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VERIFIED
Jan-20-22
 

Wheat Flour

(2.3)
  Vekariya Brothers
From Himmatnagar, Gujarat, India

Moisture :14%max Total Ash Content: 0.57%avg Water Absobation:59.50% Gluten ( On Dry Bases): 11% Gluten ( On Wet Bases): 29% Protein:11.00% min

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