We are proud of being the TOP Soursop puree supplier in Viet Nam. We have tremendously farm which is able to supply Soursop puree with excellent volume a year. Our company appreciate the natural taste and color of the fruit. However, due to characteristic of Soursop, we need to use 0.12% of acid ascorbic to keep the the bright white color. Here is our best quotation for you
FROZEN/ ASEPTIC SOURSOP PUREE, BRIX 13UP.
PACKING: 200 KGS PE/ALUMINIUM ASEPTIC BAG/DRUM.
PRICE: 1,600 USD/ MT FOB HCMC
SHIPMENT: 20 WORKING DAYS
