Place of Origin South Africa Style Fresh Type Apple Product Type Pome Fruit Variety FUJI Cultivation Type Organic Color Red Maturity 95% Size (cm) 10 Weight (kg) 0.5 Brand Name Fenduni Model Number Fuji Size 65mm/ 70mm/ 80mm/ 85mm Color Red Certificate HACCP, GAP Origin Shandong, China Price term FOB, C&F, CIF Product name China Fuji Apple MOQ 1 TON Harvest Time Late Sep.~Oct. Every Year Port Durban Packing Carton
Sharbati Steam Basmati Rice Business Type Exporter Texture Soft Cultivation Type Organic Surface Finishing Unpolished Product Details Color White Speciality Gluten Free Usage/Application Cooking Variety Medium Grain Packaging Type PP Bags Shelf Life 12 Months Country of Origin India Take your cuisine to another level by using Runs International Pvt. Ltd.'s Sharbati steam basmati rice. It is an amazing organic rice that has a wonderful texture and excellent taste. Obtained from an organic field, every grain of this rice is unpolished, preserving its original taste. Equipped with a soft texture and medium grain size, Sharbati Steam Basmati Rice is used in many different recipes. Whether it is a simple rice dish or a complex biryani, this rice offers an element of sophistication to your food. Packed in top-quality PP bags, our rice has a shelf life of 12 months. Sharbati steam basmati rice supplier assures you of the availability of fresh and delicious rice at all times. Also, it is gluten-free and therefore a good choice for those who have special diets. Contact Us Pick Runs International Pvt. Ltd. for the best quality and taste of Sharbati steam basmati rice. Upgrade your cooking skills and relish the flavours of this first-rate rice type.
Tiger shrimp, also known as giant tiger prawn or black tiger shrimp, is a popular species of shrimp that is known for its large size, distinctive stripes, and sweet and succulent taste. Some of the specifications of tiger shrimp include: 1. Size: Tiger shrimp can grow up to 12-14 inches in length, with an average weight of 200-300 grams. 2. Appearance: The distinctive feature of tiger shrimp is its striking stripes that run along its body, which can range from black to grayish-blue in color. The head and tail are typically a reddish-brown or yellowish color. 3. Taste: Tiger shrimp has a mild, sweet flavor and a firm, succulent texture that makes it popular for grilling, baking, or sauteing. 4. Nutrition: Tiger shrimp is a good source of protein, omega-3 fatty acids, and minerals, including selenium, zinc, and magnesium. 5. Harvesting: Tiger shrimp is primarily farmed and harvested in Asia, especially in countries like Thailand, Vietnam, and India. 6. Sustainability: Due to the overfishing of wild shrimp stocks, tiger shrimp farming is often criticized for its environmental impact, including pollution, disease outbreaks, and habitat destruction. Some producers are trying to adopt sustainable farming practices, such as reducing chemical use and improving water quality.