Name: Arugula seeds Name in general: watercress Arugula Botanical name: Eruca sativa Family: Brassicaceae Arugula or (Eruca sativa) has many names such as rucola, rucoli, rugula, colewort, and roquette and rocket salad. Origin: Egypt Purity: Sortex 98% min Germination: 80% min. Certificate: ISTA HS Code: 12099100
Celery Seed for planting or food use Family: Apiaceae Botanical name: Apium graveolens Form: seeds Application: for planting (sowing) Origin: Egypt Packing: 25 kg bags Cultivation: Common Certificate: ISTA Quality: Sortex 98% min. Germination: 80% min HS Code: 12099100 - Application: Planting or sowing / cooking spice / food supplement. - Eastern medicine has used celery seeds for thousands of years to treat ailments like bronchitis, skin disorders, and the flu. - Today, celery seeds are most commonly used as a cooking spice. However, they are also available as a supplement in extract or capsule form as well as planting or sowing. Here are 6 surprising benefits of celery seeds: 1. Rich in Important Nutrients 2. Support Bone Health 3. Promote Red Blood Cell Formation 4. May Improve Blood Sugar Levels 5. May Fight Bacteria 6. May Have Antioxidant Properties
Broad Beans (Fava Beans) Botanical name: Vicia Faba L. Family name: Fabaceae Origin: Egypt Packing: 25 kg bags HS Code: 071350000000 Description: Broad Beans or fava beans or Vicia faba have many nutritious seeds and pods. millions of people around the world are eating it. Broad Beans or fava beans or Vicia faba which is also known as fava bean or broad bean back to the legume family, Leguminosae (also known as Fabaceae) that is rich in protein because it is able to fix nitrogen from the air through a symbiotic relationship with bacteria in housed in root nodules. Vava Beans or Vicia Faba is a rigidly upstanding plant its tall is 0.5-1.8m, with a strong rod of a square cross-section. the leaves color is distinct glaucous grey-green and varies between 10-25 cm long Do You Like to deal with a factory that uses a Sortex machine in Broad Beans producing process? Are You Are interested to deal with an Egyptian source of Broad Beans Manufacturer? If Yes, Contact Us Now to start & build a strong relationship, letting us know all your accurate requirements (Product name, mesh or size, purity, specification, analysis, etc). Keywords: Broad Beans, Fava Beans, Vicia Faba, Faba Beans. For more info pls contact us Now
Lupin beans Botanical name: Lupinus genus Family: Fabaceae Common names: Lupin, Lupine, Lupine beans, Lupini beans, Lupin beans, terms beans, and yellow legume seeds. Cultivation: Common Origin: Egypt Color: creamy color. Packing: 25 kg bags Species: bitter/sweet Hs Code: 1209990030 Lupin in brief: - Lupin is traditionally consumed as a rare snack. And it tastes bitter unless you washed it well with water. - The ancient Egyptians were the first who use Lupins, as back to the 12th Dynasty, the earliest archaeological report. Lupins seeds are also found in the tombs of many Egyptian pharos of the 22nd dynasty as well a quantity of it was found in the Hawara tombs in Fayoum. - There are two kinds of Lupins, bitter Lubin's which has large amounts of toxic alkaloids, and sweet Lupins which contain smaller toxic alkaloids amounts. - Lupini beans packed in jars with brine such as pickles and olives. They are eaten with or without their skin. - A Termis is the name used in Egypt to call for Lupin. It is consumed as a snack and can cock at home or sold by street vendors. - Many European countries grind Lupin beans to become flour and used them as an alternative to wheat flour. But in Australia Lupin flour is added to wheat flour in order to promote it and get food with a creamy color.
Name: Moringa Oleifera seeds Family: Moringaceae Botanical name: Moringa Oleifera Packing: 25 kg bags Origin: Egypt Application: for planting (sowing) or edible oil extract Or Water Purification How to use Moringa Oleifera seed for water purification! Moringa Oleifera seed cake, obtained as a by-product of compressing the Moringa seeds to get Moringa Oleifera oil, based on the above, it's utilized to refining the water by using the flocculation to get potable water for human consumption as well for the animal. Moringa Oleifera seeds have proteins of dimeric cationic, which absorbs and neutralizes the colloidal charges in the turbid water, that causes the colloidal particles to matter to be collecting together, which makes the hanging particles simple and easy to eliminate as sludge by either filtration or settling, Moringa Oleifera seed cake removes the most water impurities.
