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GOLD Member
Jan-23-25
Portable Bar Set

Portable Bar Set

(2.1)
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MOQ: Not Specified
  Baywalk Venture LLP
Supplier From Ahmedabad, Gujarat, India
Supplier Of Bar Accessories and Related Products
 
Elevate your home bar with this deluxe bar tool kit, neatly organized in a sophisticated brown leatherette box â?? a perfect gift or addition to your home bar.
Complete set includes 4 glasses, jigger, wine opener, ice tong, bar spoon, hip flask, and cocktail shaker, ensuring you have all the essentials for mixing up your favorite drinks.
Crafted with top-quality materials for durability and style, guaranteeing years of use and enjoyment.
Versatile glasses cater to various beverages, while the precise jigger ensures consistency in every cocktail. Wine opener effortlessly uncorks bottles, making it easy to enjoy your favorite wines. Cocktail shaker with a tight-sealing lid, allowing for efficient mixing and shaking of cocktails.
GOLD Member
VERIFIED
Aug-01-24
(3.4)
Supplier From Dalian, Liaoning, China

Food ingredients, animal feed raw materials, and chemicals used in many fields, including construction, petroleum, mining, agriculture, printing, rubber, detergent, etc.
.

Supplier Of Rubber Chemicals   |   Food Additives   |   Industrial Chemicals   |   Cosmetic Chemicals   |   Detergent Chemicals   |   Construction & Waterproofing Chemicals   |   Paper Chemicals   |   Agricultural Chemicals   |   Food Chemicals
Dec-23-20
(1.3)
Supplier From Puducherry, India

Health mix, raggi flour, bhajji flour, wheat flour, chilli powder, lemon pickle, prawn pickle, mango pickle, garlic pickle, ginger pickle.Shipping, transportaion etc

Supplier Of Mango   |   Health Food

Service Provider Of Spices   |   Spices   |   Flour   |   Ginger, Garlic, Onion, Potato   |   Health Products   |   Chilli Powder   |   Fresh Garlic   |   Wheat   |   Shrimps & Prawns   |   Transporters, Packers, Movers   |   Fresh Prawns   |   Fresh Lemon   |   Pickles & Sauces   |   Fresh Onion   |   Fresh Ginger   |   Wheat Flour   |   Shipping, Air, Cargo & Railways   |   Rice Flour   |   Red Chilli
GOLD Member
Jul-25-17
Capsicum Oleoresin

Capsicum Oleoresin

(4.9)
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MOQ: Not Specified
  Enjay Marketing Services Pvt. Ltd.
Supplier From Mumbai, Maharashtra, India
Supplier Of Food Additives
 
Capsicum Oleoresin is prepared by extracting the crushed capsicum (Capsicum Annum Linn) with volatile solvents by percolation method. It contains the pungent principles, capsicin not less that 8 percent. It also contains the red colouring matter called Capsanthin. This product is a powerful irritant and a carminative, which is also used as a counter irritant in lumbago and neuralgia. It can also be used to treat stomach ache that involves poorly functioning stomach muscles and as an antibacterial agents.
Extraction of oleoresin capsicum from peppers involves finely ground capsicum, from which capsaicin is extracted in an organic solvent such as ethanol. The solvent is then evaporated, and the remaining wax like resin is the oleoresin capsicum. An emulsifier such as propylene glycol is used to suspend the OC in water, and pressurized to make it aerosol in pepper spray. The high performance liquid chromatography (HPLC) method is used to measure the amount of capsaicin within pepper sprays. Scoville Heat Units (SHU) are used to measure the concentration or "heat" of pepper spray.
A synthetic analogue of capsaicin, pelargonic acid vanillylamide (desmethyldihydrocapsaicin), is used in another version of pepper spray known as PAVA spray which is used in the United Kingdom. Another synthetic counterpart of pepper spray, pelargonic acid morpholide, was developed and is widely used in Russia. Its effectiveness compared to natural pepper spray is unclear.
Pepper spray typically comes in canisters, which are often small enough to be carried or concealed in a pocket or purse. Pepper spray can also be bought concealed in items such as rings. There are also pepper spray projectiles available, which can be fired from a paintball gun. It has been used for years against demonstrators.
Derived from chilli peppers, oleoresin capsicum is the active ingredient in pepper spray and in some topical pain relievers.
GOLD Member
Jul-25-17
Ginger Oleoresin

Ginger Oleoresin

(4.9)
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MOQ: Not Specified
  Enjay Marketing Services Pvt. Ltd.
Supplier From Mumbai, Maharashtra, India
Supplier Of Food Additives
 
Ginger root
Botanical name: Zingiber officinale Linn.
Family: Zingiberaceae.
Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant.

Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice.

Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position.
Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed.
Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils.
The composition of dry ginger is given below:
Dry Ginger rootMoisture:6.9 %
Protein:8.6 %
Fat:6.4 %
Fiber:5.9 %
Carbohydrates:66.5 %
Ash:5.7 %
Calcium:0.1 %
Phosphorous:.15 %
Iron:0.011 %
Sodium:0.03 %
Potassium:1.4 %
Vitamin A:175 I.U./100 g
Vitamin B1:0.05 mg/100 g
Vitamin B2:0.13 mg/100 g
Niacin:1.9 mg/100 g
Vitamin C:12.0 mg/100 g
Calorific value:380 calories/100 g.
Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.
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GOLD Member
Jul-25-17
Jalapeno Oleoresin

Jalapeno Oleoresin

(4.9)
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MOQ: Not Specified
  Enjay Marketing Services Pvt. Ltd.
Supplier From Mumbai, Maharashtra, India
Supplier Of Food Additives
 
The Jalapeno is variously named in Mexico as huachinango and chile gordo. The cuaresmeno closely resembles the Jalapeno. The seeds of a cuaresmeno have the heat of a Jalapeno, but the flesh has a mild flavor close to a green bell pepper.
As of 1999, 5,500 acres (22 km2) in the United States were dedicated to the cultivation of Jalapeno s. Most Jalapeno s are produced in southern New Mexico and western Texas.
Jalapeno s are a pod type of Capsicum. The growing period is 70–80 days. When mature, the plant stands two and a half to three feet tall. Typically a plant produces twenty-five to thirty-five pods. During a growing period, a plant will be picked multiple times. As the growing season ends, Jalapeno s start to turn red.
Once picked, individual peppers ripen to red of their own accord. The peppers can be eaten green or red.
Jalapenos have 2,500 - 8,000 Scoville heat units. Compared to other chillies, the Jalapeno has a heat level that varies from mild to hot depending on cultivation and preparation. The heat, caused by capsaicin and related compounds, is concentrated in the veins (placenta) surrounding the seeds, which are called picante. Handling fresh Jalapeno s may cause skin irritation. Some handlers wear latex or vinyl gloves while cutting, skinning, or seeding Jalapeno s. When preparing Jalapeno s, hands should not come in contact with the eyes as this leads to burning and redness.
Jalapeno is of Nahuatl and Spanish origin. The Spanish suffix -eno signifies that the noun originates in the place modified by the suffix, similar to the English - (i) an. The Jalapeno is named after the Mexican town of Xalapa (also spelled Jalapa). Xalapa is itself of Nahuatl derivation, formed from roots xal-li "sand" and a-pan "water place."


A Jalapeno plant with pods. The purple strips on the stem are anthocyanin, due to the growth under blue-green spectrum fluorescent lighting.


Five Jalapeno peppers.
- A chipotle is a smoked, ripe Jalapeno.
- Jalapeno jelly can be prepared using jellying methods.
- Jalapeno peppers are often muddled and served in mixed drinks.
- Texas Toothpicks are Jalapeno s and onions shaved into straws, lightly breaded, and deep fried.
- Jalapeno Poppers, also called Armadillo eggs, are an appetizer; Jalapeno s are stuffed with cheese, usually cheddar or cream cheese, breaded and deep fried.
GOLD Member
Jan-27-25
(1.3)
Supplier From Ahmedabad, Gujarat, India

Food, agricultural products, organic fruits & vegetables .

Supplier Of Organic Vegetables   |   Fresh Fruits   |   Organic Fruits   |   Grains & Cereals   |   Agriculture Seeds   |   Food Products   |   Fresh Ginger   |   Fresh Vegetables
Feb-28-20
(1.3)
Supplier From Mohali, Punjab, India

All eco friendly and environment friendly products:, 1. organic manure (organic khaad, organic compost) in the brand name of "dharaa eco khaad", 2. plastic paver tiles (eco tiles),, 3. incense cone (eco dhoop)., 4. paper pencils (eco pencils), 5. pots (eco pots).Manufacturer organic manure (from apple pomace), plastic paver tiles, incense cone, paper pencils, pots etc.

