Dishwasher safe and suitable for all heat sources with the exception of induction
With 3mm gauge aluminum base encapsulated in stainless steel for even distribution.Available with heat resistant phenolic handles and knobs with vented lids.Dishwasher safe and suitable for all heat sources
Metal.
We can supply Srilankan Organic and Non-Organic Spices such as Cardamom, Cinnamon, Cloves, Ginger, Nutmeg, Turmeric, Pepper and Others in bulk.
Sports accessories, cricket bats, hockey sticks, cricket kits, crockery.
Copper cathode SPECIFICATIONS: DIMENSIONS 914MM X 914MM X 12MM WEIGHT PER SHEET 125KG (+/- 1%)   NET WEIGHT PER PALLET 2MT APPROXIMATELY MINIMUM WEIGHT IN EACH CONTAINER 25MT APPROXIMATELY GROSS WEIGHT OF EACH CONTAINER 27.2MT APPROXIMATELY PACKAGING PALLETIZED, ALUMINUM BAND COPPER CATHODE CHEMICAL ANALYSIS CU 99.99-99.97% BASIS, REJECTION BELOW 99.97 INSPECTION: SGS or CCIC or Similar; OTHER ELEMENTS Silicate (Si) 0.3ppm Tellurium (Te) 0.5ppm Cobalt (Co) 0.2ppm Silver (Ag) 10ppm Lead (Pb) 0.2ppm Selenium (Se) 0.3ppm Iron (Fe) 2ppm Sulphur (S) 4ppm Aluminum (Al) 0.5ppm Magnesium (Mg) 0.4ppm Manganese (Mn) 0.5ppm Oxygen (O2) 0.00ppm Nickel (Ni) 0.2ppm Non Radioactivity Antimony (Sb) 0.1ppm Arsenic (As) 0.1ppm Bismuth (Bi) 0.1ppm Bill of lading: The official document, issued at the load port after completion of the loading operations, stating among other things, the shipâ??s loaded quantity, expressed in Cubic Meters (M3) and in Metric Tons (MT) per the definitions herein. This document has to be signed in original by the shipâ??s Master and made out in accordance without the instruction hereinafter specified in the Agreement
Product Description And Chemical Composition / Packaging Specifications related to the content and quality of goods are as per details below: Non-LME Registered Primary Aluminium Ingot Purity: 99.7% Appearance: Silvery White Individual Ingot Weight: 22.5 kg Individual Ingot Dimensions: 740mm x 170mm x 114mm Number of Ingots per Bundle: 44 Bundle Dimensions: 740mm x 740mm x 1,025mm Nominal Weight of Bundle: 1,000 kg Bundle Strapping Material: Polyester Straps Strapping configuration: 3 Parallel Straps Chemical Composition Origin Russia or Ukraine Price $1850 MOQ (Trial) = 250 MT. Monthly quantities up to 2,000 5,000 MT available. A Element % Content Silicon (Si) 0.10 max. Iron (Fe) 0.20 max. Zinc (Zn) 0.03 max. Gallium (Ga) 0.04 max. Vanadium (V) 0.03 max. Others (Each) 0.03 max. Others (Total) 0.10 max. Aluminium (Al) 99.7% min. B Element %Content Aluminium (Al) 99.7 min. Silicon (Si) 0.10 max. Iron (Fe) 0.20 max. Zinc (Zn) 0.03 max. Gallium (Ga) 0.03 max. Copper (Cu) 0.01 max. Magnesium (Mg) 0.02 max. Others each 0.03 max. Total of other impurities 0.30 max.
5mm high encapsulated base. Heat resistant handles and knobs. 25 year guarantee. Suitable for use on: All heat surfaces except induction
Superior quality stainless steel steamer
Rolled pouring edges. Heavy domed lids. 5mm high encapsulated base, Heat resistant handles and knobs. 25 year guarantee. Suitable for use on: All heat surfaces except induction
Aluminum cookware, pots and pans.
