Copra is dried flesh of coconut. Every adult coconut tree bears 50-75 nuts that can be harvested, split with machetes and left to dry in the sun. The copra is then scraped out of the husk and gets to dry further on racks. Finally, it is packed in jute bags and transported to a processing facility. Coconut Copra : 1. Grade Edible 2. Grade Reguler 3. Grade Rough Moisture : 5 - 6 % Max