Product from Matsuura,
Product from Nagazaki
For sea bream raised in the abundant sea of Hirado City, Nagasaki Prefecture A fruit fish grown by mixing summer orange "Hirado Natsuka" from Hirado into the food! By mixing Hirado Natsuka with the bait, the fish's fishy odor is suppressed and it is easy to eat for women and those who are not good at eating fish. When cooked, it smells especially citrus and is delicious!
For amberjack raised in the abundant sea of Hirado City, Nagasaki Prefecture A fruit fish grown by mixing summer orange "Hirado Natsuka" from Hirado into the food! By mixing Hirado Natsuka with the bait, the fish's fishy odor is suppressed and it is easy to eat for women and those who are not good at eating fish. When cooked, it smells especially citrus and is delicious!
For yellowtail raised in the abundant sea of Hirado City, Nagasaki Prefecture A fruit fish grown by mixing summer orange "Hirado Natsuka" from Hirado into the food! By mixing Hirado Natsuka with the bait, the fish's fishy odor is suppressed and it is easy to eat for women and those who are not good at eating fish. When cooked, it smells especially citrus and is delicious!
Japan Origin Packing: 15KG , 20KG, nude-block ( over size) Size: 100/300GR, 300/500GR, 400/700GR, 700/1500GR, 1KG~ 2KG, 3KG~ 5KG, 6KG~10KG
Name : YellowTail Origin : Japan we are magica fishery co. ltd. our company from japan we would like to offer our product, we have pasific mackerel, Yellow Tail , Sardine and Spanish macekerel Please feel free to ask information to us
Dear Value Customer We are Magica Fishery Co. Ltd from Japan, we would like buyer fish product from vietnam Please feel free to contact us any time
Ornamental fish.
Yellowtail fish.
Fresh chilled fish like tuna, mackerel and tropical fish.
The product has been produced in the area of Hokkaido, North of Japan.
Product from kagoshima
Product from Chiba, Iwate, aomori, Fukushima
For Mackerel raised in the abundant sea of Hirado City, Nagasaki Prefecture A fruit fish grown by mixing summer orange "Hirado Natsuka" from Hirado into the food! By mixing Hirado Natsuka with the bait, the fish's fishy odor is suppressed and it is easy to eat for women and those who are not good at eating fish. You can eat raw sashimi that you cannot eat unless it is fresh.
Japanese seafoods like mackerel, alaska pollock, pacific cod, sardine, yellow tail, pacific saury, leather jacket.Manufacturing and exporting
Pasific mackerel, yellowtail, sardine, saury, black squid, spanish mackerel.
Mackerels, sardines, salmon, yellow tails.
Ikan bilis, dried cuttlefish and dried prawn.
Tuna yellowfish, tuna bigeyes, tuna yellofish loin..
