100% Broken rice is a grade of rice consisting of grains broken in the milling process. On milling, It
produces an average of 50% brown rice then approximately 16% broken rice, 20% husk, 14% bran
and meal. Further grains break before and after milling in transport. Mechanical separators are used
to separate the broken grains from the whole grains. 100% Broken Rice is fragments of rice grains
that are broken during processing, transporting, or milling. It is not damaged or defective and has
the same taste as unbroken rice.
