Carrageenan for Jelly Dessert carrageenan is a high-quality natural colloid known for its excellent gelling and emulsifying properties. When used to make jelly, it offers several advantages: 1.Crystal clear and minimal water separation. 2.Smooth, fresh, and pleasantly elastic texture. 3. Requires smaller amount of addition to optimize cost structure.
Carrageenan for Soft sweets Carrageenan is a thermally reversible gelling agent suitable for the production of crystal-clear gummy candies. It offers several advantages for this application: 1.Crystal clear, elastic, doesn't melt in summer. 2.Low calorie, similar to the texture of gelatin, without sticking to the teeth. 3.Easy to mold, very much user-friendly. 4.Good flavor releasing.
Carrageenan is characterized by its strong gelling capacity, high viscosity, and solubility, as well as satisfactory elasticity and transparency. When used in conjunction with other food gums such as locust bean gum and konjac gum, carrageenan can have a significant synergistic effect, improving the gel properties, enhancing gel elasticity, and water retention. As a gelling agent, thickener, stabilizer, and suspending agent, carrageenan finds wide applications in the food, chemical, pharmaceutical, and biotechnology industries. Its primary application is in the food industry. APPLICATIONS Widely used in processed meat products, sweet food, dairy & beverages, pet food, medicine and daily chemicals, etc.
Shrimp -Black Tiger Shrimp, also known as the Black Tiger Shrimp is a freshwater shrimp species renowned for its striking black and tiger-like stripes. Known for its unique appearance and dynamic behavior, this shrimp is a favorite among aquarium enthusiasts and shrimp hobbyists. -Vannamei Shrimp, also known as Pacific White Shrimps or Vannamei Shrimps, are a popular seafood delicacy prized for their sweet taste and tender texture. Originating from the Pacific coast of Latin America, these shrimps have gained widespread popularity worldwide due to their delicious flavor and versatility in culinary applications.
Gracillaria Seaweed also known as irish moss or ogonori is a genus of red algae in the family Gracilariaceae. is used as food and in the preparation of food products. Our Seaweed coming from Sumatra, Java Island.
Dried Spinosum Seaweed (Euchema Spinosum) is primary source of Sulawesi around 50%. Spinosum Seaweed known for its rich nutrient content and versatile marine plant harvested from pristine ocean waters.
Cottonii Seaweed (Eucheuma Cottonii) is a primary source in NTT (Nusa Tenggara Timur) Kupang, Rote Ndao, Sabu Raijua and Kalimantan. Euchema helps improve bodily functions, including lowering bodily pressure, cholesterol and blood sugar, preventing cardiovascular diseases, colon cancer and breast cancer, as well as promoting anti-aging, brain development and tissue repair.
Sakol Seaweed or Sakul Seaweed is a primary source of NTT East Nusa Tenggara (Kupang, Rote Ndao, Sabu Raijua) and Sumatra.
Origin : Eastern Indonesia Species : Syclla Olivacea or Syclla Serrata Condition : Live Size : 300 gram up, 500 gram up Packaging: 25-30 kg/ Styrofoam
Origin : Java, Indonesia Species : Palunirus Spp Condition : Live or Fresh Size : 300 - 500 gram / pcs Packaging: 20 kg / styrofoam
Origin : Java Sea, Indonesia Condition : Frozen Species : Loligo Duvauceli Size : 31cm up, 26-30 cm, 21-25 cm, 16-20 cm, 13-15 cm, 10-12 cm Packaging: Vacuum Pack / Kg
Origin : North Sumatera, Indonesia Species : Syclla Olivacea Condition : Frozen Size : 70 gram - 100 gram Glazing : 0%-30% (can be customized) Packaging: 1kg / box, 10 box in master carton
"It helps strengthen the root system of plants, enabling them to absorb nutrients from the soil. It increases chlorophyll formation in plants. It has a strengthening effect on the plant's immune system against pests and diseases. It protects plants against environmental factors such as frost, drought, and excessive water intake. By enabling the plant to absorb micro elements that are difficult to obtain from the soil in different forms, it facilitates the plant's growth. It increases fruit set and promotes lateral branching in fruit trees. Additionally, it minimizes flower and fruit drop. It enhances the durability of stored products after harvest, providing longer storage possibilities. It prevents the proliferation of viruses that may occur on plants. It minimizes the negative effects that may arise in agricultural combat and enhances the effectiveness of the treatment."
Frozen Black tiger raw PD Package : 1kg x 10/carton 6/8 8/12 13/15 16/20 21/30 31/40 41/50 ... 91/120
Frozen Black tiger cooked PD products Package : 1kg x 10/carton 6/8 8/12 13/15 16/20 21/30 31/40 41/50 ... 91/120
Frozen Black tiger raw HLSO Package : 1kg x 10/carton 6/8 8/12 13/15 16/20 21/30 31/40 41/50 ... 91/120
Frozen Black tiger HOSO products Packages : 10kgs/bulk; IQF 1kg x 10/carton,.. Size 4/6 6/8/ 8/12 13/15 16/20 21/25 26/30 ...... 200/300
Fresh frozen lobsters and tails Fresh frozen fan lobsters and tails
Each whole crab is 3-4 lbs Wild-caught and flash-frozen to lock in that rich flavor Pre-cooked! (Just thaw, heat, and eat!) Each order may contain knuckles or pieces in addition to legs
Alaska Red Crab Averageweight 1.75 to 2kg. Package in box. Prices are to given at inquiry.