Maize starch is a very dynamic product that assists in various types of food production. It has multiple applications to achieve various effects. Our food-grade products comply with the most stringent hygiene standards during both production and packaging. Maize starch can be used to: - Thicken soups and sauces. - Achieve a super crispy crust coat in fried foods. - Add structure to cakes and pastries - provide freeze-thaw stability and retrogradation of frozen and bottled foods - enable flavor encapsulation helping preserve food flavors for longer - control syneresis and enhance the thickness of yogurts and creams - enhance the mouthfeel of a wide range of fresh and canned foods Small changes to its specifications can enable this native starch to fulfill your culinary needs: our sales team would be
Cationic starch carries a positive charge over the entire pH range creating their affinity towards negatively charged substrates, such as cellulose, pulp and some synthetic fibres, aqueous suspensions of minerals and slimes and biologically active macromolecules. This starch may be derived from either maize or tapioca is used primarily as a wet-end starch and mainly used in paper and cardboard forming processes: -Increases mechanical strength and for better retention of fines and fillers -Enables faster drainage and improved sheet formation and production, saving both time and resources. -Improves opacity, brightness and stiffness of paper and allows for better printing quality -It is also popularly used in the manufacture of disposable diapers (nappies) and personal sanitary products. Parameters BiCAT: -Appearance - fine free flowing white powder -pH of 10% Slurry - 6.0- 8.0 -Moisture Max -13.0 % -Viscosity in Brookfield Viscometer -Min 300 cps -Brightness - Min 85.0 % -Degree of Substitution - 0.02-0.04 % -Cold Water Solubility -Max 4.0 %.
Our Cold Pasting Gum Powder possesses a consistent viscosity, excellent adhesive property, high strength film property, best tackiness, is fast drying and available in a wide range of water solubilities. This product is highly appreciated for its purity, high effectiveness, precise pH value, and long shelf life. This is a type of pasting powder which is primarily used for imparting superior stiffness and strength to laminated boards and considered as an ideal choice for making corrugated sheets. -Applications: -Labels (Regular and Waterproof) -Used in Carton Board and Corrugated Boxes Manufacturing -Wood Adhesives -Paper Sacks -Stamps, book bindings, envelopes -Parameters BiPAS:�?� -Appearance -Free Flowing , off white Powder -pH of 10% Slurry - 8-11 -Moisture - Maximum 10% -Viscosity in B4 Cup [1:6] 28-32 Seconds
Our A grade maize starch meets the highest standards and is a versatile product that can be applied across a variety of industries such as: Textiles (sizing, finishing, printing) Paper and cardboard Glues and Adhesives Rubber and foam Paint fillers and putty Cosmetics Detergents Aluminium and Cast-Iron Foundries Fireworks Dry battery cell This multifunctional product can be modified to your needs and our sales team would be more than happy to help you find the starch that fits your industrial requirements. -Parameters : -Appearance-Free Flowing Cream-White Powder -pH of 10%- Slurry 4.5 - 7.0 -Moisture Content- Max 13.0% -Viscosity of 5% solution in Brookfield viscometer at 75C- Min 1400 Cps -Viscosity of 2% solution in RedWood No.1 viscometer at 75C -Min 34 sec -Fibre Content(100gram) -Max 1.0 ml -Sieve retention on 100 mesh -Max 1.0% -Ash Content- Max 0.2% -Sulphur Dioxide- Max 100 ppm -Brightness -Max 90.0% -Protein Content Max 0.45% -Free Acidity (10 gram)- Max 4.0 ml -Petroleum Extractable Matter- Max 0.25% -Acid Insoluble Ask- Max 0.05% -Alcoholic Acidity @90% Alcohol- Max 2.0 ml -Starch content- Min 98.0%
