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History of Cumin:
Cumin has been used since antiquity.
Cumin was discovered in the stages of the modern Kingdom in ancient Egyptian archaeological locations. Cumin was used as a spice and preservative in the embalming of ancient Egyptian civilization.
Cumin and Ancient Egypt:
All spices were used in ancient Egypt and throughout the ages. The ancient Egyptians would get spices like cumin, cilantro, and cinnamon from the east. Peppers arrived late in ancient Egypt through the Greeks. But salt was present and available to keep meat in the air against decay.
Cumin was used in mummification operations in ancient Egypt. It is a powerful antimicrobial and helps to keep meat against damage. Cumin is used extensively with different spices because it gives a strong and effective flavor.
Ancient Egyptians used cumin to practice religious rituals not only for cooking purposes because their native habitat was the Mediterranean Sea and the Nile Valley in Upper Egypt.
Product name: Caraway Seeds
Family: Apiaceae
Botanical name: Carum carvi
HS Code: 09096100
Packing: 25 kg bags
Cultivation: Common
List of caraway seeds health benefits that are beneficial to us:
1- The oil and seeds of Caraway are used in strengthen the stomach and kill hookworms (anthelmintic). Its oil also has a constituent called Carvone which is used as anthelmintic.
2- Caraway is considered a very good carminative, as it eases the gut, providing relief from gas, and flatulence and bowel spasms.
3- Caraway has an Antitussive effect in treating cough.
4- Caraway seeds can strengthen muscles heart, prevent atherosclerosis, lower blood pressure, and bring down cholesterol levels, which is excellent in the health of the heart.
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Black Lemon & Sun Dried Lemon
Botanical name: Citrus Limonum
Family: Rutaceae
Description:
Although dried lime lost its water it keeps all the important contents like B group Vitamins, especially Vitamin C, amino acids, and traces of minerals such as calcium, iron, magnesium, phosphorus, and potassium Besides all these advantages it has also better taste than Lemon because it less sour
1- The way of drying sun-dried Lemon
- The yellow dried Lemon is dried by the strong sunshine for a long time all day, especially in the summer season it is spread on the hot sand and should be flipped over from time to time to be sure that all lemon has been dried in a good way
2- Black Lemon
The black lemon is dried in an electric oven after the step of sun drying so it has been put in huge electric ovens and after that, we put it again under the sun to get rid of the humidity of the oven
Both types whether Black Lemon or Yellow dried Lemon are sorted by specific machines as well as trained labor.
Flavor:
The dried lime has a strong mix of sour, citrusy, earthy, and somewhat smoky tastes but at the same time it has lost the taste of the sweetness of fresh limes, also it has slightly bitter, which you can taste in seeds and outer skin also it has a fermented flavor because of its preservation
Uses:
The dried Limes are used in many countries in their cooking to add a sour taste for example in Persia the people use dried lime in soups and stews also across the Persian Gulf they use it with fish but in Iraq noomi basra has been used in almost dishes and meals also they add it to warm drinks like Hamidh. The dried Limes are a traditionally important ingredient that is used as a powder in Persian Gulf Baharat which is added to Kabsa
The benefits of dried limes:
First, dried lemon helps to prevent various heart diseases, because of the benefits of black lemons to the heart muscle, and their ability to regulate blood pumping also doctors advise using it as a treatment for heart palpitations.
Second, it helps expel harmful bacteria in the digestive system collect the accumulated waste and toxins in various parts of the body, and expel them to outside
Third, although it can get the appetite it also is used in diet and to lose fat because it contains Vitamins and minerals which help to lose fat and calories
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Sunflower Seeds
Product name: Sunflower Seeds Seeds
Botanical name: Helianthus annuus
Origin: Egypt
Form: seeds
color: white
Application: for human consumption / feed birds
Packing: 25 kg bags
Hs Code: 1206000090
Sunflower seed use:
Sunflower seeds are more commonly eaten as a snack than as part of a meal.
They can also be used as garnishes or ingredients in various recipes. The seeds may be sold as in-shell seeds or dehulled kernels. The seeds can also be sprouted and eaten in salads.
When in-shell seeds are processed, they are first dried. Afterwards, they may also be roasted or dusted with salt or flour for preservation of flavor.
Sunflower seeds sold by the bag are either eaten "plain" (salted only) or with a variety of flavorings added by the maker including barbecue, pickle, hot sauce.
In-shell, sunflower seeds are particularly popular in Mediterranean, Eastern European, and Asian countries where they can be bought freshly roasted and are commonly consumed as street food, the hull being cracked open with the teeth and spit out, while in many countries, they can be bought freshly packed in various roasted flavors. In the United States, they are commonly eaten by baseball players as an alternative to chewing tobacco.
coriander
- The Egyptians used this herb and its seeds frequently, Coriander seeds were found in ancient tombs, the first herbs recollected in ancient Egyptian texts. It was distorted from the Greeks "Koris" to be "Kuzbarah" in Egypt,
- Coriander has many effective properties to relieve pain and is also useful for headaches, muscle pain, arthritis and rheumatism.
- Coriander oil is important and necessary to expel toxins and stimulate circulation. Coriander oil is rubbed on the body to relieve muscle pain, arthritis and inflammatory conditions.
- Coriander seeds were utilized to make a paste for mouth ulcers and compresses for other ulcers.
