Probiotic recipes are famous for high curative superfoods with natural bacteria enhancing the potency we have with ready to despatch probiotic pickles and Turmeric paste, Probiotic Pickles with Lemon, Garlic, Amla and more are available.
Supplier: Frozen fruits & vegetables, tomato paste (drums, tins & jars), olives (black & green) & olive oil, fresh onions, garlic, mangoes, banana, sweet potato, and citrus (bulk only) , canned fruits & vegetables, onion, garlic, turmeric, cumin & chili powder
PRODUCT INFO White Turmeric resembles ginger in its shape and size. Each rhizome, or underground stem, is multi-branched with nearly transparent, pale-brown skin that will darken with maturity. Each rhizome and off-shoot can measure anywhere from 5 to 12 centimeters long. The flesh is a pale ivory to light yellow and has an aroma that combines unripe, green mangos and ginger with the earthiness of a carrot. White Turmeric has a bitter flavor and has a mild pungency very similar to ginger. White Turmeric is a good source of starch and therefore energy.The oils contain curcumin, a powerful anti-inflammatory, and other compounds that provide antimicrobial, antifungal, antiulcer, antivenom and anticancer benefits. USES White Turmeric is used in its raw form as well as in powdered form. In India, fresh 'Mango ginger' is washed and peeled and then cut or sliced into strips and pickled or sliced into thin rounds and served atop green salads. In Indonesia, White Turmeric is cut into pieces and dehydrated, oven or air-dried and powdered for use as a dried spice. In larger quantities, the powder is used as a substitute for arrowroot or barley. In Thailand, young roots are used as a vegetable and in curry pastes. Fresh White Turmeric can be stored in the refrigerator for up to 2 weeks. The peeled root can be frozen for up to 6 months. SEASON White Turmeric is available in the spring and through the fall months.
We are suppliers of Turmeric paste, organic dried fruit, organic juices and organic King coconut water. FOB Prices in USD (350ml glass jar) Turmeric Paste Plain - 2.85$ Turmeric Paste With Black Pepper - 2.85$ Turmeric Paste With White Pepper & Ginger -2.85$ Payment terms: L/C, T/T (50% in Advance for shipments above 5,000 USD) MOQ : 1 Pallet Port of Loading: Colombo, Sri Lanka Our products carry all major organic certifications; HACCP, BRC and ISO22000:2005, certifications. The export product range is fully certified organic with EU, NOP/USDA and Kosher. The entire growing process comes under the inspection and certification of Control Union and is thereafter processed and packed according to strict standards of safety and hygiene and in compliance with certified standards. TC Exim Sri Lanka
Turmeric Finger It seems like there might be a typo in your query. Did you mean "turmeric finger" instead of "tuemeric finger". If so, turmeric finger refers to the raw rhizome or root of the turmeric plant, scientifically known as Curcuma longa. Turmeric is a popular spice and medicinal herb known for its vibrant yellow color and earthy flavor. Here's a breakdown of its content. Turmeric contains a bioactive compound called curcumin, which is responsible for its distinctive yellow color and many of its health benefits. Curcumin has potent anti-inflammatory and antioxidant properties, making it a valuable ingredient in both culinary and medicinal applications. Tumeric Finger advantages Rich in Curcumin Anti-Inflammatory Effects Antioxidant Properties Immune Support turmeric powder 1 tuemeric Finger usage Ground Turmeric Smoothies and Juices Turmeric Paste Pickles and Preserves Tea Infusion Spice Blends Turmeric contains vitamins and minerals, including vitamin C, vitamin E, vitamin K, potassium, iron, and manganese. These nutrients contribute to overall health and well-being, supporting immune function, skin health, and more. Turmeric contains dietary fiber, which supports digestive health by promoting regular bowel movements, preventing constipation, and supporting the growth of beneficial gut bacteria. In addition to curcumin, turmeric contains other antioxidants such as flavonoids, catechins, and tannins, which help neutralize harmful free radicals in the body, reducing oxidative stress and inflammation. Product type Whole spices Packging Type Standard pack, pp bag, as per requirement Packging Size 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin India
Product Description: Black turmeric is a rare and potent variety of turmeric, known for its distinctive dark blue to black rhizomes. The raw form of black turmeric flakes is made from the dried, carefully sliced rhizomes of this unique plant. Unlike the more commonly used yellow turmeric (Curcuma longa), black turmeric has a slightly different flavor profile, with earthy, spicy notes and a mildly pungent aroma. In herbal teas: Add a few black turmeric flakes to hot water or tea blends for a soothing, anti-inflammatory drink. In cooking: Use the flakes in curries, soups, or stews to infuse your dishes with the earthy, spicy flavor of black turmeric. For pastes or powders: Grind the flakes into a powder to create your own turmeric paste for topical applications or culinary use.
Priced as a: 200g Glass Jar - Unit Per Carton is 12 - MOQ is 1,536 - EUR Rate: 1.76
Made from naturally ripe tomatoes with utmost care. No added artificial colors or flavors. The tomato pure, paste ketchup are perfect to add to your family menu, with delicious taste, the right texture, and with the best quality. Custom Package will be done as per your requirements. Entire staff is dedicated producing hygiene product for longer shelf life and producing better taste and experience. We produce Red Chilli powder, cumin powder, turmeric powder, coriander powder, black pepper, and other spices either powder shape or whole using high quality ingredients. We committed to producing our products to meet international standards.
Supplier: Organic turmeric and turmeric paste
Turmeric is the dried knobby shaped rhizome of the plant Curcuma longa. Noted for its bright yellow color, it is related to and similar in appearance to ginger. The origin of the Latin name Curcuma stems from the Arabic word al-kurkum which was the original word for saffron.