Sunflower seeds Botanical name: Helianthus annuus Origin: Egypt Packing: 25 kg bags Hs Code: 1206000090 Form: whole seeds Color: White Sunflower seed use: Sunflower seeds are more commonly eaten as a snack than as part of a meal. They can also be used as garnishes or ingredients in various recipes. The seeds may be sold as in-shell seeds or dehulled kernels. The seeds can also be sprouted and eaten in salads. Sunflower seed Nutrition: In a 100-gram serving, dried whole sunflower seeds provide 584 calories and are composed of 5% water, 20% carbohydrates, 51% total fat, and 21% protein. The seeds are a rich source (20% or higher of the Daily Value, DV) of protein (42% DV), dietary fiber (36% DV), many B vitamins (23129% DV), and vitamin E (234% DV). The seeds also contain high levels of dietary minerals, including magnesium, manganese, phosphorus, iron, and zinc (4094% DV).
Oregano Family: Lamiaceae Botanical name: Origanum vulgare Origin: Egypt Packing: 20 kg bags Cultivation: Common HS Code: 09109900 Brief About Oregano: Oregano has olive-green leaves and purple flowers. It is closely related to other herbs, including mint, thyme, marjoram, and basil. Oregano contains chemicals that might help reduce cough. Oregano also might help with digestion and with fighting against some bacteria and viruses. People use oregano for wound healing, parasite infections, and many other conditions, but there is no good scientific evidence to support these uses.
Fenugreek Seeds Family: Fabaceae Botanical name: Trigonella foenum-graecum Hs Code: 09109924 Origin: Egypt Packing: 25 kg bags Secrets use of Ancient Egyptians & Fenugreek seeds: 1. To produce bread. They mixed fenugreek flour with corn to produce bread. 2. To make bandages. 3. To remove the wrinkles of the skin. 4. To increase breast milk. The most recent analysis of the fenugreek seeds proved that it contains strong Galactogenous oil, and the ancient Egyptians knew that, so they entered it in making their bread. 5. They used the drink of boiled fenugreek seed as a laxative for the abdomen, an aperitif, and for removing aging wrinkles. 6. To expel the spirits. 7. To treat the patients topical breast. 8. To treat Psychological diseases. 9. For abortion. 10. To treat appendicitis in the mouth. 11. For abdominal diarrhea. 12. To expel the aging effects. 13. For the treatment of epilepsy.
Fennel Seeds Botanical name: Foeniculum vulgare Family: Apiaceae HS Code: 0909610000 Packing: 25 kg bags Origin: Egypt Cultivation: Common What are the Health Benefits of fennel? 1) Fennel makes your bone more strong and healthy. Because it contains about 115 mg of calcium that help to form and strengthen the bones of the human body 2) Fennel makes your skin more healthy. It helps to maintain skin health because it contains a high percentage of vitamin C that can reduce the free radical damage that can lead to premature aging and can help to form collagen and protect the skin's appearance. 3) Fennel contains many antioxidants. 4) Fennel has the power to low blood pressure and inflammation. Because it contains a high percentage of potassium and a low percent of sodium, that prevents high blood pressure. 5) The fennel has anti-bacterial, viral, and fungal effects. 6) Fennel's oil may be used in perfumes. 7) Fennel can be used as a dwelling for epilepsy through the mouth. 8) Fennel is one of the contents of the suppositories used to treat inflammation of the anus. 9) Fennel can be used to relieve stomach pain and expel intestinal gases. 10) A boiled drink of fennel seeds is used in colds.
Cumin Seed Family: Apiaceae Botanical name: Cumin Cyminum HS Code: 0909310000 Origin: Egypt Packing: 25 kg bags Cultivation: Common Amazing facts about Cumin seeds & ancient Egypt! 1) All spices were used in ancient Egypt and throughout the ages. The ancient Egyptians would get spices like cumin plants, cilantro, and cinnamon from the east. Peppers arrived late in ancient Egypt through the Greeks. But salt was present and available to keep the meat in the air against decay. 2) Cumin seeds / Cumin plant was used in mummification operations in ancient Egypt. It is a powerful antimicrobial and helps to keep meat against damage. Cumin is used extensively with different spices because it gives a strong and effective flavor. 3) Ancient Egyptians used cumin plants to practice religious rituals not only for cooking purposes because their native habitat was the Mediterranean Sea and the Nile Valley in Upper Egypt. 4) Cumin is a tonic for the blood and increases the proportion of blood in the body. When mixing cumin with honey is used to calm a severe cough. Apply with a binder to relieve severe joint pain. The seeds are used to make a combination of turmeric and coriander during cooking.