Datem( E472E)

Characters: ivory or straw yellow powder or granular solid which is easily soluble in hot water. It is a non-ionic emulsifier with hlb value of 8-9.2. Applications: It can produce strong effects such as emulsification, dispersing and aging resistance, so it can be used as good emulsifier and dispersant. (1) it can increase the springiness, toughness and gas-holding capability of dough effectively, reduce its softening degree, increase volume of bread and steam bread, and improve their organization and structure. (2) it can react with amylose to delay and prevent the food aging. (3) it can be used in cream to make it smoother and finer. (4) it can be used in butter and concentrated butter to prevent oil separating and enhance its stability. (5) it can also be sued in sugar, syrup and spices. (6) it can be used in non-dairy creamer to make the emulsion homogeneous, stable and supple in mouth. Quality index (refer to fcciv) Acid value (mgkoh/g) 62-76 Saponification value (mgkoh/g) 380-425 Heavy metal (calculated by pb) % no more than 0.001 Arsenic (calculated by as) % no more than 0.0003 Storage & transportation: Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking. Strictly fordid storing and transporting with material that is explosive, combustible or deleterious. The shelf life is 12 months Aluminized bag vacuum packing with nitrogen inside. Net weight: 25kg/ctn(5*5kg). 10.8mt to one 20fcl

Sauce Dips Creamy Cheese Ingredients: Water, Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Nonfat Dry Milk, Corn Oil, Red Bell Peppers, Modified Food Starch (e1442 Thickener), Diced Tomatoes, Less Than 2% Maltodextrin (e1400 Thickener), Green Chili Peppers, Jalapeno Peppers, Natural Flavors, Monosodium Glutamate (e621 Flavor Enhancer), Sodium Phosphate (e339ii Emulsifier), Salt, Sodium Hexametaphosphate (e452i Thickener), Datem (e472e Stabilizer), Sodium Alginate (e401 Thickener), Annatto (e160b Color). Contains: Milk Storage & Handling: Product Is Shelf Stable; Stored And Handled At Ambient Temperatures; Do Not Freeze; Minimize Storage At Temperatures >75of. Refrigerate After Opening. Use Product Within 30 Days After Opening. Product Group : Sauce Dips Brand : American Specialty Origin : United State Of America Packing : 12 X 425g Primary Packing : Bottled Jar Secondary Packing : Corrugated Carton Approx. Carton Wt : 5.2kg Shelf Life (from Prod Date) :12 Months Bottled in: 420g Secondary Packaging : 12 x 425g

Sauce Dips American Spinach Ingredients: Spinach, Water, Soybean Oil, Red Bell Peppers, Whey Protein Concentrate, Water Chestnuts, Nonfat Dry Milk, Tapioca Starch, Less Than 2% Dehydrated Onion, Sugar, Modified Food Starch (e1442 Thickener), Garlic Powder, Sodium Hexametaphosphate (e542i Emulsifier), Glucono Delta Lactone (e575 Acidity Regulator), Salt, Sodium Phosphate (e339ii Emulsifier), Citric Acid (e330 Acidity Regulator), Lactic Acid (e270 Acidity Regulator), Yeast Extract, Sodium Alginate (e401 Thickener), Potassium Sorbate (e202 Preservative), Datem (e472e Stabilizer). Contains: Milk & Soy Storage & Handling: Product Is Shelf Stable; Stored And Handled At Ambient Temperatures; Do Not Freeze; Minimize Storage At Temperatures >75of. Refrigerate After Opening. Use Product Within 30 Days After Opening. Product Group : Sauce Dips Brand : American Specialty Origin : United State Of America Packing : 12 X 425g Primary Packing : Bottled Jar Secondary Packing : Corrugated Carton Approx. Carton Wt : 5.2kg Shelf Life (from Prod Date) : 12 Months Bottled in: 420g Secondary Packaging : 12 x 425g