Velvet Tamarind, also known as Dialium Guineense, is a small fruit native to West Africa and Southeast Asia. It is characterized by its dark brown, velvety shell and tangy, sweet pulp. Velvet Tamarind is not only delicious but also packed with nutrients. It is rich in vitamin C, calcium, antioxidants, and various minerals, making it a great addition to a healthy diet. Often eaten fresh, Velvet Tamarind, can also be used to make beverages, jams, and even traditional medicines. One of the unique aspects of Velvet Tamarind is its potential health benefits. It has been traditionally used to treat digestive issues, support the immune system, and even as a remedy for malaria in some cultures. The fruit is also believed to have anti-inflammatory and antimicrobial properties.
The palm kernel is the edible, hard, stony seed found at the core of the oil palm fruit. Encased within a tough shell, the kernel is a small but vital part of the palm fruit, as it contains a significant amount of oil that is highly valued in various industries. The fruit yields two distinct oils: palm oil derived from the outer parts of the fruit, and palm kernel oil derived from the kernel. The pulp left after oil is rendered from the kernel is formed into "palm kernel cake", used either as high-protein feed for dairy cattle or burned in boilers to generate electricity for palm oil mills and surrounding villages.
Whether you're an Ethiopian food veteran, or you're looking to try the cuisine of this region for the first time, you'll want to be familiar with our Mustard. With a unique piquant taste Ethiopian Mustard Seeds are used in legume salads, as a dip with Chili Pepper to enjoy while eating some of Ethiopia's finest cuisines and offer an unusual culinary flavor to a variety of recipes.
Ethiopian Green Mung Beans, known locally as Masho, have the best quality and have commanded a prime premium on the international market despite being new in the market. These Beans are packed with healthy nutrients and can even help reduce blood pressure and bad cholesterol levels witch lead to reducing risk to heart disease.
Product Name: Fenugreek seeds Grade: A Season: Available all the year Harvest season: in February Origin: Egypt Specifications: Cultivation: Common Form: Raw, Whole Quantity: Minimum 12 Tons package material: paper bags, carton boxes, polypropylene bags, etc. package weight: 10 kg, 20 kg, 25 kg, 50 kg, etc. Shipping Terms: CIF -FOB Payment Terms : L/C , T/T
Colour Light brown to tan. Flavour&Odour Aromatic pleasant flavour and aroma, typical of coriander, free from any objectionable taints. Moisture 12.0% maximum Total Ash 6.0% minimum Acid Insoluble Ash 1.0% maximum Volatile Oil 0.3% minimum Bulk Index 60 - 85g / 250mL Water Activity 0.69 maximum Extraneous Matter 0.75% w/w maximum (ASTA 14.0)
Caraway seeds 99% purity: The company guarantees that its caraway seeds are 99% free of impurities, ensuring the quality and flavour of the product. Organic and traditional: The company offers organic and chemical-free caraway seeds, as well as traditional caraway seeds to meet the needs of all customers. High quality: Green Herbs caraway seeds undergo rigorous testing and auditing processes to ensure their quality and safety. Distinctive taste: Green Herbs Caraway Seeds have a strong and aromatic flavour that adds a distinctive touch to different dishes. Translated with DeepL.com (free version)
99% purity: This means that the seeds are pure and unadulterated, meaning they contain a very high percentage of sesame seeds and no other impurities. Organic: This means that the seeds have been grown using organic farming methods, without the use of harmful chemical fertilisers or pesticides, making them safer and healthier. Traditional: This may mean that the method of growing these seeds is the traditional method, i.e. the method that was used in the past in agriculture without relying on modern techniques. Pesticide-free: This feature is very important, as it ensures that the seeds are free from any pesticide residues that may be harmful to health.