African Processed Food Beverages Products By Products Suppliers and Manufacturers

Vegetable Oil (CP8)

Crude Palm Oil ( CPO)

Robusta And Arabica Coffee Beans GRADES AA,AB etc

Guar gum powder is a natural thickening, stabilizing, and emulsifying agent derived from guar beans. It's widely used in food products like sauces, dairy items, and baked goods to improve texture and consistency. Our premium-quality guar gum powder offers excellent thickening and stabilizing properties, ideal for food, cosmetics, and industrial applications. Whether you're enhancing the texture of sauces, improving the consistency of dairy products, or optimizing formulations in skincare and personal care products, our guar gum offers unmatched performance. We cater to bulk wholesale buyers with flexible packaging options, ranging from 25kg and 50kg bags to larger tonnage shipments, ensuring that we meet your specific requirements. Our production and supply chain are optimized for efficient delivery, with lead times typically between 2-4 weeks, depending on order size and shipping location. Additionally, we maintain stringent quality control and provide documentation on product specifications to ensure you receive a consistent, reliable product every time.

Cocoa related matter (CRM), Sample of 2kg Bean cluster: 0.7% Broken beans: 0.2% Frangments: 0.75% Sub total CRM: 1.65% Foreign matter: 0.6% Beans count (600 gm) No of beans: 560 100 grams: 93 Cutting test Sample of 300 Beans Mouldy beans: 3.33% Slaty beans: 4% Insect damage: 0 Germinated beans: 0 Violet beans: 2% Moisture: 7% Mini gac(measuring meter) Sievings 5mm sleeve(round holes): 0.5% Flat beans: 0.4%

Our honey is rich in antioxidant, enzymes and beneficial nutrients making it a popular choice for both culinary and health purposes. Honey is widely used as a natural sweetener, a remedy for soothing sore throats and an ingredient in skin care due to its moisturizing and antibacterial properties. We source, process, package and distribute honey to various markets including wholesale and specialty sectors. We also offer a variety of honey types such as raw, organic and monofloral honey catering to different customer preferences.

Organic Accacia Arabic Gum. Readily available for shipment. Country of Origin : Republic of Chad Prices can vary based on quantity requested.

Cassava is a tropical root crop known for its starchy tuberous roots, which are stable food in many typical regions. It's highly versatile, used for various culinary purposes, but requires careful processing to remove toxins. General appearance Dried cassava chips Total ash........................ 1.90% Foreign matter................. 0.00% Stache.............................. 75.0% Total Suger....................... 7.1% Moisture........................... 9.80% Crude fibre......................... 2.70% Total fat content................. 1.30% Protein..................................2.2% Total Carbohydrates............ 84.80%

Crystal White Refined Brazilian ICUMSA 45 Sugar we are producer and exporter of best quality food and beverages product .we produce and export excellent quality White and Brown sugar . TYPES OF SUGAR: Raw Refined Crystal Muscavado Demerara Caster Icing Premium Liquid Sugar Fine Liquid Sugar Invert White Crystal Refined - Fine Granulated REFINED SUGAR GRADE A - ICUMSA 45 Origin : Brazil Icumsa : 45 RBU Polarization : 99.80% Min Ash content : 0.04% Max Moisture : 0.04% Max Solubility : 100% Free Flowing Radiation : Normal Certified Colour : Sparkling White Granulation : Fine CANE SUGAR - ICUMSA 100 Specifications: Icumsa : 100 RBU Polarization : 99.50% min Ash content : 0.15% Max Moisture : 0.10% Max Solubility : 100% Free Flowing Radiation : Normal Certified Colour : White Granulation : Fine RAW BROWN CANE SUGAR GRADE E ICUMSA 600-1200 Origin : South America/Brazil Icumsa : 600 â?? 1200 Polarization : 96.00% Min Ash content : 0.09% Max Moisture : 0.09% Max Colour : Brown Solubility : 90% Free Flowing Granulation : Fine SO2 : 20 PPM BEET SUGAR Icumsa : 45 - 100 RBU Polarization : 99.80% Min Ash content : 0.04% Max Moisture : 0.04% Max Solubility : 100% Dry & Free Flowing Radiation : Normal without presence of caesium or iodine Colour : Sparkling White Crystal Granulation : Fine to Medium Reducing Sugar : 0.05% Max by weight ICUMSA : 45 RBU METHOD NO. : 4-1978 POLARIZATION : AT 20: 99.80% MINIMUM MOISTURE : 00.04 % MAXIMUM SULPHATED ASH CONTENT : 00.04 % MAXIMUM SO2 : 20 PPM GRANULATION : FINE SOLUBILITY : 100% DRY AND FREE FLOWING RADIATION : NORMAL CERTIFIED COLOR : CRYSTAL WHITE SEDIMENTS : NONE SMELL : FREE OF ANY UNUSUAL OR ABNORMAL SMELL MAGNETIC PARTICLES : 4 MG/KG SO2 : 20 MG/KG REDUCING SUGAR : 0.05% MAXIMUM MAX. AS : 1 PPM MAX. OS : 2 PPM MAX. CU : 3 PPM HPN STAPH AUREUS : NIL SUBSTANCE : SOLID, CRYSTAL ICUMSA : 800/1200 BROWN METHOD NO. : 4-1978 POLARIZATION : AT 20C: 97.5 MINIMUM MOISTURE : 0.06% - 0.25% MAXIMUM BY WEIGHT SULPHATED ASH CONTENT : 0.14% - 0.25% MAXIMUM BY WEIGHT SO2 : MG/KG 70 GRANULATION : 1.00 - 1.5 AM/MM SOLUBILITY : 97% DRY & FREE FLOWING RADIATION : NORMAL W/O PRESENCE OF CESIUM OR IODINE COLOR : GOLDEN BROWN. SEDIMENTS : NONE SMELL : FREE OF ANY UNUSUAL OR ABNORMAL SMELL CROP : CURRENT AVAILABLE MAGNETIC PARTICLES : MG/K4 REDUCING SUGAR : 0.05% MAXIMUM MAX. AS : 1 PPM HPN STAPH AUREUS : NIL SUBSTANCE : SOLID, CRYSTAL Kindly contact us back with your full information.

