Pickled cored cherry peppers are small, vibrant, and mildly spicy, offering a perfect balance of tangy and sweet flavors. Often hollowed out and stuffed with cheese or meats, they make a flavorful addition to antipasto platters and salads.
Pickled onions are crisp, tangy, and slightly sweet, offering a refreshing burst of flavor that complements a wide range of dishes. Often used as a garnish, they add a zesty crunch to tacos, sandwiches, and charcuterie boards.
Pickled Lombardi peppers are tangy, mild chili peppers often enjoyed for their vibrant flavor and crisp texture. Typically preserved in vinegar, they add a zesty kick to salads, sandwiches, and antipasto platters.
Specialized in pickling vegetables and olives according to international standard specifications, and through the distinguished quality we have been able to export our products to most markets.
We are Two brother company for olives and pickled in , we were we have rich domain experience in in supplying and exporting Jalapeno Pepper, Olives, and Pickles. We can offer you the below products: A-Olives with Different Types as Below: