Product descriptions from the supplier ROSEMARY PER BUNCH Natural dried leaf , new havested, pure 100% , no additives From China Whole dried flowers whole , dried , clean and sifted MOQ 1KG 100% Natural, unprocessed deeply Basic information: Appearance green color Main processing Picking, cleaning,drying ,selecting,packing Other name leaf Pack PE bag or carton Shelf life 2 years Store cool and dry ,ventilate places Packaging & Shipping Pack in PE bag , paper carton, weave bag or customer designated Quantity less than 100kg, 500g /PE bag, and 10 bags in one carton Quantity more than 100kg,50kg/weave bag,or 5kgs/paper carton Ship by Sea,Air, Land or courier,depend on quantity or your instruction. Delivery within two weeks after payment remitted
Scientific Name: Rosmarinus Officinalis From: Crushed Ground Leaves TBC Packing: Polypropylene Bags Paper Bags. Carton Boxes. Weight: 10 KG. 12.5 KG. 20 KG. 25 KG Capacity Per container: 20 Ft: 6 Mt. 40 Ft: 13 Mt. Quality: Grade: A Grade: B Availability: Organic. Conventional. EU Standards.
Package weight According to the clients request Minimum order 27 tons assortment of different items Presented throughout the year Supply capacity 200 tons per month
Botanical Name :- Rosemary Available form :-Rosemary Crushed Leaves Season :- Available All the year Packing depends on clients preferences for: (1) package material, e.g. jute bags, cartoon boxes, polypropylene bags, etc., and (2) package weight, e.g. 10 kg, 20 kg, 25 kg, 50 kg, etc.
Rosemary for export and import 1. Grade: TOP GRADE 2. Size: Depend on Customers Needs 3. Certification: ISO 4.Drying Process :"SD" Sun dried 5.Place of Origin:Egypt 6.Foreign Materials:No Foreign Materials or Ash 0 7. Moisture :1% Max 8.Aroma: Pungent Sweet 9.Loading Period:15 days from signing the contract 10.Loading Quantity:( 20'FCL) or (40'FCL) 11.Supply Ability :50 Tons Per month
Salvia rosmarinus, commonly known as rosemary, is a shrub with fragrant, evergreen rosemary, commonly used in seasoning roasted vegetables, flavoring soups and stews, or infusing oils and vinegar.
rosemary, (Salvia rosmarinus), small evergreen plant of the mint family (Lamiaceae), the leaves of which are used to flavour foods. Native to the Mediterranean region, rosemary has naturalized throughout much of Europe and is widely grown in gardens in warm climates. The leaves have a pungent, slightly bitter taste and, dried or fresh, are generally used to season foods, particularly lamb, duck, chicken, sausages, seafood, stuffings, stews, soups, potatoes, tomatoes, turnips, and other vegetables, as well as beverages. The taxonomy of rosemary has been contentious, and it was formerly placed in the genus Rosmarinus as Rosmarinus officinalis. See also Salvia.
Product Forms:: Whole Leaves-Cut T.B.C Availability :: Available All the year Packing:: Paper Bags Polypropylene Bags weight: 20kg -25kg
Fresh Rosemary
Botanical Name: Rosmarinus officinalis Forms: Rubbed leaves & TBC Packing 20 Kgs in Bags Lead time: 2- 3 weeks Product shelf life: 2 Years
Pure and natural Rosemary essential oil made in Kenya
green color no ash content no admixture no black leaves high quality no impurities fresh crops Rosmarinus officinalis
Rosemary Oil
Marigold oil available lemongrass Rosemary thyme oragon chia seeds available
