Water Gudauri is bottled in one historical village of Natakhtari, Gudauri. This natural mineral water forms the time immemorial has flowed and accumulated below the Caucasian mountains. Water reserve and chemical composition remains stable for all four seasons.The water bottling factory located in Natakhtari produces natural water from the depth of 200 meters in compliance with all standards. This water is already filtered naturally through the many kilometers of Caucasus mountain ranges.The combination of Georgian soil, isolation, and natural filtering give the water a high minerality range (TDS), balanced pH, and low nitrate levels. The result is water with no acidic taste, but with a hint of sweetness and a smooth finish. The mountain filtration process helps to keep water contaminants away, giving Gudauri a higher degree of originality that is harder to find in the bottled water market.
