Excellent quality! New crop sunflower seeds for exporting
Specifications:
Size: 20/64, 22/64, 24/64
Moisture: 9% Max
Admixture: 0.5% Max
Imperfect: 1% Max
Color: Black
Minimum quantity: 18 Metric Ton
Supply Ability 1000 Metric Ton per month
Packing:
1)25kg & 50kg per PP bag, 18MT per 20'FCL
2)25kg per 3-kraft paper bag, 18MT per 20'FCL
3)20kg vacuum plastic bags per carton, 16MT per 20'FCL
Name Sunflower seeds (American Type 5009 Long Shape)
Grade First class
Size 20/64 22/64 24/64
Counts 270-280/280-290/290-295/300-320 seeds in 50 GMS
Packaging 20/25/50KG /plastic or P.P woven bag and other packaging as customers request
Delivery time Within 15 days after receiving your deposit
Sunflower seeds for making oil origin Ukraine high fat content 55,7 % Humidity % not more 6.5 Oil admixture% not more 7.0 Trash admixture % not more 2.8 Mass fraction of oil in terms of dry matter % no less than 55.91 Acid number of oil mg KOH/g % not more 2.51 packed in pp bags 25/50/1000 kg
Price : INR 130.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Application : Agriculture, Cooking, Food Shelf Life : 1 year Feature : Gluten Free, Healthy, Hybrid Form : Seeds Packaging Type ; Plastic Packets Packaging Size : 1kg, 5kg Preferred Buyer From Location : All Countries Except India
Sunflower seeds Botanical name: Helianthus annuus Origin: Egypt Packing: 25 kg bags Hs Code: 1206000090 Form: whole seeds Color: White Sunflower seed use: Sunflower seeds are more commonly eaten as a snack than as part of a meal. They can also be used as garnishes or ingredients in various recipes. The seeds may be sold as in-shell seeds or dehulled kernels. The seeds can also be sprouted and eaten in salads. Sunflower seed Nutrition: In a 100-gram serving, dried whole sunflower seeds provide 584 calories and are composed of 5% water, 20% carbohydrates, 51% total fat, and 21% protein. The seeds are a rich source (20% or higher of the Daily Value, DV) of protein (42% DV), dietary fiber (36% DV), many B vitamins (23129% DV), and vitamin E (234% DV). The seeds also contain high levels of dietary minerals, including magnesium, manganese, phosphorus, iron, and zinc (4094% DV).