Cane Jaggery Powder Or Cane Gur: 1. Cane Jaggery or Cane Gur: Cane Jaggery or Cane Gur means the product obtained by boiling or processing juice pressed out of sugarcane (Saccharum officinarum). It shall be free from substances deleterious to health and shall confirm to the following analytical standards on dry weight basis:- Sl. No. Characteristics Permissible limit 1. Moisture, percent by weight, Max 7.0 2. Sucrose, percent by weight, Min 70.0 3. Total Sugars expressed as invert sugar, Min 90.0 4. Reducing sugars, percent by weight, Max 20.0 5. Sulphate ash, percent by weight, Max 4.0 6. Ash insoluble in dilute hydrochloric acid, percent by weight, Max 0.3 7. Extraneous matter & water insoluble matter, percent by weight, Max 1.5 Sodium bicarbonate, if used for clarification purpose, shall be of Food grade quality
