Yirgacheffe is grown in southern Ethiopia, an exotic coffee region known for fine coffees. These elevations qualify Yirgacheffes as Strictly High Grown (SHG) / Strictly Hard Bean (SHB) coffees grows at an elevation of 1500 to 2200 meters above sea level in southern Ethiopia. Internationally Known and recognized as Yirgacheffe Brand Name. Grown coffee has an intense flavor known as flora. Has fine acidity and a rich body. Many rosters are attracted to its fine flavor and are willing to pay a premium price for it. Aroma - Floral, Sweet Flavor: Complex, Fruity, Floral,Lemon Yirgacheffe is a coffee from the Gedeo Zone, the Southern part of Ethiopia. The combination of high altitude (up to 2,200m in some areas), fertile soil, and consistent & plentiful rains are all contributing factors to the high status of Yirgacheffe coffees. Washed Yirgaceffe G2 is less fruity/floral than the gr. 1 coffee. A hint of peachy acidity, a slightly floral and citrus cup profile with a lingering herbal spice note in the aftertaste.
WASHED SIDAMO This coffee is grown in the Sidamo region south of Ethiopia. The region is well known for having ideal climate condition for growing coffee. This is all due to high altitudes, between 2,000-2,200 meters, ample rainfall, optimal temperature and rich soil. The fruit notes of the Sidamo Grade 2 swing from big and jammy, to clean peach tea. The washed Sidamo has a light body and a floral taste in the cup. NATURAL SIDAMO The highland region of Sidamo very likely contains the areas where Arabica was born. This coffee is from the Sidama zone, which is a rich area for coffee. Thatâ??s unsurprising when you consider the high altitudes of 1,850 to 2,200 meters above sea level, plentiful rainfall and fertile soil that makes the coffee grown in this region so remarkable with the cupping notes of Caramel, Berry, Sweet, Sugary and Creamy, with a Soft Acidity and a Full Body NATURAL SIDAMO SPECIALTY COFFEE The Natural Sidamo was sourced from the growing region of Sidamo in Ethiopia and was produced by at elevation between 2,000 â?? 2,200 meters, plentiful rainfall and fertile soil that makes the coffee grown in this region so remarkable with the cupping notes of cherry, chocolate and dense with fruit forward notes of fresh berries and lemons with a rich orange.
NATURAL GUJI SPECIALTY COFFEE Guji is one of the woredas in the Oromia Region of Ethiopia, part of the Guji zone. Itâ??s one of the regions of Ethiopiaâ??s largest specialty coffee-growing areas. The areas lie between 1,900 and 2,200 masl. This dry-processed coffee from Ethiopiaâ??s Guji region strikes your palate with an aroma full of sweet fruity flavor and honey undertones. It has strong berry aromatics with lemony acidity and a lingering aftertaste. COMMERCIALCOFFEE This coffee grows In the Guji Zone of the Oromia region of Ethiopia and borders the SNNP Region. This area of the Oromia zone is south of Yirgacheffe town but has similar coffee-growing altitudes of 1900 to 2200 meters. The Washed Guji has flavors of Orange blossom, lemon candy, bergamot, apricot, and lemon
Ethiopia, the homeland of Arabica coffee, might only produce 3-4% of the worldâ??s coffee supply, but the variety of character that comes from this origin is astounding. Out of the many coffee-growing districts in the country, a few stand out from the crowd with their highly distinctive cup profiles. Among these is Lekempti, which gets its name from the market town of Nekemte, where all of the coffee grown in the area passes through. Nekemteâ??s location as a trading hotspot is ideal. The bustling city sits at the center of the road network that spans southwestern Ethiopia and connects Nekemte with Gimbi, another region celebrated for its unique coffee characteristics. Many much-loved Ethiopian coffees are known for their bright acidity, but Lekempti coffee is appreciated for its smoother acidity, balance, and delicate fruit flavors. Lekempti coffee is primarily cultivated in Welega, a province to the west of Addis Ababa, where coffee is mostly grown in a forest or semi-forest land and naturally processed. The majority of the population in Welega is of the Oromo ethnic group, recognized as the first people to cultivate coffee, and has a long history with the plant that intertwines deeply with Oromo culture. Lekempti is a name assigned to all coffees traded through the market town of Nekemte, found in Southwestern Ethiopia. It is located in the East Wellega Zone of the Oromia Region, where coffee is mostly grown in a forest or semi-forest land and naturally processed. Grown between 1500-1800 meters above sea level, the coffee is mainly known for its pleasant fruity flavor and bold bean size. It is appreciated for its smoother acidity, balance, and delicate fruit flavors.
