Key features of the production line: Automatic washing of divider; Option for add additional equipment: - Automatic feeding of dough into bunker of extruder -Stacker for stacking for grouping products in a stacks; Different recipe; Design of lines can be developed according to customerâ??s production premises Equipment set of the line: - dough divider; - press; - feeding conveyor; - two tired tunnel oven; - cooling conveyor; - inclined conveyor; - two rowed stacker. Capacity - 100 - 250 kg/h Raw materials: flour Energy source for oven - electricity All components contacting with product are made of stainless steel AISI 304 Drives and components are made in Europe Control system is carried out with controller and TOUCHSCREEN