Application: Green bean cake,rice cake,almond cookies,polvoron. Features: 1.High degree of automation,this machine is controlled by micro computer, ,automatic in feeding,moulding,compacting,demoulding, 2.Big capacity,the capacity can be as much as 800kg/hr, 3.Various shapes available:shapes such as round,square,rectangle,ellipse or other shapes you require us to make. 4.Customized patterns on the top,flower,character or your company logo can be carved on the cake. 5.High quality parts and food grade materials make the machine durable and easy to maintain.
Features: 1.Wide application:Green bean cake,polvoron,rice cake,almond cookies,peanut cake and other cakes compacting from powder materials. 2.Flexible,the thickness and pressure can both adjusted as your requirements 3.Various shapes available:shapes such as round,square,rectangle,ellipse or other shapes you require us to make. 4.Customized patterns on the top,flower,character or your company logo can be carved on the cake. 5.High quality parts and food grade materials make the machine durable and easy to maintain.
Features: 1.High output,3 lines or 6 lines in one time,labor saving. 2.Automatic oil spraying system makes the fried dough twist non-sticky. 3.Heating system in the cylinder,the cylinder can be stayed in the required temperature. 4.Cutting rate is adjustable,you can get different length. 5.The thickness of the fried dough twist can be made as your requirements.Dough nozzle is easy to change. 6.We provide free recipe
Features: 1.Wide application:It can be used to make Indian Namak Pare,Shakar Paray,Diamond cuts,Nigeria Chin Chin,Chinese rice sticks,sesame ball and other shape dough snacks. 2.Various shapes are available,and the mould is easy to change.round,half moon,diamond,rectangle,triangle,ellipse,square,strip or other shapes as your requirements. 3.Thickness can be adjusted to get different final products 4.Speed controller leads to different capacity in different situation. 5.Automatic flouring system makes sure the final products will not stick with each other. 6.It can be used as a making machine as well as combined with fryer to work as one production line.For more,please check the last page of this catalog.
Features: 1.Wide application:Green bean cake,polvoron,rice cake,almond cookies,peanut cake and other cakes compacting from powder materials. 2.Flexible,the thickness and pressure can both adjusted as your requirements 3.Various shapes available:shapes such as round,square,rectangle,ellipse or other shapes you require us to make. 4.Customized patterns on the top,flower,character or your company logo can be carved on the cake. 5.High quality parts and food grade materials make the machine durable and easy to maintain.
Application: Roti,Arabic pita,chapati,tortilla,tortilla chips,shawarma base and other dough bread Features: 1.Products size could be made as your requirements 2.Waste dough recycling system makes no waste dough 3.Thickness is adjustable to meet different needs of customers. 4.Machine speed is adjustable
chicken mechanical separator chicken mechanical separator Model:TLY-500 Weight:800kg Power:5.5-7.5kw Voltage:380V Capacity:400-800kg/h Output speed:110r/min Material: 304 Stainless steel External diamention:1200*350*1500mm Use This machinery is used for deboning chicken, hen, duck, goose, rabbit, pigeon, poultry, fish, fingerling, ikan, fruit and produce meat paste in order to further processing them into meat products, such as sausages, meat balls, meat pie. It is used in meat processing factory, frozen food processing factory, hotel, resturant and so on. chicken mechanical separator Features 1. Use the SUS304 stainless steel in line with international food standard. 2. The mechanical separation process consists in separation meat from bones,pulping from fruits and vegetables. 3. Frequency conversion control, speed can be adjustable. 4. Be based on advanced foreign technology principle. 5. Low rotation sped,less increase temperature. 6. Low maintainance cost. 7. Easy to take apart,reassemble and clean. 8. The principle of smooth deboning consists in a low pressure sepatation,the final product of calcium content is less than 0.03%. The meat fibers are not destroyed and taste good. 9. 24 hours of continuous work. Working principle Squeeze the meat into the meat picker by pressure when bones go out as the roller drives. chicken mechanical separator
chicken slaughter house for egg incubator farming Slaughtering Line Poultry slaughtering processing line refers to a kind of meat-food machine which is used to slaughter cattle, sheep, chickens, ducks and other poultry. Slaughtering processing line is commonly applied to slaughtering poultry. The poultry to be slaughtered are put on the slaughtering transportation line, and the slaughtering transportation line is designed for transporting slaughtered chickens or ducks. In the process,work forces are reduced greatly. Besides, the set of equipment has a significant role in saving time and improving the production efficiency. And the equipment has an early iron capacity of 1000 ~ 12000 per hour. The equipment would be covered by plastic film and put in wooden box for shipment, spare parts would also packaged and put into wooden box together with the machine.
