Material/Origin:
Botanical Name: Perilla frutescens (also known as shiso or tiÂa ti)
Part Used: Leaves
Source: Organically or conventionally grown perilla plants
Processing: Naturally air-dried or sun-dried
Physical Characteristics:
Color: Dark green or purple (depending on the variety)
Shape: Whole or crushed leaves
Size: Leaf size ranges from 5 to 12 cm in length when whole
Texture: Crisp, dry, and brittle
