Sago starch is derived from the sago tree with the name Metroxylon Sago. has several advantages such as Gluten Free No preservatives no artificial coloring Low Glycemic Index Resistant Starch� Sago Characteristics: pH = 4.62 Water % = 8.30 Protein: 1.08 Ash = 0.76 Amylose = 26.80 Nutrition� per 100 gr Calories (cal.) = 381 Protein (gr) = 0.3 Fat (gr)= 0.2 Carbohydrates (gr) = 91.3 Dimensions = 45 x 75 x 15 (cm) Contents = 25 Kg / Sack Shelf Life = 24 Months