Beer can filling-capping 2-1 machine is a filling capping 2 in 1 machine designed combined with the actual situation in our country after the introduction and absorption. It adopts isobaric filling principle and filling valve adopts high precision mechanical valve. It has advantages of fast filling speed, high precision in liquid level and realizing that it only starts to filling when there is a can, otherwise it will stop filling. Using the device structure of filling valve precover device plus supporting can bottom device, it can guarantee the maximum stability of cans when they passing in and out of the filling machine. Filling cylinder braces use worm-gear box going up and down to satisfy cans of different height. Float switches in the filling cylinder ensure a smooth liquid inlet. The main transmission adopts gear transmission belt and gear box type exposed drive combination with advantages of high efficiency, low noise and smooth operation. It adopts frequency conversion steeples speed regulation and is controlled by PLC industrial computers. Sealing machine and filling machine are connected by hooks coupling universal coupling to make sure them a same working pace.
Introducing the Germany technology and according to the characteristics of beer production industry, this machine is designed as the small-size beer filling machine. This machine is of good functions such as stable operating, full and well rinsing, filling, capping and sterilizing. There are six main parts of this machine: Bottle rinser Filler Capping machine Working table Bottle conveyor Pipe system/Liquid transport pipe Bottle rinsing part: 6 nozzles This part is made up of lifting device, the main transmission device, the fixed frame, clamp device, distributor, and open clamp cams and over turn cams etc.
After capping and inspection, the cans should be dried with our drying machine. Before labeling, the cans should pass three suits of our special wind knives, for which the wind origins from whirlpool pump. The whirlpool generates pressure wind, and becomes high speed wind curtain through the wind knife mouth, and then the wind blows the cans up and down till dry. Therefore it is more convenient for the labeling and packing. In this way, this machine solves the problem that the can body carries water, and confirms that the can is dry before labeling.
HG-CGFB16/16/6 type beer bottle washing filling capping 3-1 unit machine is a washing filling capping 3 in 1 machine designed combined with the actual situation in our country after the introduction and absorption. It adopts the bottle filling and capping technique of Germany technology. It has been specially used to fill beer. It adopts isobaric filling principle and filling valve adopts high precision mechanical valve. It has advantages of fast filling speed, high precision in liquid level. Adopt Siemens automatic controlling system, realizing trinity of the machines, and control the washing, filling and capping process and realize that it only starts to filling when there is a bottle, otherwise it will stop filling and no broken bottles. The filling process is cleaner and pure due to it’s twice evacuation of bottles, and more stable because of isobaric filling operation. Using vacuum pump and CO2 preparing pressure to realize a second evacuation ensure no air and bacteria in the bottle, guarantee the filling quality and warranty quality time. Filling cylinder braces use worm-gear box going up and down to satisfy bottles of different height. Float switches in the filling cylinder ensure a smooth liquid inlet. Therefore, this machine is the best ideal choice for beer or beverage factories.
Introduction CYPS-18B soybean peeling machine is mainly composed of fittings of base frame, main shaft, charging regulation device, charging hopper, channel, air blower parts, cyclone parts, protective cover, propelling chamber, instrument, pressure door, guide cylinder, upper and lower beams, motor base, sieve plate, bearing base, motor, belt. First, soybean are sent to the propelling chamber through charging regulation device where the spiral pusher conveys them to emery roll whose sharp appearance cuts the bran with some speed, making the corn particles rub against the sieve plate, so as to peel the materials. The outlet is equipped with air suction inlet to further cool down the bean and clean the finished product for the second time.
Model < MD-400NW-MK> Freezing System : Drum Rotation Freezing Jet System Dimensions (W*D*H)mm : 540*580*1,400 Power : 110V/ 220~240V,50 or 60HZ Production Capability : 400Kg Production Condition : Snow/ Flavored Snow Product Weight :130 Kg Origin : South Korea Standard export packing
Chemicals mpg, triacetin, ethanol, glycerin, meg,deg, flavors, food colors, fragrances, pigments, soap noodles, hot melt adhesives, lamination adhesives, ldpe , hdpe, pp, lldpe , masterbatch.
Agriculture And Process Foods..
Sliced squid and processed foods made from squid, squid.
Processed porang products, porang rice and glucomannan flour.
1) bawal hitam 2) bentong fish 3) cencaru 4) cencaru sambal 5) crab with claws 6) crab without claws 7) golden threadfin bream 8) ikan bulan paste 9) ikan curut ketul 10) ikan curut paste 11) ikan curut without head 12) isi kerang 13) lala meat 14) lala with shell 15) malong head 16) malong bone 17) malong ketul 18) malong paste 19) parang paste (m) 21) red snapper paste 23) siakap 26) tenggiri fillet 27) tenggiri head 28) tenggiri paste (m) 29) tenggiri paste (mo) 32) tenggiri paste (t) 33) tilapia merah ice glazing 34) tilefishes paste 36) ming prawn 44) red prawn meat (u) 47) red prawn shell (uk) 48) rainbow prawn (500g + 300g (water) = 800g) 49) small white prawn 50) small white prawn without head 51) udang lipan 52) udang lipan hitam.
Shortening, margarin rbd palm olein.Export
