Long grain 5% broken
Broken grains:5% max
Moisture:14% max
Foreign matter:0.1% max
Yellow kernels:0.5% max
Red & red streaked kernels: 0.5% max
Chalky kernels:5% max
Glutinous rice:1% max
Damaged kernels:1.5% max
Paddy (grains/kg):15 max
Unbroken grains:60% max
Average length:6.2mm max