Arabica and robusta coffee beans. our arabica beans are produced in gayo, aceh with the specifications: grade : a, variety: mix on farm, altitude: 1200 1700m, processing method: semi washed, cupping notes: caramel, chocolate. our robusta beansare produced in sidikalang with the specifications: grade: a, variety: klon covea canavera, altitude: 700 1100m, processing method: honey process, cupping notes: chocolate, palm sugar, fruity.