Coriander is accounted to have the ability to cool, activate, repel wind and digestive system properties. In cooking to eliminate flatulence, we can use both coriander seeds and plants are used as spice. They are taken as tea for all types of urinary problems such as cystitis and stomach bloating. To reduce the irritating effects of food, coriander leaves are usually added to spicy foods. It was one of the herbs that were offered as monks of the gods by the king. In the tomb of Tutankhamen and in other ancient burial locations the Coriander seeds were found.
Seeds of coriander and ancient Egyptians
A plant with aromatic fruits used with food.
Its oil is used in perfume and intestines, expelling gases from the abdomen, strengthening the heart and treating pressure.
Used with fall of uterus and bloody urine.
Painkiller.
Description for schistosomiasis.
Treatment for fractures and localized.
Two coriander seeds were found in the tomb of Tutankhamun.
Some are exhibited in the Netherlands Antiques House.
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Lupin or lupini are the yellow legume seeds of the genus Lupinus.
They are traditionally eaten as a pickled snack food, primarily in the Mediterranean basin (L. albus), Latin America (L. mutabilis) and North Africa (L. angustifolius). The most ancient evidence of lupin is from ancient Egypt, dating back to the 22nd century BC.
History and distribution
The earliest archaeological reports on lupins are referred to the Twelfth Dynasty of Egyptian Pharaohs. In their tombs, seeds of Lupinus digitatus Forsk., already domesticated in those times, were discovered. Seven seeds of this species were also retrieved in the tombs of this dynasty dated back to the 22nd century BC. They are the most ancient evidence of lupin in the Mediterranean.
Lupin is commonly used in Egypt (known by the name "termes") and is eaten by the Egyptians as snack anytime as during the Sham Elnesim festival, which is a national festival in Egypt whose history goes back to ancient Egyptian times.
Lupini were used by the Romans, who spread their cultivation throughout the Roman Empire. Today, lupini are most commonly found in Mediterranean countries and their former colonies, especially in Italy, Spain, Portugal, Greece, and Brazil, and across the Middle East.
The Andean American variety of this lupin, Lupinus mutabilis, was domesticated by pre-Incan inhabitants of present-day Peru. Rock imprints of seeds and leaves, dated around 6th and 7th century BC, are exhibited in the National Museum of Lima.
It was a food widespread during the Incan Empire. Lupins were also used by Native Americans in North America, e.g. the Yavapai people
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Product name: Helianthus Annuus
White Sunflower seeds
Origin: Egypt
Packing: 25 kg bags
Hs Code: 1206000090
Form: whole seeds
Color: White
Name: White Sunflower seed
What is Sunflower seed?
Sunflower is one type of the oilseed plants. It also called Helianthus annuus. Sunflower includes many types of seeds such as linoleic, oleic, and NuSun. Linoleic is the most famous type. These seeds are rich in fats particularly monounsaturated, saturated, and polyunsaturated fats. Let's show you the benefits of linoleic in this article.
Sunflower seeds are used usually as commercial goods. The color of their hunks distinguishes their type. The seeds of solid black husk are named black oil sunflower seeds. We can get oil by pressing these seeds. We can use the striped seeds of sunflower for food.
What are the uses of Sunflower seed?
1. The seeds of Sunflower have many uses. It can be used as a snack and for garnishes.
2. It is a common component in many recipes. The sprouted plants of these seeds can be added in salads.
3. These seeds can be sold in shells or bags after drying them.
4. After drying these seeds, we can eat them roasted with a flavor of salt, flour, barbecue, pickle or hot sauce.
5. Countries of Mediterranean, Eastern Europe, and Asia use seeds of sunflower commonly in shell as a street food where it can be sold freshly roasted.
6. Baseball players eat seeds of sunflower instead of chewing tobaccoo in United States.
7. Raw and roasted mechanically dehulled kernels can be added in baking bread and other goods.
8. Seeds of sunflower are used for making butter which is very useful for children suffering from nut allergies.
9. We can also use sunflower seeds for feeding pets and wild birds.
Lupin is also called lupine beans which is the yellow legume seeds.
Lupin is traditionally consumed as rare snacks. And it tastes bitter unless you washed it well with water.
The ancient Egyptians were the first who used Lupins, as it backs to the 12th Dynasty, the earliest archaeological reported. Lupins seeds are also found in the tombs of many Egyptian pharos of the 22nd dynasty.
A quantity of it was found in the Hawara tombs in Fayoum.
There are two kinds of luptins, bitter lubtins which has large amounts of toxic alkaloids and sweet luptins which contain smaller toxic alkaloids amounts.
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Product Name: Coriander seeds
Family: Apiaceae
Common names: Coriander, Cilantro
Botanical name: Coriandrum sativum
HS Code: 09092100
coriander
- The Egyptians used this herb and its seeds frequently, Coriander seeds were found in ancient tombs, the first herbs recollected in ancient Egyptian texts. It was distorted from the Greeks "Koris" to be "Kuzbarah" in Egypt,
- Coriander has many effective properties to relieve pain and is also useful for headaches, muscle pain, arthritis, and rheumatism.
- Coriander oil is important and necessary to expel toxins and stimulate circulation. Coriander oil is rubbed on the body to relieve muscle pain, arthritis, and inflammatory conditions.
- Coriander seeds were utilized to make a paste for mouth ulcers and compresses for other ulcers.
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