Cardamom : Cardamom of commerce is the dried ripe fruit referred as the Queen of Spices because of its very pleasant aroma and taste.There are a thin papery outer shell and small black seeds. Cardamom is used to add flavor to both food and drink, as cooking spices and as a medicine.Green cardamom is one of the most expensive spices by weight but little is needed to give the flavor. Cardamom is best stored in pod form. Once the seeds are exposed, they quickly lose their flavor. Green cardamom is often used in traditional Indian sweets and in Masala chai. Green cardamom is often used to treat infections of the teeth and gums. It is also used against troubles of the throat, congestion of the lungs and pulmonary tuberculosis, inflammation of eyelids and also digestive disorders. We supply cardamom to our clients at an extensive range.