Yirgacheffe is grown in southern Ethiopia, an exotic coffee region known for fine coffees. These elevations qualify Yirgacheffes as Strictly High Grown (SHG) / Strictly Hard Bean (SHB) coffees grows at an elevation of 1500 to 2200 meters above sea level in southern Ethiopia. Internationally Known and recognized as Yirgacheffe Brand Name. Grown coffee has an intense flavor known as flora. Has fine acidity and a rich body. Many rosters are attracted to its fine flavor and are willing to pay a premium price for it.
Aroma - Floral, Sweet
Flavor: Complex, Fruity, Floral,Lemon
Yirgacheffe is a coffee from the Gedeo Zone, the Southern part of Ethiopia. The combination of high altitude (up to 2,200m in some areas), fertile soil, and consistent & plentiful rains are all contributing factors to the high status of Yirgacheffe coffees. Washed Yirgaceffe G2 is less fruity/floral than the gr. 1 coffee. A hint of peachy acidity, a slightly floral and citrus cup profile with a lingering herbal spice note in the aftertaste.
Source
Indigenous Arabica It's widely suspected that more than 90 percent of the genetic material of Coffee Arabica can be found in Ethiopia.
We independently source all of our coffees from exclusive lots in southwestern Ethiopia, granting us access to the highest quality of fresh coffee berries.
Our expert team of connoisseurs source all of our coffees, allowing us access to an exclusive supply chain of coffee that tastes unlike anything else in the world of coffee.We carefully roast-to-order and package our coffees to highlight the extraordinary experience and unrivaled flavor diversity embedded within each bean.
We have blended and single origin roasted coffee with attractive price, we can ship our coffee either from Ethiopia or from Washington DC.
This include - Green, Tangawizi (ginger), Black, Purple, Hibiscus, Lemon, and Masala teas. The tea is grown and produced in the Kenyan Highlands at one of the highest points in tea growing areas of the country.
Nova Gardens Coffee take great satisfaction in producing and sourcing the best Arabica and Robusta coffee with distinctive sweet, smooth, fruity fragrant flavors from Kenyan and East African Highlands.
At elevations of more than 6,600 feet above sea level, the coffee is grown on fertile plantations around the mountains in rich volcanic soil.
The coffee is processed with utmost care to maintain its original flavor, aroma and unique character.
Our Green Tea undergoes a specialized production process to ensure the tea is rich in catechins and antioxidant. It is made from un-fermented leaves believed to contain the highest concentration of powerful antioxidants called polyphenols.
here is a list of its benefits
1. Reduces weight loss
2. Reduce risk of heart diseases
3. Reduces risk of diabetes
4. Reduces risk of aesophangeal cancer
5. Balances choresterol levels
6. Reduces risk of Alzheimers and Parkinsons
7. Reduces risk of Tooth Decay
8. Reduces risk of blood pressure
9. Reduces risk of depression
10. Reduces the rate of infection by Anti-viral and Anti-bacterial
11. Has anti-aging effect on your face
Our Green tea is clean, has subtle aroma and a beautiful green color. And it comes it tea bags or loose tea
We are pleased to introduce ourselves as Kenya tea exporters from Mombasa Kenya . Our company is one of the third largest tea exporter company head offices in Kenya .
We are inviting you to visit our big factory here in Kenya to see for yourself.
We deal with Black CTC Teas, Green Teas, Purple Teas, White Teas, Orthodox Teas ,CEYLON TEAS for we have offices in Sri Lanka and India Tea.
Tea bags also are available in single chamber and double chambers , still we can pack your teas on your own private brands as you would wish .
We have our own new packing tea bags and blending machines of all sizes and therefore we are capable of providing all your needs both our brands or your own brands.
We do pack teas as follows all sizes and loose, 100g,250g,500g,5kg .20FT container carries 12,000kg 40FT container, carries 25,000kgs.Your orders will be shipped within a month from date of receipt of your confirmation orders.
We have the ISO 22000,AND GMP
Kindly send us your full physical company addresses and contact details for us to send you Tea samples for your approval.
Please find attached Empire Kenya company profile with Hyson product Range for your reference. All you see from the profile is under one roof.
