The Saanen goat is the most productive milk goat breed of Switzerland, which has the most productive milking goats in the world. The average milk yield is 838 kg in lactation of 264 days. The milk should have a minimum of 3.2% fat and 2.7% protein.
The Saanen is the largest breed of Swiss goat. Billies stand 90cm at the withers and weigh around 85kg. It has white skin and a short white coat. They may be horned or hornless, and tassels may be present. Their ears are erect and point upwards and forwards.
Advantages of Saanen Dairy Goats:
They are among the top milk producers! Can give 4-5 Litres of milk per day
Boast of high feed conversion Ration (FCR)
They have a docile temperament hence easy to raise
These girls are top achievers in cold climates such as winter!
Hardy and resistant to many goat diseases and infections
Have high reproductive efficiency! Most give birth to twins or triplets!
They are super-strong making them super-pack goats!
Adapts well for either open-grazing or stall-feeding
Lambs, Rams, sheeps and boerbok ewes, pigmy goat, cattles ets
Type 1: Pregnant Holstein Heifers
Weight: 400 to 600 Kg each
Milking capacity: 30 liters or more a day
Details: Pregnancy : 6- 8 months
Age : 24 to 30 months
Type 2: Heifers Bulls
Weight: weight around 400-500 kg each
Details: bulls for meat, Age : 6 to 18 months
Type 3: Fattening Beef Bulls
Weight: weight around 150-250 kg each
Details: young bulls , Age : 3 to 10 Months
They are very healthy and with good sizes. They can be used for slaughter as well as breeding. All our animals are grassland raised and capable of different climate zones and are all sanitary and bloodline certified with excellent genetics.
It's always our pleasure making a new relationship with your company. I would like to thank you for trusting us without charging anything in return. Hope we both walk a long way.
Corn (maize) - one of the most popular foods in the world, and is the second best-selling grain culture after wheat, the most commonly grown type of corn is sugar yellow corn.
Yellow corn is characterized by high starch content (up to 70%) and fat (4-6%), and small fiber content (2-4%).
Free from musty, moldy, and foreign smells.
As per customer's requirement other non-class-generating quality parameters can be analyzed in accordance with internationally recognized and approved methods.
Quality Description
Moisture 14 %
Purity 98-99% min
Broken 5 % max
Appearance light yellow
Harvest new crop
Packing new pp bags or bulk
