Specification Physical : Color: Natural White, free from rancidity, musty or objectionable odor. Flavor : Mild and sweet coconut taste with no off-flavor Impurities: Not more than 5 dark specks per 100 gram Granulation ( % retained) Mesh no. 6 0 % Mesh no. 10 2 13% Mesh no. 12 15 32 % Mesh no. 14 28 39 % Mesh no. 16 16 28 % Mesh no. 20 4 18 % Pan 1 6 % Chemical Fat Content 65 ± 3 % Free Fatty Acid 0.3 % maximum(as lauric acid) PH 6.1 6.8 Moisture content 3.0 % maximum Residual SO2 50 ppm maximum MICROBIOLOGICAL : Total Plate Count 5000 col/grammaximum Enterobacteriaceae 100 col/gram maximum Yeast Count 50 col/gram maximum Moulds Count 50 col/gram maximum E.Coli Negative Salmonella Negative Available Packing: 25 kg and 50 Kg P.P Bags