Mackarel
Red Snapper
Storage Type Frozen Specification King crab legs Manufacturer Yes Ingredients salt Content legs Address Canada Instruction for use Foe food Shelf Life 24 Months Place of Origin UK Type CRAB Variety Mud Crab Style FROZEN Model Number King crab legs Brand Name King crab legs
Refined sunflower oil is perfectly clean oil, which preserves all the nutrients during the production process. This oil can be used in conditions of extremely high cooking temperatures. Margarine and cooking fats are made of refined sunflower oil by hydrogenation. Refined sunflower oil is also used in manufacturing of canned food, as well as in soap boiling and paint and varnish industry. We offer refined sunflower oil packed in bulk and in PET bottles. Custom design print labels and boxes for the bottles are available by request.
Mahi Mahi
Tuna
Tiger Shrimps
Flower Shrimps
Grouper
Anchovies
Black pomfret
Chinese Pomfet
Silver Pomfret
Chemical Analysis Moisture: 3.0% max Fat: 26.0% min Acidity: 0.14% max Ash: 5.0 6.0 % Lactose: 36.0 % Lechithin: 0.20 % Scorched particles: Disc A/ 32.5gm max Insolubility Index: 0.5 ml max Bulk Density: 0.44 0.50 g/ml Flavour & Odour: Good Appearance & Colour: Normal Wettability: 10 sec max Dispersibility (20 secs): 80 % min Vitamin A: 2350 3650 IU Vitamin D: 300 IU min Phosphatase: < 2 ug pn-phen/ml Inhibitory Substances: < 0.003 ug/ml Microbiological Analysis Standard Plate Count: 10,000 /g max Coliform: Not detected / g Yeasts & Moulds: 10 / g max Coagulase positive Staph: Not detected / g Salmonella: Not detected / 1500g Nutrition Information Energy: 303 kJ /100ml Sodium: 47 mg/100ml Calcium: 117 mg/100ml
Place of Origin South Africa Style Fresh Type Apple Product Type Pome Fruit Variety FUJI Cultivation Type Organic Color Red Maturity 95% Size (cm) 10 Weight (kg) 0.5 Brand Name Fenduni Model Number Fuji Size 65mm/ 70mm/ 80mm/ 85mm Color Red Certificate HACCP, GAP Origin Shandong, China Price term FOB, C&F, CIF Product name China Fuji Apple MOQ 1 TON Harvest Time Late Sep.~Oct. Every Year Port Durban Packing Carton
Cardanol-based resins possess outstanding resistance to the softening action of mineral oil and high resistance to acids alkalies, antimicrobial properties termite and insect resistance, etc. Contributes to improved flexibility, good drying after banking, high electric insulation properties, and thermal stability. Amenability to chemical modification to effect desirable changes gets specific properties for making tailor-made polymers of high value, thus the structural changes could be effected at the hydroxyl group, on the aromatic ring, and on the side chain. These properties make Cardanol an effective substitute for petroleum-based phenol. Specifications: Density @ 300C : 0.9275 â?? 0.9350 Viscosity @ 250C (cps): 40 â?? 60 Iodine value: 210 -280 Ash content: Negotiable Volatiles losses: 0.5 â?? 2% Acid value: 2 â?? 5%. The products obtained from CARDANOL have many advantages over those manufactured from other substituted phenols. It is therefore widely used in the manufacture of Nevolac & Resol Resins, Oil Soluble Resins, Lamination, Surface coating & paints, Electrical Insulating, Varnishes, Brake lining, clutch facings, Lacquers, Pesticides, Rubber compounding, Adhesives, Wax substitutes, Mineral oil additives, Azo Dyes
The cardanol residual formed with the distillation of CNSL, cardanol residue can be used in producing friction dust, in rubber compounding and brake linings, its also used as a fuel.
Degumed cashew nut shell liquid Cashew Nut Shell Liquid that we offer is a pericarp fluid of cashew nut shell. Our Cashew Nut Shell Liquid (CSNL) consists of unsaturated phenolic compounds, anacardic acid (90%), and cardol (10%) with minor amounts of 2-methyl cardolâ?¦ Cashew Nut Shell Liquid provided by us is widely used in various industries. Degumed cashew nut shell liquid is a kind of CNSL product, Cashew nut shell oil is treated to remove impurities, metals, and residues, and distilled at high temperatures to obtain high-grade industrial fuel oil. Degumed CNSL is used for burn boilers, marine oil, industrial combustion stations to replace FO oil, and production plants that need clean oil fuel. With ten years of refining cashew nut shell oil, we are a prominent Cashew Nut Shell Liquid Manufacturer, Exporter, and Supplier, offering a by-product of the Cashew Industry such as products: cashew nut shell liquid (CSNL), Degumed cashew nut shell liquid, cashew nut shell extraction (CSNE), Cardanol.
Cashew heating process: The oil-burning process is similar to oil F.O. Cashew oil is heated to 60-70C Depending on the burn, the oil is foggy under the pressure of the wind and sprayed directly into the combustion chamber. Incident burning temperature of 220oC oil (lower than oil F.O) The process of generating heat completely. Cashew nut shell contains a mixture of Alkyl, and natural Phenols with the main chemical elements: Cardanol, Cardol, 2-methyl, and their polymers. From the available physical and chemical properties, cashew nutshell oil is a valuable raw material in many industries: Production of high-quality adhesive materials Produces highly resistant surfaces for corrosion protection in mechanical engineering, waterproofing, and waterproofing with high adhesion despite thin coating. Production of high-grade paints used in marine paint technology, drilling rig: anti-rust, wide-coated surface, saving materials Production of insulating materials, electronic products, and applications for the automotive industry Production of friction powder, the main raw material in the production of brake discs, raw materials for the production of activated carbon Creating products for preserving wood products, impregnating wood for construction, and interior decoration.
Tiger shrimp, also known as giant tiger prawn or black tiger shrimp, is a popular species of shrimp that is known for its large size, distinctive stripes, and sweet and succulent taste. Some of the specifications of tiger shrimp include: 1. Size: Tiger shrimp can grow up to 12-14 inches in length, with an average weight of 200-300 grams. 2. Appearance: The distinctive feature of tiger shrimp is its striking stripes that run along its body, which can range from black to grayish-blue in color. The head and tail are typically a reddish-brown or yellowish color. 3. Taste: Tiger shrimp has a mild, sweet flavor and a firm, succulent texture that makes it popular for grilling, baking, or sauteing. 4. Nutrition: Tiger shrimp is a good source of protein, omega-3 fatty acids, and minerals, including selenium, zinc, and magnesium. 5. Harvesting: Tiger shrimp is primarily farmed and harvested in Asia, especially in countries like Thailand, Vietnam, and India. 6. Sustainability: Due to the overfishing of wild shrimp stocks, tiger shrimp farming is often criticized for its environmental impact, including pollution, disease outbreaks, and habitat destruction. Some producers are trying to adopt sustainable farming practices, such as reducing chemical use and improving water quality.