Supplier Of Hot Pots   |   Organic Rice   |   Floor Tiles   |   Porcelain Tiles

Service Provider Of Manufacturer & Exporter   |   Buying & Sourcing Agents   |   Wall Tiles   |   Tiles   |   Transporters, Packers, Movers   |   Shipping, Air, Cargo & Railways   |   Apple, Banana, Orange, Mango, Grape   |   Ceramic Tiles   |   Paver Blocks   |   Organic Fertilizers   |   Disposable Eco Friendly Cutleries
Jul-19-19
(1.3)
Supplier From Antalya, Turkey

Tempered flat glasses (toughened flat glasses) and laminated flat glasses, insulation glasses.We can prepare valuable price, good quality ,on time delivery

Service Provider Of Quality Control Services

Supplier Of Laminated Glass   |   Canned Food   |   Float Glass   |   Logistic Services   |   Tempered Glass   |   Insulated Glass
Apr-19-19
(1.3)
Supplier From Delhi, Delhi, India

Exporter of cereals.Exporter of cereals

Service Provider Of Rice

Supplier Of Grains & Cereals
Mar-10-16
(1.3)
Supplier From Chennai, Tamil Nadu, India

Black pepper , cardamom, red chili, cashew nuts, cloves.Black pepper , cardamom, red chili, cashew nuts, cloves

Supplier Of Spices

Service Provider Of Spices   |   Cardamom, Cinnamon   |   Cardamom, Cinnamon   |   Pepper   |   Pepper   |   Cashew Nuts   |   Cashew Nuts   |   Cloves   |   Cloves
Oct-27-09
(1.3)
Supplier From London, United Kingdom

Polish bread, cakes.Polish bread, cakes

Supplier Of Bread   |   Bakery Products

Service Provider Of Bakery Products
Jan-18-12
(1.3)
Supplier From Nankana Sahib, Punjab, Pakistan

Rice.Basmati and non basmati white & parboiled rice

Supplier Of Rice

Service Provider Of Rice
GOLD Member
VERIFIED
Mar-23-24
Marjan Syrup

Marjan Syrup

(4.8)
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MOQ: 1  Cartons
Sample Available
  Theobromindo Cipta Karya
Supplier From Semarang, Central Java, Indonesia
Supplier Of Food Additives
 
Marjan Syrup
Available variants Cocopandan, Melon, Strawberry, Vanilla, Mocha, Lychee, Rozen, Banana Milk, Fruit Punch, Coffee, Lemon, Passion Fruit, Grenadine, Milk Melon, Milk Orange, Milk Strawberry, Milk Rosen, Squash Cocopandan, Squash Orange, Squash Fruit Punch, Squash Mango, Squash Guava, Squash Melon, Squash Strawberry, Squash Pineapple, Squash Lychee, Squash Soursop. Packaging bottle 12x460ml, Bottle 12x450ml. Product is Manufactured by PT Lasallefood Indonesia.
GOLD Member
VERIFIED
Nov-20-23
Molto Fabric Softener Fragrance.

Molto Fabric Softener Fragrance.

(4.8)
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MOQ: 1  Boxes
Sample Available
  Theobromindo Cipta Karya
Supplier From Semarang, Central Java, Indonesia
Supplier Of Food Additives
 
Molto Fabric Softener Fragrance.
Variants: - Molto Parfum Protect is available Morning Fresh and Sunshine Blossom (10ml, 20ml, 720,ml), - Molto Luxury Parfum is available Elegant Purple (200gr), - Molto Pure is available Soft and Gentle (10ml, 18ml, 20ml, 650ml, 680ml, 720ml, and 1600ml), - Molto Fragrance is available Active Fresh Blue and Soft & Fresh Pink (700ml, 780ml), Hygiene Fresh and Sport Fresh (780ml, 820ml), - Molto Parfum Boost is available Himalayan Honeysuckle, Casablanca Lily, and Japanese Peach (620ml), - Molto Perfume Beads is available Luxury Perfume and Fresh Blossom (200gr), - Molto Trika is available Japanese Peach (460ml). Product is Unilever Indonesia.
GOLD Member
VERIFIED
Nov-20-23
Marjan Syrup.

Marjan Syrup.

(4.8)
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MOQ: 1  Boxes
Sample Available
  Theobromindo Cipta Karya
Supplier From Semarang, Central Java, Indonesia
Supplier Of Food Additives
 
Marjan Syrup.
Available flavour Cocopandan, Melon, Strawberry, Lychee, Fruit punch, Mocha, Vanilla, Banana Milk, Ros, Grenadine, Coffee, Lemon, and Passion Fruit. Packing bottle (12x450ml). Product is Manufactured by PT Lasallefood Indonesia
SILVER Member
Mar-29-22
(1.3)
Supplier From paris, France

Textiles, furniture, food products, etc.Founded in 2010, dca distribution sas initially specialized in trading (import and distribution) and sourcing of hi tech products (multi brand).
in 2015, we diversified our offer by also offering textiles, furniture, cosmetics, food products, etc.
our main customers are wholesalers, resellers, destockers, private sales companies and international importers.

Supplier Of Knitted & Woven Garments   |   Knitted & Woven Fabrics   |   Furniture   |   Food Products   |   Wooden Furniture
GOLD Member
VERIFIED
Feb-21-24
Binder & Coating Agent For Frozen Foods

Binder & Coating Agent For Frozen Foods

(4.8)
$1.25K
MOQ: 1000  Kilograms
Sample Available
  Angel Starch & Food Pvt Ltd
Supplier From Erode, Tamil Nadu, India
Supplier Of Food Additives
 
Oxidized starch - TS is a Chemically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO tapioca starch. Oxidized starch is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. Oxidized starch is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).

