As one of the leading manufactures and suppliers of premium basmati rice, we offer radically pure and radically fit grains for people of all ages and tastes, across the world.
We believe that basmati rice is the most nutritive food in the world. it is an ingredient that enhances lives. And this belief is the reason that inspired us to start our glorious journey.
With the widest range of premium basmati rice,
today, we are found in almost every kitchen, from top- notch restaurants to the most exalted airlines. We are known for uncompromised quality. Our finest grains for their goodness and nutritive value.
Sourced from the foothills to the Himalays and other rice growing states of India, each grain of our Rice is handpicked, tested for quality and carefully processed to serve our customers with unmatched taste and ensure a healthy and happy life.
As one of the leading manufactures and suppliers of premium basmati rice, we offer radically pure and radically fit grains for people of all ages and tastes, across the world.
We believe that basmati rice is the most nutritive food in the world. it is an ingredient that enhances lives. And this belief is the reason that inspired us to start our glorious journey.
With the widest range of premium basmati rice,
today, we are found in almost every kitchen, from top- notch restaurants to the most exalted airlines. We are known for uncompromised quality. Our finest grains for their goodness and nutritive value.
Sourced from the foothills to the Himalays and other rice growing states of India, each grain of our Rice is handpicked, tested for quality and carefully processed to serve our customers with unmatched taste and ensure a healthy and happy life.
Parboiled Rice, Boiled rice, usuna rice, rice,
Parboiled rice is also a source of iron and calcium. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice
s calories come from its carbohydrate content. Manganese and Selenium: Boiled rice has manganese and selenium which activate enzymes for good health. Manganese enzymes keep connective tissues strong and help the cells to produce energy. Selenium enzymes promote blood vessel and thyroid gland function
broken rice can be used by the pet food industry, and for livestock feeding and aquaculture. Broken rice is also used to make starch which is used as laundry starch and in foods, cosmetics and textile manufacture.
Cultivation Type : Natural
Shelf Life : 1 Year
Color : White
Packaging Type : Jute Bags
Speciality : Gluten Free
Packaging Size : 25kg
Country of Origin : India
Preferred Buyer From
White rice is typically enriched with added nutrients such as iron and B vitamins. So while brown rice does have more nutrients than white rice, white rice is still considered nutritious. Easy-to-cook and light on the stomach, white rice has various health benefits.
Parboiled rice is a distinct type of rice. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice
Thailand is growing Jasmine Rice is the best in the world. Currently, we are exporting many kinds of rice as below, especially Jasmine rice and KDM rice high quality:
Jasmine Rice ( 5% Broken)
Long Grain White Rice
Glutinous rice/Sticky Rice (5% - 10% Broken)
Fragrant rice 5% broken
Packing & Loading
The bags of rice are stuffed at total Max 27MT into one 40ft container. Ability to be packed into1kg, 2kg,5kg, 10kg, 20lbs, 40lbs, 25kg or 50 kg PP bags, PP bags with PE inside.
Our basmati rice is great in taste and are available in reasonable prices. The rice is pure and rich in taste with originality in quality.Basmati rice is known as the queen of rice. It is long grained, non glutinous and particularly good for formal rice cooking. Basmati Rice is a simple grain yet throughout history it has been on royal menus of various cultures as the main dish.It has an exceptional length of grain, which increases substantially on cooking. The cooked grain has high integrity and high discreteness and distinctive aroma, taste and mouth feel.
Pusa Basmati is a landmark Basmati rice variety having Basmati quality traits introgressed from traditional Basmati varieties. It was released for commercial cultivation in 2003. It possesses extra-long slender milled grains, pleasant aroma, and an exceptionally high cooked kernel, volume expansion more than four times, appealing taste, good mouthfeel, and easy digestibility. Owing to its exceptional quality characteristics, it has set new standards in the Basmati rice market.
