Onion, potato, yellow corn maize, garlic, spices (whole & groundeed) : chillies, turmeric, corriander, dry ginger, cumin seeds, ajwain seed, fenugreek seeds, cardamom, black pepper, sesame seeds, hulled sesame seeds, natural sesame seeds, ground nut, peanut, sunflower seeds, mustard seeds, chick peas, red split lentils, chana dal, green moong bean, urad dal., rice, basmatic rice, parboiled rice.
