COOKING IODIZED SALT Iodised Cooking Salt is used for direct Human Consumption as well as an ingredient for variety of Foodstuff.Available in Consumer Packing of 200g, 250g, 400gm, 500gm, 1Kg and Bulk Packing of 15/20/25/35/50 Kg PP Woven bags as well big bags of 1 Ton.This Salt has Purity (NaCl) around 99% and standard Potassium Iodate : 45 PPM. The content of Iodine can be increased or reduced according to customer requirement and Food Safety & Health laws of respective countries. SKU: PE03-1 Category: Industrial Salt Description Physical Parameters Appearance :- White crystelline .Odour :- Odourless Taste :- Characteristic salty taste Whiteness Index :- 90Min. Partical Size + 850. mic :- 0.5% Max. + 710.mic :- 12 % Max .â?? 150. mic :- 8 % Max. Chemical Parameters Moisture :- 0.2% Max. Calcium. On Dry Basis). :- 0.12% Max. Magnesium. :- 0.07% Max Sulphate :- 0.50% Max. Water Insoluble matter in % :- 0.07%. Sodium Chloride. :- 98.5% Min. Iodine. :- 30ppm./ As required. PFC :- < 10ppm .Fe :- < 5ppm .Alkalinity (as Na2Co3) :- 0.1 % max. pH :- 7.5 +/- 0.5. SILICA. :- 3 % Max.