Chilli Powder Hindi Name : Lal Mirch Powder Add a fiery kick to your dishes with our vibrant red chilli powder. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg
Kashmiri Chilli Powder Hindi Name : Kashmiri Lal Mirch Powder Experience the mild heat of Kashmiri chilli powder. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg
Red Chilli Powder Hindi Name : Lal Mirch Powder Add a fiery kick to your dishes with our vibrant red chilli powder. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg
Resham Patti Chilli Powder Hindi Name : Resham Patti Lal Mirch Experience the intense heat and vibrant color of resham patti chilli powder. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg
RKG GLOBAL have adapted the best methods in the manufacturing blended red chilli powder. The packet of goodness reaches not only India but across the world. India own harvesting product; Red Chilli powder is packed keeping its purity and richness intact. Red Chilli powder is commonly known as "lal mirch powder" and it is one of the key ingredients in the preparation of Indian cuisines. It is one of the main members of spice catalogue because Indians dishes are said to be incomplete without the flavor of Red chilli powder. The authentic Indian cuisines are incomplete without the touch of Red Chilli Powder in them. When you have one of the finest handpicked and selected whole chillies that are grounded with traditional methods and modern techniques, it will just come as one of the most aromatic, pungent smelling and really HOT blended Red Chilli Powder. Red Chilli powder is a dominating amongst many Indian spices. If the food is tempered with red chillies powder, its aroma can spread far off. It gives an appealing red color to delicacies with mouthwatering flavor and irresistible aroma. Specification Dried Red Chili Powder variety Hs Code : 09042211 Type sannam S4 s17 Teja byadgi kashmiri Color In Asta 35 (min) 75 (min) 90 (min) 60-90 Taste mild hot mild mild - Hot Shu Level 15000 Shu 75000 Shu 8000 Shu 10000 Max Moisture 6-8% 6-8% 6-8% 6-8% Mesh Size 20-60mm 20-60mm 20-60mm 20-60mm Total Ash 9.5% Max 9.5% Max 9.5% Max 9.5% Max Para Red, Rhodamin B, Butter Yellow absent absent absent absent Orange 2, Orange B & G absent absent absent absent Sudan 1,2,3,4 absent absent absent absent Aflatoxin Range ; 5-30 Ppb 5-30 Ppb 5-30 Ppb 5-30 Ppb Quality Assurance ; Sgs, Geo-chem, Spice Board Loading Capacity : 18mt In 20'fcl & 26mt In 40'fcl Packing : 10/25/50 Kg. New Multi Wall Paper Bag
We, JSA Exports are here to export a wide range of raw dry chilli powder across the world according to customer\'s needs. We deal in whole spices, powder spices, and seasoning spices. Having a wide portfolio of products, we impressively meet diverse potential buyer\'s needs.
Chili powder (also spelled chile, chilli, or, alternatively, powdered chili) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (in which case it is also sometimes known as chili powder blend or chili seasoning mix).
Chili powder (also spelled chile, chilli, or, alternatively, powdered chili) is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices (in which case it is also sometimes known as chili powder blend or chili seasoning mix).
Kashmiri chili powder has a smoky taste, mild heat, and an orange hue/color. The whole red peppers are sun-dried and ground into a fine powder to make Kashmiri mirch. It is different from regular chili powder or chili powder flakes because it comes from Kashmiri Chilies, which give it a unique flavor.
Our chili powder offers a tantalizing kick to any meal, delicately balanced with undertones of smokiness and just the right amount of heat.
Packaging Type - Loose Packaging Size - 50kg bags. Type of Chilli Red Form --Powder Is It Organic--Organic
Red Chili at Gantur orgin Andhra pradesh India Best quality product from India
It is natural in flavor .It used to enhance the color of food.It makes food more spicy.Used in both veg & non veg item,Which is conformed via quality-tests conducted at our end. To keep it free from any possible impurities and assure longer shelf life, best grade of packaging is Assured. Specification Type -Powder Color - Red Taste - Spicy Origin - Maharashtra, India Quality - A Grade Export Quality Fresh Red Chilli Powder Packing - Plastic bag and cartoon box (5 kg)Or as per customer requirement Availability - Whole Year
Dry Red Chilli Powder Organic, Natural
Nutrients: Calories 40 kcal ,Total Carbohydrates - 9 g , Dietary Fiber - 1.5 g. Protein: 2 g Protein: 2 g Fat: 0.2 g Vitamin: Vitamin A , Vitamin C, Vitamin B-6. Product Details: Chilli Pepper is one of the most important spices in India and all over the world. Indian Chillies are popular across the world. The Chilli Pepper exporter in India exports tonnes of chillies abroad each year. Due to various culinary uses of Chilli pepper, the popularity of this spice is growing. The Chilli Pepper export from India has thus also been on a rise over the years. The Indian Chilli Pepper exporter has a good opportunity to expand his business and enter the international market. The Chilli Pepper export includes the export of various varieties of the product.
Chilli Powder
The origin of the product is from various corners of India and specifications and packing is provided as per the buyer's requirement. HS Code : 09042211
Peppers Are A Good Source Of Most B Vitamins and Vitamin B6 In Particular. They Are Very High In Potassium, Magnesium, And Iron. They are very high vitamin C Content. Add taste to the food and helps absorb other vitamins from food Type: Machine Clean & Sortex Clean Heat (SHU): 20,000 to 50,000 SHU Colour : 45-55 / 55-65 / 65-75 ASTA Size: 40-65 Mesh Aflatoxin: Below 10 PPB Or As Required Application - Ingredient for food preparation , food processing. Quality - Gold, Kashmiri, Tikhalal
Red Chili Powder
Chili powder is the dried, pulverized fruit of one or more varieties of chili pepper, sometimes with the addition of other spices. It is used as a spice to add pungency and flavor to culinary dishes
