Garri, beans flour, melon seed (egusi ground), ogbono, cassava flour, bitter leaf, dried ugu leaf:, , butter production. coconut processing, pepper, tomato paste, hibiscus flower, yoghurt, pap (ogi), ukazi leaf others are, hot chilli pepper , ground, kola nut, potato, semolina, soybean, groundnut, okra, cassava, yam, honey, snail, bitter kola, ofada rice, catfish, shrimps, pounded yam flour, poultry, fruit juice, cashew, plantain flour, palm oil, etc..
Palm jaggery,palm crystals premium, palm jaggery powder, honey, coconut sugar, grinded sugarcane jaggery, sugarcane jaggery, herbal sugarcane jaggery powder, rock salt crystals, rock salt powder, groundnut oil, gingelly oil, coconut oil, virgin coconut oil, ghee, sonamassori brown, ponni kaikuthal handpounded rice, basmathi rice brown rice, karupukavuni, black rice | chak hao, mappillai samba, kattu yanam, poongar, navara rice, karun kuruvai, matta rice, panamkattu kudaivallai, kulivedichan rajamudi karuthakkar rice red kavuni rice red rice white rice below seeraga samba idli rice sonamassori white aromatic rice gobindobhog ponni pachai arisi thooyamalli kalannamakku white aromatic rice |joha thanjavur ponni kichili samba athur kichili samba illuppaipoo samba thanga samba basmathi rice white rice millets below barnyard little foxtail kodo pearl wild pearl finger red sorghum white sorghum proso brown top all ladies wear.