At AK Holdings, we take pride in our commitment to delivering high-quality sugar products to meet the diverse needs of our customers. Our extensive network of suppliers and state-of-the-art facilities enable us to provide ICUMSA 45 sugar which is renowned for its purity and high quality. Quality Assurance: Our products undergo rigorous quality control measures to ensure they meet industry standards and customer expectations. Minimum order-12500 MT Payment method- SBLC/LC
Acacia Senegal : also known as Kordofan or Hashab which is considered commercially Grade one Organoleptic data: Tasteless, odorles Appearance: Pale amber hand-picked selected gum nodule PACKAGING :50KG IN (PP) bags Loading Capacity: 20 feet containers 18 metric tons 40 feet containers 30 metric tons
Acacia seyal: also known as Talha which is considered commercially Grade two We sort this type into four grades : Talha sifting grade - particles size ( 0.5mm 4mm ) Talha grade 3 - particles size ( 4mm and above ) Talha dust grade - particles size ( under 0.5mm ) Talha cleaned - consist of minimum 35 % sifting and 65 % 63 PACKAGING :50KG IN (PP) bags Loading Capacity: 20 feet containers 18 metric tons 40 feet containers 30 metric tons
We are Al Ain Salines for salt production and trading We have good experience in exporting Sea Salt & Rock Salt We have been supplying salt to the domestic and since 2014 and we can supply your company with de-icing salt from our FOB price for Rock salt: 13 USD per MTon. FOB price for sea salt: ranging from 10 to 14 USD per MTon. Sodium Chloride content 98%. Water insoluble contents 0.9 %. Moisture 1%.
Type . Garlic powder Purity . 99% New crop: 2023 Salmonella. Negative Free of . anything strange Weight . 10KG in bag with 2 bags in a carton Color . Iight yellow Flavor. Typical of garlic fee of other smell Appearance. Powder Moisture . 6% max Ash. 5% max Shelf Life. 2 Years Country of Origin . Egypt
Tia Food is a leading Egyptian exporter and supplier for French fries to many markets all over the world. Our affordable prices, high quality French fries are distinguishing us among all Egyptian. Tia Food offers half-fried fries of different sizes and shapes. Our fries manufactured under the latest potato processing technology using the best types of Diamond and Santana potatoes from our farms. Manufacturing process (Peeling, Cutting, Blancher, Fryer, Freezer and Packing). French friesâ?? shapes: (Pommes fries â?? 10*10 mm.) - (Allumettes â?? 7*7 mm.) - (Crinkle â?? 12*12 mm.) - (Steak house- 20*10) - (Wedges and Chips 3mm.) Variety: Diamond and Santana Season: all the year. Available packages: 1 kg, 2.5 kg
Road Salt- raw salt-deicing salt SPESC: Moisture 2.0 % Inos.Salt 0.257 % Sulfate 0.5655 % Bicarbonate 0.0488 % Calcium 0.185 % Magnesium 1.106 % M.F 1.0417 % NACL2 98.60 % Price USD. per ton 10 Quantity as recommended of export General Authority for the control of exports and imports PAYMENT LC CONFIRMED IRREVOCABLE TRANSFERABLE AT SIGHT Quality By inspection certificate INSPECTION ON BUYER ACCOUNT Draft Survey Report - General Condition of services.
Size: Gherkins are usually harvested when they are 1-3 inches (2.5-7.5 cm) in length. They are smaller compared to regular slicing cucumbers. Texture: Gherkins have a firm and crunchy texture. Color: Gherkins are typically dark green in color, although some varieties may have lighter or mottled shades of green
70 GM POUCH X 96 (28- 30%) Gross Weight 5 KG and Net weight 4.80 KG and Pallet capacity 120 carton
200 ML TP X 27 PACK(Drink) and the Gross Weight 5.90 KG and net weight 5.60 and Pallet capacity 190 carton
200 ML TP X 27 PACK(Drink) and the Gross Weight 5.90 KG and net weight 5.60 and Pallet capacity 190 carton
200 ML TP X 27 PACK(Drink) and the Gross Weight 5.90 KG and net weight 5.60 and Pallet capacity 190 carton
200 ML TP X 27 PACK(Drink) and the Gross Weight 5.90 KG and net weight 5.60 and Pallet capacity 190 carton
1L TP X 12 PACK (NECTAR) gross weight 12.90 KG and the net weight 12.60 KG the plate capacity 90 carton
1L TP X 12 PACK (NECTAR) gross weight 12.90 KG and the net weight 12.60 KG the plate capacity 90 carton
1L TP X 12 PACK (NECTAR) gross weight 12.90 KG and the net weight 12.60 KG the plate capacity 90 carton
