Welcome to our award-winning range of 11 authentic restaurant quality Indian cooking sauces. One pouch makes a delicious meal for four people. Simply pan-fry the meat or vegetables, add the cooking sauce and simmer. These curry sauces provide a quick and convenient way to enjoy popular and traditional Indian meals without lengthy preparation. Sauces are supplied with extra seasoning spices and a step by step recipe booklet.
Goan Prawn Curry Sauce
A Portuguese inspired recipe of sweet & sour Tamarind with Coconut cream.
This is our range of 11 authentic restaurant quality Indian cooking sauces for caterers and foodservice suppliers. One pouch makes 18-20 delicious servings and is supplied in a handy reusable spout pouch. Simply pan-fry the meat or vegetables, add the cooking sauce and simmer. Cooking for a function or a large group of people has never been easier. Pouches come supplied with a step by step instruction booklet. Goan Prawn Curry Sauce A Portuguese inspired recipe of sweet & sour Tamarind with Coconut cream. 3 x 2Kg
Supplier: Pangasius, basa, shrimp, prawn, catfish, tilapia, tuna, seafood, mackerel, sardine, vannamei, black tiger, scampi, lobster, apple, meat, frozen, fish, juice, coconut, chili, banana, vegetable, can, canned, tin, pineapple, lime, dried, dry, dehydrated, cassava, taro, jackfruit, durian, tomato, corn, sauce, leave, whole, spice, herb, banana, oil, powder, flour, black, puree, concentrate, salmon, red, pea, passion, orange, panga, swai, fresh, freshwater, river, natural, cut, process, produce, chicken, beef, buffalo, quail, rice, pepper, cashew, turmeric, ginger, garlic, cinnamon, cassia, star, anise, cloves, nutmeg, fennel, ground, mince
Product of origin : Thailand Product Description : Dipping sauce with varieties flavors: - Sweet Sour Sauce 455 ml - Sweet Chilli Sauce 730 ml - Sweet Chili Sauce 725 ml - Sweet Chili Sauce 295 ml - Sweet Chili Ketchup 455 ml - Hot Chili Sauce 295 ml - Sweet Chili Sauce with Pineapple 295 ml - Chili Sauce for seafood (red and green curry) 295 ml Unit/Case : '12 or 6 bottles per carton
Sedaap Noodle Available Flavour Selection Korean Spicy Soup, Selection Korean Spicy Chicken, Onion Chicken, Soto, Egg Onion Chicken, White Curry, Selection Singapore Spicy Laksa, Chicken Curry, Special Curry, Special Chicken, Fried Chili Sauce, Special Fried Chicken, Salero Padang, Fried Instant Noodles, Korean Cheese Buldak, Lime Grilled Chicken. Packing 1 carton 40 pcs. Product is Manufactured by PT Lion Wings.
Suksess Noodles Available flavour Fried Soy Sauce Chicken, Fried Kremes Chicken, Fried Smashed Chicken, Fried Rendang, Onion Chicken, Chicken Curry, Soto. Packing 1 carton 24pcs. Product is Manufactured by PT Lion Wings.
Fiery Tomato Sauce Blend Liquid (WS) Combination of Oleoresins of Fried Curry Leaf, Cumin, Garlic, Fenugreek, Green Chilly, Paprika, Mustard, Sesame Oil and Tomato Flavor,
Product description : Young Jackfruit in Curry Sauce Name of product - Tender Jackfruit prepared in a delicious curry sauce Product origin: Product of Sri Lanka Key Specifications/Special Features : The product is manufactured under ISO 22000 and BRC guidelines. Organic certifications available. Harmonization System (HS) Code : 2005.99.00 Minimum Order Size : 20ft Container Packaging details: 400g x 12 Cans per carton
Welcome to our award-winning range of 11 authentic restaurant quality Indian cooking sauces. One pouch makes a delicious meal for four people. Simply pan-fry the meat or vegetables, add the cooking sauce and simmer. These curry sauces provide a quick and convenient way to enjoy popular and traditional Indian meals without lengthy preparation. Sauces are supplied with extra seasoning spices and a step by step recipe booklet. Bengal Fish Curry Sauce A east Indian combination with Yoghurt & Eggplant cooked in Mustard oil.
This is our range of 11 authentic restaurant quality Indian cooking sauces for caterers and foodservice suppliers. One pouch makes 18-20 delicious servings and is supplied in a handy reusable spout pouch. Simply pan-fry the meat or vegetables, add the cooking sauce and simmer. Cooking for a function or a large group of people has never been easier. Pouches come supplied with a step by step instruction booklet. Bengal Fish Curry Sauce A east Indian combination with Yoghurt & Eggplant cooked in Mustard oil. 3 x 2Kg
