Chicken Biryani, one of the popular Mughlai dishes, has always remained a lip-smacking delicacy to all non-veg taste connoisseurs. It is surely an aromatic and flavorsome food luxury when the chicken and rice get properly seasoned and blended with masala. Sukani Chicken Biryani masala provides much needed flavorful tempering which generates the authentic Mughlai texture in it. It garnishes Biryani in a way that gives luscious appearance which appeals consumer. We with our latest cryogenic grinding, 100% purity, hygienic treatments of choosing, blending, processing and handling of spices provide ethical products to our valuable clients.
Ceylon Cinnamon Powder is the ground true cinnamon quills. The product has a golden brown color, a more delicate texture, and a unique fragrance. Unlike Cassia (commonly available cinnamon in the market), Ceylon Cinnamon, also known as Cinnamomum zeylanicum does not contain Coumarin. The products are available in 500g stand up pouches with front and back labels.
Tamarind Powder
Black Pepper Powder
Cardamom Powder
Clove Powder
Cinnamon Powder
Fennel Powder
Fenugreek Powder
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Black Pepper Powder Pricing, Total or Minimum Quantity , Delivery time get back to us so we can provide all those for you if interested . Ready
Curry Leaf Powder
Dalchini Powder
Methi Powder
Tejpatta Powder
Cinnamon of powder (Cinnamon powder) Selling price: $8 /kg, Origin: Jawatimur, Specifications: Ground spices, Hs Code: 0906, Minimum order: 100 kg, Packing: In 10 kg @ 1 kg. Pack
Cinnamon powder is a spice made from the inner bark of cinnamon trees. It has a sweet and warm flavor that is often used in both sweet and savory dishes, as well as in traditional medicine. Cinnamon powder is a good source of antioxidants and has anti-inflammatory properties that may help to lower inflammation and reduce the risk of chronic diseases. It is also believed to help regulate blood sugar levels, improve digestion, and boost brain function. Cinnamon powder can be added to a variety of foods, including oatmeal, smoothies, baked goods, and curries, or consumed as a tea. If you're looking for a flavorful way to add nutritional value to your meals or drinks, cinnamon powder is a great option.
Tej Patta Powder is a fine powder made from dried and ground leaves of the Tej Patta tree, which is native to and other parts of . It is commonly used in and other cuisines for its unique and slightly sweet flavor and aroma, which is often compared to cinnamon. Tej Patta powder is a versatile ingredient that can be used to add flavor to dishes like curries, soups, and stews. It is also known for its potential health benefits, such as improving digestion, reducing inflammation, and boosting immunity. Tej Patta powder is a popular and well-regarded spice in many culinary traditions.
Kapoor Kachri Powder is a fine powder made from dried and ground Kapoor Kachri roots, a type of ginger found in India. It has a pungent, musky aroma and is commonly used as a seasoning in Indian cuisine, particularly in pickles and chutneys. Kapoor Kachri powder is also known for its medicinal properties, including digestive benefits, anti-inflammatory properties, and skin health benefits. It is a versatile ingredient that can add a unique flavor and health benefits to a variety of dishes.
MOQ : 10 Ton Business Type ; Exporter, Supplier Family : Lauraceae Binomial Name : Laurus Nobilis Calories : 314 kcal Preferred Buyer From Location : All Countries Except India Product Details Total Carbohydrates ; 75 g Dietary Fiber : 26 g Protein : 8 g Fats ; 8 g Packing : Our Standard packing is 25kg/50kg PP bag with liner Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME They are used for culinary and medicinal applications since historical times. They are also used in fish sauces, stews, soups, meat, and confectionaries. The leaves, as well as fruits, contain narcotic, stimulant and properties. The oils extracted from the leaves are also used in the spices and as flavorings in the food. Bay Leaves also have hypoglycemic, anti ulcerogenic, anti-bacterial and anti-fungal properties. USES & BENEFITS The bay leaf is said to be useful for diabetes. Research shows that taking ground bay leaf twice a day along with medicine for diabetes may lower pre-meal blood sugar levels. The bay leaf is also said to be useful for reducing joint and muscle pain. The bay leaves may be ground and applied to the skin. The bay leaves are said to be a cure for dandruff when applied to the skin. Bay Leaf tea is also said to be useful for migraines and is a rich source of Vitamin C, Vitamin A, and such other minerals.