Excellent Quality Refined White Cane Sugar - GRADE "A" - ICUMSA 45 RBU From UG at very competitive price. We supply various quantities (up to 400,000 MT per Month) of excellent quality Brazilian ICUMSA 45 RBU Refined White Sugar at very competitive price. The demand is high and the prices are on the rise. Don't miss the opportunity of purchasing this high quality product while the stocks last.ICUMSA 45 is a highly refined sugar, and it is easily recognized by its distinctive sparkling white color and pure Sucrose taste. It is suitable for human consumption and use in a wide range of food applications. It is perpetually in high demand as it is the safest form of sugar, due to the fact that the refining process by which it is created removes the bacteria and contaminants often present in raw sugars. ICUMSA 45 is the world's leading consumer sugar.

100% Refined Sugar ICUMSA 45 RBU (HS Code = 170111) Characteristics: Ash: 0.04 % max / Moisture: 0.04 % max / Polarization: 99.8 % min / Solubility: 99.8 % min / Radiation: normal level / Granulation: fine / Humidity: 0.04 % max / Colour: sparkling white / Sulphated Ash: 0.04 % max / Crop: 2007 to recent / Packaging: Bags / 50 kgs / Cntr: 20 = 520 bags each = 26TM / Incoterms: CIF ASWP Product Type: Sugar Color: White Packaging: Bag refined white sugar icumsa-45 refined white sugar icumsa 45WHITE REFINED SUGAR ICUMSA 45REFINED CANE SUGAR ICUMSA 45 icumsa-45 brazilian refined sugarbrazil refined sugar icumsa-45refined icumsa 45 brown sugarsugar ICUMSA 100icumsa 100 sugarrefined sugar icumsa-45 in cameroonWhite Refined Cane SUGAR ICUMSA 45white refined beet sugar icumsa 45refined white beet sugar icumsa 45thai refined white sugar icumsa-45

WHITE REFINED SUGAR ICUMSA 45 RBU FOR SALE IN #BULK.. Wholesale Price Icumsa 45 White Refined Sugar best price Sugar Icumsa 45 White / Brown Sugar #Ready To Ship All Around The Globe. Best export prices Ready To #Ship All Around The Globe. Key Specifications/ Special Features: White Refined Sugar Icumsa 45 RBU White Refined Sugar- Icumsa 45 Rbu Shall Conform To The Following Specifications. The Sugar Being Supplied Is 100% Fit For Human Consumption. Specifications: ICUMSA : 45 RBU ICUMSA Attenuation index units Method # 10-1978 ASH CONTENT : 0.04% Maximum by Weight MOISTURE : 0.04% Maximum by Weight MAGNETIC PARTICLES : mg/kg 4 SOLUBILITY : 100% DRY & Free Flowing GRANULATION : Fine Standard POLARIZATION : 99.80 Minimum Max AS : 1 P.P.M. Max OS : 2 P.P.M. Max CU : 3 P.P.M. COLOUR : Sparkling White SEDIMENTS : NONE SO : mg/kg 20 REDUCING SUGAR : 0.010% Maximum in Dry Mass RADIATION : Normal w/o presence of cesium or iodine SO2: Certified SUBSTANCE : Solid, Crystal SMELL : Free of any Smell HPN STAPH AUREUS : per 1 gram NIL MICROBIOLOGICAL LIMITS : Pathogenic Bacteria including Salmonella per 1 gram NIL Bacillus per 1 gram NIL PESTICIDE TRACES : Maximum mg/kg Basis DDT 0.005 PHOTOXIN 0.01 HEXACHLORAN GAMMA ISOMER 0.005 PHYTOSANITARY CERTIFICATE of no radiation, no insect parts, no rodent excrement, no husks, and no poisonous matter. Product is suitable for HUMAN CONSUMPTION