Manufactured by addition of acid to a native starch slurry, this popular textile starch has low and uniform viscosity, which allows it to withstand high temperatures and to be used in higher concentrations. This starch may also be used in paper manufacturing for sizing and strength. Our sales team can guide you towards finding the best specifications for this purpose. -Brightness- Min 90% -Cold water solubility Max 4% -Ash Content Max 1%
Drilling starch is a polymer derived from the unmodified starch including amylopectin content. This starch has fermentation stability and it gives enhanced high temperature fluid loss performance when working in combination with drilling fluids. It has optimal use in all water-based drilling, stimulation, and completion fluids. Usage: -Apt for drilling, work over or completion of fluid leakage - Control additive appropriate for utilization at high temperatures - Keep up liquid loss control at up to 300F (150C), helps in stabilising rheology - Does not ferment Treatment rate, Typical, 1-4 ppb, as essential to control liquid loss. - Higher temperatures (above 150C) may be necessary to activate HT Starch to supply effective rheology and fluid loss control totally as a binding agent. Parameters: -Suspension Properties: -Viscometer dial reading at 600 r/min: -In 40 g/lit salt water, after 16 hrs hot rolling at 250F -Max 18 Cps -In saturated salt water, after 16 hrs hot rolling at 250F- Max 20 Cps -Filtrate Volume: -In 40 g/lit salt water, millimetres, 16 hrs hot rolling at 250F- Max 10 ml -In saturated salt water, millimetres, 16 hrs hot rolling at 250F- Max 10 ml -Residue greater than 2000m -No Residue -Solubility in 15% HCL- Min 99.5% -Moisture- Max 13.0% -Fermentation test- Min 3 days
Spray starch derived from either maize or tapioca is applied by means of spraying and is used primarily in the production of paper, boards, and ply. This modified starch: - Increases the strength of ply bonds in boards and plywood. - Increases the bending and spring back tendency of boards. - Reduces the de-lamination of plywood and laminated boards. Parameter: -Appearance- fine free flowing white powder -Viscosity in Brookfield Viscometer -Min 2000 cps -Moisture Content- Max 13.0% -pH of 10% slurry- 6.0 - 8.0 -Ash Content- Max 1.0% -Brightness -Min 85.0% Cold water Solubility Max 4.0%
Produced by the hydrolysis of corn-starch, through an eco-friendly process, our white dextrin has a wide range of applications: - Can be used at higher solids levels than native or modified starches - To create stronger bonds - Have more tack - Dry faster than pastes made from unmodified starch - Is soluble in water Dextrin pastes provide excellent machinability and can be used in: - Adhesives and coatings that come into contact with food products - Child-safe school pastes - Removable wallpaper - Bag/envelope seams - Paper and textile sizing. Parameters: -Appearance- Off white free flowing powder -pH of 10% Slurry -2.5 - 3.5 -Moisture -Max 10% -Ash content -Max 1% -Free acidity- Max 5ml -Cold water solubility -Min 85%
Tapioca starch is used across a variety of culinary disciplines and is particularly useful for thickening, gelling, binding, and stabilising food products. The tapioca starch that we manufacture provides: - Neutral flavour and appearance - Superior texturizing, mouthfeel, and freeze-thaw qualities - Crispiness to crumb coats - Structural resilience to baked goods, noodles, and pastas. - A great nutritional value since it is rich in calcium and vitamin B12. Tapioca starch may be applied in various foods including : -Soups, sauces, and dressings - Baked items, e.g. pastries and pies - Extruded foods - Cooked meats - Ice cream and Ice cream cone manufacturing - Noodles and pastas Parameters: -Appearance- Free Flowing Cream-White Powder -pH of 10% Slurry- 5.0 - 7.0 -Moisture Content- Max 12.0% -Viscosity of 2% solution in Redwood No.1 viscometer at 75C Min 50 sec Viscosity of 5% solution in Brookfield viscometer at 50C -1500cps -Fibre Content (100 gram)- Max 0.5 ml -Sieve retention on 100 mesh- Max 1.0% -Ash Content- Max 0.2% -Sulphur Dioxide- Max 50 ppm -Brightness- Min 93.0% -Free Acidity (10 gram)- Max 1.5 ml