Kindly don't hesitate to revert to us for any information you may need.
Hoping to hear from you soonest,
Best regards
Joseph Bundi,
Senior Tea Taster Trader,
We export coffee from ivory coast with very good quality. available quantity: 10.000 MT Our minimum order quantity 1000 MT ,delivery timeline less 8 weeks and packaging 100kg/bag. We will be very happy to answer all your inquiries.
All types of salt pure dried vacuum sal, pure vacuum dried iodized / non iodized salt, pellets salt ( for several industries : food industries, chemical industries, water treatment, petrochemical, textile, refined salt, fine refined iodized salt ( table salt ), coarse refined iodized / non iodized salt ( kitchen salt ), coarse refined non iodized salt ( over size ) ( for several industries, fine salt : fine iodized / non iodized salt ( several industries , washed salt : washed iodized / non iodized salt, crushed washed salt, raw salt, raw salt, raw material, road salt ( de icing salt), crushed raw salt.
Material: Steamed green tea made from fine buds and leaves
Process: Shading â?? green-removing by steaming â?? tea drying - tea milling â?? matcha
Physical Characteristics: Loss on dying < 7.0% ; ash content < 7.5%
Specification: 400mesh/500mesh/600mesh/1000mesh/1500mesh, this is 400mesh
Matcha has high quality requirements for raw materials, requiring the use of high-amino acid,
protein and chlorophyll-containing tea leaves, while requiring low levels of tea polyphenols and
caffeine in the raw materials.
Before picking, there are requirements for picking time and leaf size of fresh tea leaves.
Matcha production time is short, only about 50 days, with 4, 5 months of high-quality fresh tea
as raw materials, the quality of matcha produced is the best.
The tree species used in the processing of matcha tea are also exquisite.
This tea tree is cultivated by clonal breeding techniques to ensure the purity of the tea tree variety.
In addition, in order to ensure the quality of fresh leaves, during the planting process, the staff also needs to shade the tea trees, and the tea produced in this way is called the covered tea.
Matcha is made by coating tea as raw material.
Storage Stored in a clean,cool,dry area; keep away from strong, direct light.
Function of Green Tea Powder and Matcha Powder:
1. Green tea is picked before the Qingming Festival, and the quality of such tea is the best.
The summary of the matcha is postponed until May, in order to extend the growth period of the
tea to reduce the bitter tea polyphenols in the tea.
Therefore, the biggest difference between the finished matcha and green tea is that there is basically
no bitterness, and green tea has a bitter taste.
Green tea powder
Green tea contains vitamin C and flavonoids, This flavonoid is also a precious nutrient, so it has a treasure-level effect.
Green tea powder can be used as a mask to cleanse the skin.
Matcha has high quality requirements for raw materials, requiring the use of high-amino acid,
protein and chlorophyll-containing tea leaves, while requiring low levels of tea polyphenols and
caffeine in the raw materials.
Before picking, there are requirements for picking time and leaf size of fresh tea leaves.
Matcha production time is short, only about 50 days, with 4, 5 months of high-quality fresh tea
as raw materials, the quality of matcha produced is the best.
The tree species used in the processing of matcha tea are also exquisite.
This tea tree is cultivated by clonal breeding techniques to ensure the purity of the tea tree variety.
In addition, in order to ensure the quality of fresh leaves, during the planting process, the staff also needs to shade the tea trees, and the tea produced in this way is called the covered tea.
Matcha is made by coating tea as raw material.
Storage Stored in a clean,cool,dry area; keep away from strong, direct light.
Function of Green Tea Powder and Matcha Powder:
1. Green tea is picked before the Qingming Festival, and the quality of such tea is the best.
The summary of the matcha is postponed until May, in order to extend the growth period of the
tea to reduce the bitter tea polyphenols in the tea.
Therefore, the biggest difference between the finished matcha and green tea is that there is basically
no bitterness, and green tea has a bitter taste.
Green tea powder
Green tea contains vitamin C and flavonoids, This flavonoid is also a precious nutrient, so it has a treasure-level effect.
Green tea powder can be used as a mask to cleanse the skin.