Soybean Meal

White Refined Sugar Icumsa 45 Rbu White Refined Sugar- Icumsa 45 Rbu Shall Conform To The Following Specifications. The Sugar Being Supplied Is 100% Fit For Human Consumption. SPECIFICATIONS: ICUMSA : 45 RBU ICUMSA Attenuation index units Method # 10-1978 ASH CONTENT : 0.04% Maximum by Weight MOISTURE : 0.04% Maximum by Weight MAGNETIC PARTICLES : mg/kg 4 SOLUBILITY : 100% DRY & Free Flowing GRANULATION : Fine Standard POLARIZATION : 99.80 Minimum Max AS : 1 P.P.M. Max OS : 2 P.P.M. Max CU : 3 P.P.M. COLOUR : Sparkling White SEDIMENTS : NONE SO : mg/kg 20 REDUCING SUGAR : 0.010% Maximum in Dry Mass RADIATION : Normal w/o presence of cesium or iodine SO2: Certified SUBSTANCE : Solid, Crystal SMELL : Free of any Smell HPN STAPH AUREUS : per 1 gram- NIL MICROBIOLOGICAL LIMITS : Pathogenic Bacteria including Salmonella per 1 gram -NIL Bacillus per 1 gram NIL PESTICIDE TRACES : Maximum mg/kg Basis DDT 0.005 PHOTOXIN 0.01 HEXACHLORAN GAMMA ISOMER 0.005 CROP: :2014 or more recent crop PHYTOSANITARY CERTIFICATE of no radiation, no insect parts, no rodent excrement, no husks and no poisonous matter. Product is suitable for HUMAN CONSUMPTION

We are suppliers of BEST QUALITY Africa COCOA BEANS and looking for serious buyers in need of our products, contact with us for more details. Cocoa beans, the seeds of the Theobroma cacao tree, are the primary ingredient in chocolate production. Grown mainly in tropical regions near the equator, including countries like Ivory Coast, Ghana, and Ecuador, cocoa trees flourish in warm, humid environments. The beans are harvested from cocoa pods, then fermented and dried to develop their characteristic flavor. Once dried, the beans are roasted, cracked, and winnowed to separate the nibs from the shells. These nibs are then ground to produce cocoa mass, which can be further processed into cocoa powder and cocoa butter. Rich in antioxidants, flavonoids, and essential minerals, cocoa beans offer various health benefits, including improved heart health and mood enhancement. Sustainable farming practices and fair trade initiatives are increasingly important to address environmental impacts and ensure fair wages for cocoa farmers.

Specification Of Our Tomato Paste Specification item value Place of Origin South Africa Eastern Cape Brand Name OEM-tomato paste Model Number Tomato Paste Price US $450 / Metric Ton Brix (%) 5 % Primary Ingredient Tomato Taste Sweet Tomato Paste Weight (kg) 0.07 kg Additives Non Packaging Can (Tinned), Sachet, 25 or 35kg Shelf Life 2 years Product Type Sauce Form Pasty Color Red Certification HACCP Type Ketchup Processing hot break Inner Packing Tin Can Process Hot Break Weight Per Package 70g Style Bright red

Good rice bran Typical Analysis Dry matter 90 % Crude Protein 13.0 % Fat 13.0 % Crude fiber 13.0 % Neutral Detergent Fiber 29.7 % Acid Detergent Fiber 16.2 % Calcium 1.00 % Phosphorus 1.54 % Total Digestible Nutrients 68.0 % Net energy Lactation 70.0 Mcal/100 lbs.

Product Name: Cocoa Beans Grade: A Place Of Origin: West Africa Brand Name: oem Why Choose Us? High Quality Best Price Fast Delivery 24/7 Available