Garcinia Cambogia

Kodampulli

Garcinia Cambogia Garcinia cambogia, an exotic fruit grown in South India, has been used to impart a distinctive sour flavour to Indian cooking.. It is the source for a revolutionary natural diet ingredient which is currently a rage in America, Japan, Europe and other western countries. Garcinia cambogia extract is the calcium salt of hydroxy citric acid (HCA), which is obtained from water extract of Garcinia cambogia fruit . It is non-toxic, tasteless, odorless powder and found to be very effective herbal alternate for controlling obesity and cholesterol by inhibiting lipogenesis in our body.

Garcinia cambogia products 1.garcinia cambogia paste 2.garcinia cambogia dry

Garcinia gummi-gutta is a tropical species of Garcinia native to South Asia and Southeast Asia. Common names include Garcinia cambogia, as well as brindle berry, and Malabar tamarind. Gambooge (Kudampuli/Pot Tamarind, Fish Tamarind) is most commonly used in Kerala Fish Curries. Tamarind is most commonly used throughout India, in Vegetarian and well as Non-Veg Curries.Kudampuli Garcinia cambogia is commonly known as Malabar Tamarind. Garcinia cambogia trees are found in tropical countries. Garcinia Cambogia, commonly known as Malabar tamarind, is one such fruit.

Botanical name: Garcinia cambogia Family: Guttiferae Common Name: Garcinia, Malabar Tamarind Part used: Fruit Phytochemicals: Hydroxycitric acid (HCA) Final Product: Hydrocitric Acid 50%-60% Category: Weight Management Uses: Weight management and Obesity control Reduce the fat synthesis Accelerating the fat metabolism (fat oxidation) Supporting satiety

Garcinia cambogia extract mainly used for weight loss purpose. It contain hca (hydro choloric acid) 50 % and 60%.We are offering good quality and price.

Hydroxy Citric Acid Salts 50%-60%