Brown rice is whole grain rice, with the inedible outer hull removed; white rice is the same grain with the hull, bran layer and cereal germ removed. Red rice, gold rice, and black rice (sometimes known as purple rice) are all whole rices, but with a differently-pigmented outer layer. Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Broken: 5% max. Moisture: 14.5% max. Foreign matters: 0.1% max. Chalky kernels: 6.0% max. Red & red streaked kernels: 2% max. Damaged kernels: 1.5% max. Glutinous kernels: 1.5% max. Yellow kernels: 0.5% max. Paddy (grains/kg): 15 grains max. Average length: 6.2 mm. Whole of grain: >=60% max. Green kernels: 0.2% max. Crop year: new crop. Rice quality: Purity, unmixed. The taste: natural fragrant of rice. The storage condition: Put a dry and cool place, avoid a humid place. Expiry date: 12 months from the production date.
We specialize in supplying a wide variety of rice, including Parboiled IR65, White Rice, Brown Rice, and many other types to meet a range of culinary requirements. IR64 Rice Specification (5% Broken): Maximum Broken Grains (2/3rd basis): 5% Black/Black Tipped Grains: Max 0.25% Natural Rice Admixture: Max 12% Grain Length: 5.6-6.00 MM Moisture Content: Max 13% Discolored/Damaged Grains: Max 2% Free from dead cells and fit for human consumption
Brown rice is a whole grain rice variety that retains its bran and germ layers, giving it a nutty flavor and chewy texture. Brown rice is rich in essential nutrients such as fiber, vitamins, and minerals, including magnesium, phosphorus, selenium, and B vitamins. This makes it a healthier option, as it retains more nutrients and fiber. Brown rice can be used in a wide variety of dishes, including stir-fries, salads, pilafs, casseroles, and soups, making it a versatile ingredient in cooking. Specifications: Whole grain with bran. Nutty flavor and texture. High in fiber. Rich in nutrients. Low glycemic index. Heart-healthy. Weight management aid. Versatile in cooking.
BROWN THAI HOM MALI JASMINE RICE Brown Thai Hom Mali Jasmine Rice is a premium long-grain rice that has undergone bran and germ removal processing. It has a nutty flavor and a darker tint, yet it still has all the benefits of white rice. Any application that calls for white rice can use this product. In Thailandâ??s highlands, brown Hom Mali Jasmine rice is grown because the soil and environment are ideal for producing this kind of rice. This kind tastes fantastic on its own but also goes well with a lot of other recipes because of its somewhat nutty flavor. This product is processed to eliminate the bran layers, allowing you to savor every flavor without worrying about consuming too much fiber.
Specification: High Quality Brown rice Powder from Vietnam - Type: Brown rice - Style: Powder - Grade: Food grade - Particle Size: 100% Pass 80 Mesh - Certification: ISO 2000:2018, PHYTO, C/O, FDA. - Origin: Vietnam (Goods export standards) - Shelf-fife: 12 Months from production date - Payment Term: By 100% irrevocable L/C at sight or (40% T/T advance deposit, 60% T/T against Copy B/L) - Certification: ISO 2000:2018, PHYTO, C/O, FDA. - Origin: Vietnam (Goods export standards) - Price: FOB Hochiminh City port, VIETNAM - Packing: 25KG / PP or PE bag or customerâ??s requirements. - Shelf-life: 12 Months from production date - Packaging: 25KG / PP or PE bag or as customerâ??s requirements. - Delivery time: 15-30 days after confirmed order and deposit or L/C confirmed by our Bank. - Payment Term: By 100% irrevocable L/C at sight or (40% T/T advance deposit, 60% T/T against Copy B/L).
We are leader in manufacturering, processing & exporting all varities of Sugandha Rice including Sugandha White Sella, Sugandha Golden Sella, Sugandha Steam & Sugandha Raw. This rice is cultivated at our premises with state of the art technology and under the guidance of trained agriculturist. It is white in color that is fluffy and separate when cooked with a mild flavor and used in savory dishes.
Organic Brown Rice
Brown Long rice
Experience the wholesome goodness of nature with our Brown Rice, a nutritious whole grain celebrated for its nutty flavor, hearty texture, and impressive health benefits. Sourced from sustainable farms committed to ethical practices, our Brown Rice is a testament to purity, quality, and authenticity, offering a culinary experience that nourishes the body and delights the senses. Exceptional Quality: Handpicked with care, our Brown Rice is selected for its superior quality and consistency. Each grain is inspected to ensure optimal size, shape, and color, guaranteeing a product that exceeds expectations in taste, appearance, and nutritional value. Nutrient-Rich Goodness: Packed with essential vitamins, minerals, and antioxidants, Brown Rice is a nutritional powerhouse. Rich in fiber, it promotes digestive health and helps regulate blood sugar levels, while its potent antioxidants protect against oxidative stress and support overall well-being. Earthy Flavor Profile: With its nutty flavor and chewy texture, our Brown Rice adds depth and complexity to a variety of dishes. Whether used as a base for grain bowls, stir-fries, or pilafs, its robust flavor profile enhances the overall taste experience, delighting the palate with its earthy undertones and satisfying bite. Versatile Culinary Applications: From wholesome meals to gourmet creations, Brown Rice offers versatility in the kitchen. Its hearty texture and nutty flavor make it a versatile ingredient that complements a wide range of cuisines and cooking styles. Whether you're cooking for family dinners or entertaining guests, Brown Rice is sure to inspire culinary creativity and culinary excellence. Indulge in the wholesome goodness of our Brown Rice and embrace the flavors of nature's bounty. Whether you're cooking for health or pleasure, our Brown Rice invites you to savor the richness of whole grains and create memorable meals that nourish the body and delight the senses.
Brown Rice
Nutra Core- Our core rice contains more overall nutrition. The whole grain brown rice helps to lower the risk of many diseases. Brown is a good source of energy. Reasons why you should replace White Rice with Brown Rice : - Has substantial amount of Minerals More Fiber (3 gms Vs 0.6 gms) No more Un-necessary cravings Full of Antioxidants Boost up the Immune system Natural Oils that reducing the Cholesterol level Micro Nutrients
Brown rice is a whole grain rice with the inedible outer hull removed. White rice is the same grain without the hull, the bran layer, and the cereal germ. Red rice, gold rice, and black rice (also called purple rice) are all whole rices with differently pigmented outer layers.
Oryzaind's Organic Brown Rice uses the Sintanur rice variety. During the production process, our Organic Brown Rice is not stripped off its hull thus it possesses a higher fiber content than organic white rice. All parts of the rice grain are preserved including the fibrous bran, nutritious germ, and carbohydrate-rich endosperm making it a nutritious addition to your diet. Brown rice is great for maintaining heart health, people with diabetes, and preventing cancer.
Brown rice has a good amount of Manganese, Phosphorus, Vitamin B6, fiber, and Selenium. It also has arsenic and soluble fiber.
Brown rice help keep your heart healthy. It's a rich source of dietary fiber, which can reduce your risk of death from heart disease. Brown rice also contains high levels of magnesium, which can help make you less vulnerable to heart disease and stroke.
Brown rice help keep your heart healthy. It's a rich source of dietary fiber, which can reduce your risk of death from heart disease. Brown rice also contains high levels of magnesium, which can help make you less vulnerable to heart disease and stroke. Ingredients: Traditional Rice
Brown Rice