FUNCTIONAL PROPERTIES
Oxidized starch forms highly thixotropic pastes with stiff texture, which is related to its gelling capability
Low gelatinization temperature and viscosity, clarity, and soft gel texture are attributes of oxidized starch used in breading and related applications
When heated in water, Oxidized starch form clear fluid sols. On cooling, however, the sols made by cooking oxidized starch are more stable or resistant to thickening and forming gels or pastes
Oxidized starch is used in formulated products. They also are used in starch batters and in breaded foods, where they improve adhesion of the batter to meat and fish
Gum confections made with oxidized starch have longer shelf life, better gelling characteristics, increased clarity, better taste, and quicker drying
Used in batters and breading for coating various food stuffs, in confectionery as binders and film formers, in dairy products as texturizers
Oxidized starch is often used for coating, sealing, batter binding, emulsification, and dough conditioning in baking and other food products.
GOLD Member
VERIFIED
Feb-21-24
Fat Mimetic & Stabilizer For Milk Products

Fat Mimetic & Stabilizer For Milk Products

(4.8)
$1.25K
MOQ: 1000  Kilograms
Sample Available
  Angel Starch & Food Pvt Ltd
Supplier From Erode, Tamil Nadu, India
Supplier Of Food Additives
 
EnzoPlast TS 8 is a Chemically Modified, Vegan, Gluten-Free, Plant- based, Non-GMO oxidized tapioca starch. EnzoPlast TS 8 is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. EnzoPlast TS 8 is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium
Glutamate (MSG).

APPLICATIONS
EnzoPlast TS 8 is used as stabilizer in milk products, ice cream desserts, puddings, fillings, etc.,It is also used in the production of flavoured yoghurts, flavoured milk drinks, whipped cream, low fat cream, etc.,
EnzoPlast TS 8 can also be used as fat-mimetic and partial replacement of casein in cheese products with improved stretchability and hardness
EnzoPlast TS 8 is recommended for salad and vegetable sauces, salad dressings, sugar syrups, sauces for canned meat and vegetables, mayonnaise, soups, puddings, fruit filling for confectionery products, jellies, fruit paste candy and soft gummies
In baking industry, EnzoPlast TS 8 expands and improve physical possessions and physical properties of dough, increases its capability to hold gases

FROZEN FOODS
EnzoPlast TS 8 is used in frozen foods, refrigerated or canned foods, generally for thickening, temperature stability and control the flow in the purpose food. EnzoPlast TS 8 are used for improved adhesion and improved stability, reputedly because of covalent bonding with protein on the substrate surface.

FEATURES AND BENEFITS
EnzoPlast TS 8 has improved solubility and paste clarity and could be an alternative source for food products requiring high solid contents without over-thickening
It is highly bio-degradable and causes no harm to the Environment.
EnzoPlast TS 8 is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
GOLD Member
VERIFIED
Feb-21-24
Thickening & Curdling Agent For Yoghurt

Thickening & Curdling Agent For Yoghurt

(4.8)
$1.61K
MOQ: 1000  Kilograms
Sample Available
  Angel Starch & Food Pvt Ltd
Supplier From Erode, Tamil Nadu, India
Supplier Of Food Additives
 
CURIA YG is a Vegan, Gluten-Free, Plant-based and Non-GMO starch used as curdling and thickening agent in Yogurt and Lassi. No addition of preservative and Mono sodium Glutamate in the starch.

APPLICATIONS
1. First add 2% to 10% of CURIA- YG based on the Protein Content of the Milk in cold (40C to 360C) condition. Dissolve it well without Lump formation.
2. Heat the milk mixer to 850 c & hold it for 12 minutes with continuous stirring.
3. Cool the pasteurized milk to 43 0c to 45 0c with slow stirring and then add required quantity of Culture and stir it slowly for even mixing of culture.
4. Then keep it in an incubator @ 430c for 6 hours and transfer it to chiller.

OR

1. Add 2% to 10% of CURIA- YG based on the Protein Content of the hot milk at 800C to 850C and stir continuously for 2 minutes without lump formation
2. Cool the milk to 43 0c to 45 0c with slow stirring and then add required quantity of Culture and stir it slowly for even mixing of culture.
3. Then keep it in an incubator @ 430c for 6 hours and transfer it to chiller.

DOSAGE

For excellent results, use 2 to 10% CURIA-YG of total batch size, based on the Protein Content of the Milk. For Lower Protein Content in the Milk higher Curia-YG NEED TO BE USED.
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