Drying is a food preservation process that works by removing water from the food, inhibiting the growth of germs. Traditional ways of preserving fish include drying, smoking, and salting. The earliest traditional method of preserving fish was to let it dry in the sun and wind. Dried Balaya (Tuna Fish) Dried Sprats (Headless) Dried Seer (King Fish) Dried Thalapath (Sailfish) Dried Kattawa (Queen Fish)
Dried fish.Import and commission agents
Dry fish.Manufacturers
Mannar and batticolo dry fish.
Dried fish maw.
Dried fish.
Dried Fish.
Dried sea cucumber, sand fish, disco, baby curryfish (pavaka).
Nile perch fish maws.
Dried barramundi maw ( barramundi swim bladder).
European union licensed dried fish, salted fish, katta fish, maldives fish chips, king fish, shrimp, anchovy.
Fresh fish and dry fish.
Black pepper, pepper, cardamom, cinnamon, dried anchovies, frozen seafood.
Ornamental fish , rice husk charcoal.
Garcinia, Black Pepper, Dry Fish, Cinnamon, Fruits, Kithul Treacle.Deliver Through Air Freights
Pepper, Cinnamon Dry Fish And Bed Linens .
Confectionery, flavored soya chunks , essences and colouring, noodles, fish products, dry fish.Manufacturing and trading company
Ceylon tea, ceylon spices, coconut products, rice, ready to eat products, in brine products, kithul based products, dehydrated foods, dry fish.
Sri lankan live mud crabs aa quality, dried sea cucumber, beche de mer, sandfish (holothuria scabra).
Spices Like Red Chilli Turmeric Curry Powder Cardamom And Dry Fish.