High quality, and packing conditions as the customer wants
Botanical Name :- Corn Season :- Available all the year Packing depends on clientsâ?? preferences for: (1) package material, e.g. jute bags, cartoon boxes, polypropylene bags, etc., and (2) package weight, e.g. 10 kg, 20 kg, 25 kg, 50 kg, etc.
We offer Grade 1/A yellow corn kernels. We have a flexible packaging style, with a standard of 50kg bags unless our customer specifies otherwise. We test the corn kernels for mycotoxins, protein content, pesticide residues, aerobic plate count, E. Coli, staphylococcus, yeast and mould, and salmonella.
Al Dana Group cultivates its own sweet corn from the best quality seeds harvesting, and processing are being supervised by experts as they are very sensitive processes. Appealing to all ages, sweet corn is considered one of the special products of the company. Sweet corn is produced in two forms: Sweet Corn (Kernel) Sweet Corn (On Cob) Package: Packs are packaged in various size packs selected by the customer. In addition to being 100% natural fresh with no salt or preservatives added, Packs are economical to use. Simply remove the amount desired, refreeze the remaining balance. 400 gm, 1 Kg, 2 Kg, and Bulk size 10 Kg. 350 gm jars of sweet corn kernel. Storage: Deep Freeze compartment or freezer at 18 degree C. Al Dana's vegetables are harvested, cleaned, cut and frozen within 3-5 hours. Nutrients are reserved to the maximum, no loss in vitamins, minerals and nutrients. Quickly frozen to preserve the fresh taste, colour, and nutrition. Free from any preservatives or chemical substances. Same characteristics of harvested at the peak of nutrition Ingredient maturity. Freezing fresh allows using at the optimum standards for colour, taste, and texture. Special Labeling are available.
Yellow Corn
Precooked and Fortified blend of Grains, Baked Corn and Baked Soya milled and blended with sugar and premix of Vitamins and Minerals and packed in 25kgs laminated Polypropylene woven Gunny bags. Used widely for Relief intervention and School feeding
Origin: Brazil, Argentina, USA.
We export dried yellow corn from ivory coast with very good quality, humidity: 10-14 percent available quantity: 10.000 MT Our minimum order quantity 1000 MT and delivery timeline less 8 weeks.
The corn/maize grain is a major feed grain and a standard component of livestock diets where it is used as a source of energy. Other grains are typically compared to maize when their nutritional value is estimated. Many by-products of maize processing for flour (hominy feed, bran, germs, oil meal), starch (corn gluten feed, corn gluten meal) and alcohol/biofuel industries (distillersâ?? dried grains and solubles) can be fed to animals. Maize breeders have created many cultivars that correspond to specific climatic or agronomic conditions and uses. "Dent corn" maize is the most widely grown type of maize and the one typically used for feed.
Baby corn is small, averaging 1 to 2 centimeters in diameter and 4 to 10 centimeters in length, and has a straight and slender cylindrical shape with slight tapering toward the ends of the ear. When fresh, Baby corn can be found encased in its green husk, or it can be sold shucked. The product is packed either as preâ??pack or loose-pack in a polypropylene punnet, a polyethylene bag or cardboard box depending on customer's requests. The product may be packed as a pure line or together with other products in twin packs or triple packs depending on the client's need
Baby corn is small, averaging 1 to 2 centimeters in diameter and 4 to 10 centimeters in length, and has a straight and slender cylindrical shape with slight tapering toward the ends of the ear. When fresh, Baby corn can be found encased in its green husk, or it can be sold shucked. The product is packed either as preâ??pack or loose-pack in a polypropylene punnet, a polyethylene bag or cardboard box depending on customer's requests. The product may be packed as a pure line or together with other products in twin packs or triple packs depending on the client's needs.
