Honey is the nectarous and saccharine exudations of plants (Honey Flora) gathered, modified and stored by the honey bee. Honey sold can be either of a single source or of a blend of floral honeys to give a required colour and flavour. The honey shall be clean, practically free from foreign matter including wax, comb and bee parts. The pure honey should be free of additives, noxious substances , fermentation and admixtures of any kind including sucrose and invert sugars. Odour: Pleasant , characteristic aroma. Free from foreign odours. Flavours: Pleasant sweet flavour, characteristic, sufficiently strong but not distinctive. Free from foreign or objectional flavours. Honey flavours will vary according to floral sources and harvest locations.
Pure and clean honey.
raw honey
Honey.
Bulk - 1 Flex Tank =23 Ton - US$ 795.50 per Ton Packaged 200Lts = 280Kg - US$ 1.48 per Kg Freight: FOB - CFR Payment: L/C (Buyer assumes the costs). Source: Glucos International Product Denominated: GlucoMel Excellent Product obtained from sugar cane syrup concentrate for reversal of the enzyme in biological process. Product processed, handled, stored and transported in accordance with the requirements on food hygiene. (Regulation 2004/852/CE, 29/04/2004). Organoleptic characteristics Appearance: Liquid syrupy, clear, without foreign particles Color: dark liquid with different shades of brown Smell: Smell and typical characteristic of natural syrups from cane sugar Taste: Sweet with no taste of vinegar or baking Physico - Chemical Dry at 105 -¦ C: 82% (-¦ 1) Brix: >81% Ph (50% solution): 5.0 (-¦ 0.5) Sucrose: 36% (-¦ 2) Invert sugar: 36% (-¦ 2) SO2 (mg / kg): Absent Viscosity (average) to: 21 -¦ C: 14, 250 mPas - 26 -¦ C: 7800 mPas 32 -¦ C: 4350 mPas - 38 -¦ C: 2300 mPas 45 -¦ C: 620 mPas Average composition of dry matter: Sucrose: 46% (-¦ 2) Fructose (% db): 23% (-¦ 2) Glucose (% db): 23% (-¦ 2) Ash: 2.6% (-¦ 0.8) CP: 1.3% (-¦ 0.3) Polysaccharides: difference to 100% Features microbiological No. of mesophile bacteria:
Acacia-Khair is a deciduous, thorny tree Plant is called khair (katha) in Hindi Acacia (Khair) honey is of much lighter colour in appearance with sweet taste of floral aroma. The popularity of Acacia Honey is its nutrient value and its ability to Crystallize slowly.
raw manuka honey MGO35+ some of the best honey in the world
I have pure organic Manuka honey in 290 kgs packs for immediate shipping. This is raw honey.
Description of fully refined paraffin wax 0.5% oil content Paraffin waxes are derived from crude oil during the production of light (distillate) lubricating oils. These waxes are categorized by oil content and the degree of refinement. The crudest versions fall into the slack wax category and contain between 5% to 20% oil. Next on the step of refinement are scale waxes containing between 0.5% to 5% oil. The highest grade of refinement is the fully refined wax. Fully refined paraffin waxes contain less than 0.5% (0.8% for the high welted products) oil and have been hydrotreated or clay treated to remove impurities and decoloration. The resulting waxes are water clear, odorless, and normally food grade. Fully refined paraffin wax below 0.5% oil content is the best and most expensive grade of paraffin wax used in cosmetics or medical and oily papers, it is hard not easy to break, extra white, odorless, transparent and also food industry. Lipstick, cream, oily papers, chocolate are the most usage of fully refined paraffin In other fields of industry like candle making is also possible to use fully refined paraffin wax and the quality will be great.
We are exclusive International Distributor for brand DownUnder New Zealand Manuka honey, manuka and lemon honey, manuka and black seed oil honey, clover honey, kamahi honey and rewarewa honey All our manuka honey is independently tested and certified by an accredited laboratory. The MGO number on the front of the jar represents the mg per kg of MGO (Methylglyoxal) and the related strength of Antimicrobial Activity, which is known to kill certain types of bacteria. The greater the number, the stronger the Antimicrobial Activity. From European honey bees (Apis mellifera) to Manuka Honey. A bee that were introduced into New Zealand . Manuka honey is specifically produced by Apis mellifera bees that only visit the manuka tree (Leptospermum scoparium) in New Zealand. From Manuka flower, it gift us Manuka Honey that is unique for health and has been termed as "superfood" for its overall health and wellness properties. There is many scientific evidences The benefits of Manuka honey, such as: Heal wounds Clearing infections Easing stomach discomfort Improving digestion Boosting the immune system Provide energy Antibacterial and antiviral properties
Chinese acacia honey 100tons Pollen>20%, F/G>1.50, free from antibiotics and GMO EU standards Prompt delivery from China Payment negotiable Any interest, please feel free to contact me. Tina zhou
Manuka White Honey
Manuka Honey, EU compliant, different MGO (Methylglyoxal) ratings, OEM packing
Manuka White Honey
We've packed our very own drops of sunshine that you can carry in your purse or pocket all year round. Our soothing and delicious It's Manuka lozenges contain premium and high-grade Australian manuka honey (MGO 500+) that helps nip the throat tickles in the bud. Whether you want a pack on-the-go or to-share, we got you sorted. Coats and soothes sore throats 100% natural ingredients No artificial flavours & colours Gluten-free Individually-wrapped Flavours: Lemon, Lemon & Ginger Sizes: 16s, 40s
We supply pyre genuine top quality Manuka honey 5+ ,10+, 15+, and 18+. We also provide NZ pure honey and blends. NZ Pure honey Pohutukawa RewaRewa Tawari Clover Blends with honey Ginger Lemon Strawberry Cinnamon Blueberry Mochaccino
4 x 300kg Manuka drums 693 mgo
1038kg batch of manuka honey 493 mgo 3x300kg 1x138kg
1 x 248kg 746 mgo
AUSTRA Australian Manuka Honey MGO 550+ 250g