Origin: Binh Thuan province, Vietnam
Preservation Process: Freeze Dried
Type: Red and White flesh
Taste: Crispy, sweet
Shelf Life: 12 months
Minimum Order: 1,000 kg
Quantity Capacity: 30 tons per month
Packaging: Aluminum bags of 50 g net weight, then packed in 10 kg cartons. 1x20'fcl = 3-4 metric tons. Custom labeling available upon buyer's request.