Humidity: 14% Protein: 9% minimum Unnatural smell/taste/color: None
BABYCORNS AND SWEET CORNS AVAILABLE
Corn cobs are the cylindrical, elongated central part of the corn ear, consisting of the cob itself and the kernels attached to it. After harvesting the corn kernels for food or industrial use, the cobs are often left behind as agricultural residue. These cobs are rich in cellulose and lignin, making them a valuable biomass resource for various applications. Corn cobs can be utilized in bioenergy production, such as biomass pellets or briquettes for heating, or as feedstock for biofuel production, particularly in ethanol production processes.
Sweet Corn: A Summertime Delight! Ah, sweet corn...the taste of summer barbecues, picnics in the park, and pure sunshine captured in a cob. This golden veggie isn't just delicious, it's also versatile, nutritious, and surprisingly fun! Here's why you should be celebrating sweet corn: Sweetness personified: Unlike its field corn cousin, sweet corn boasts a naturally high sugar content, resulting in that irresistible, juicy sweetness we all know and love. Nutrient powerhouse: Packed with fiber, vitamins, and minerals, sweet corn offers a healthy treat. It's a good source of vitamins B1, B6, and C, as well as magnesium and potassium. Versatility redefined: Beyond the classic boil-and-butter routine, sweet corn shines in countless dishes. Grill it, stir-fry it, roast it, blend it into soups, or add it to salads for a delightful crunch. Global inspiration: From Mexican elote slathered in crema and chili powder to Korean cheese corn with its gooey goodness, sweet corn takes on delicious avatars worldwide. Explore and experiment! Summer fun: Sweet corn husking contests, anyone? This veggie brings joy to summer gatherings, creating memories that last a lifetime. Tips to enjoy sweet corn at its peak: Fresh is best: Choose cobs with tight, green husks and plump kernels. The silk should be moist and brown, not dry and black. Cook it quick: Overcooking toughens the kernels. Boil, grill, or roast just until tender-crisp. Season it right: Butter, salt, and pepper are classics, but get creative! Try chili flakes, lime juice, herbs, or spices like paprika or cumin. Get creative: Make creamed corn, corn fritters, or add it to chowders and pasta salads. The possibilities are endless!
Peanut without shell, soybean, kidney bean, white corn.
Coffee beans, cocoa beans, soybeans, ginger, corn, charcoal, ilmenite (40.74%), monazite sand, fluoride ore.Export
Crude peanut oil, refined sunflower oil, refined peanut oil, rapeseed oil refined canola oil, refined soyabean oil, crude sunflower oil, refined palm oil olive oil, refined corn oil, extra virgin coconut oil avocado oil.
Palm Kernel Expeller, Groundnuts, Soya Beans, Cashew Nuts And Kernels, Cocoa Beans And Powder, Charcoal, Maize And Corn.
Spices & herbs, basil, bay leaves, cayenne, chili powder , cinnamon ground and stick, green cardamom, cloves, cumin, curry powder, garlic powder, ginger, ground, nutmeg. ground, onion powder, oregano, black peppercorns (whole. seriously, buy a pepper grinder and grind your own. red pepper flakes, rosemary, saffron, tarragon, thyme, vanilla extract and beans , beans, chickpeas,cocoa beans ,coffee beans,kidney beans,lentils ,mung beans,soybeans ,vanilla beans, grain, barley , buckwheat,corn,millet,oats,rice,rye,sorghum,wheat, nuts & kernels almond ,apricot kernels,betel nuts,brazil nuts,cashew nuts,chestnuts,ginkgo nuts,hazelnuts ,macadamia nuts,peanuts,pecan nuts,pine nuts,pistachio nuts,pumpkin kernels,sunflower kernels,walnuts, fresh vegetables,fresh asparagus,fresh broccoli,fresh burdock,fresh cabbages,fresh carrots,fresh cassava,fresh cauliflower,fresh garlic,fresh ginger,fresh okra,fresh onions,fresh peppers,fresh potatoes,fresh radish,fresh sweet potatoes,fresh taro.
