Amla, or Indian gooseberry, has been used by Indian doctors for many chronic conditions including blood sugar control. Amla is the Hindi name while in Sanskrit, the term used is Amalaki. This edible fruit is well-known for its high content of vitamin C and its potent antioxidant activity, more potent than many other herbs.
Amla benefit
Although Ayurvedic doctors have a great deal of experience with the use of Amla, little human research is available in the West. Research has been done with amla evaluating its role as an antioxidant, in ulcer prevention, for people with diabetes, for mental and memory effects, and its anti-inflammatory benefits. Unfortunately, most of this research has been done with animals and there are very few human studies that tell us in what conditions this herb is of most benefit....
In rodent studies, amla has been found to be helpful as an antioxidant, for cholesterol and blood sugar control, for memory, and the use of amla was helpful in delaying development of diabetic cataract in rats.
Amla Emblica Officinalis Dry, Packaging Size: Box Product Specification Packaging Size box Packaging Type Standard Dried Yes Shelf Life 365 days Color brown Grade 1st Total Ash 2% Country of Origin Made in India Minimum Order Quantity 100 Kg Product Description Botanical Name: Emblica Officinalis English Name : Indian gooseberry Family Name : Euphorbiaceae Common Name : Gooseberry, Phyllanthus Emblica, Emblica, Indian Gooseberry, Amla Part Used : Fruit Habitat : Northern and south western india. Product offered : Fruits, Seeds Discription: Our Its cultivation is common in India found in various parts of India.The powder of the dried amla fruit is an effective remedy of hyperacidity, ulcers and blood impurities. It is also used both internally and externally as a decoction and paste. Amla is a wonder herb with numerous indication Uses : 1.Emblica Officinalis or Amla is aperient, carminative, diuretic, aphrodasiac, laxative, astringent and refrigerant. 2.It is the richest known source of vitamin ''C''. It is useful in anaemia, jaundice, dyspepcia, haemorrhage disorders, diabetes, asthma and bronchitis. 3.It cures insomnia and is healthy for hair. It is considered as one of the most rejuvenating drugs, imparting a long healthy life and weight gain. It also acts as an antacid and antitumorganic agent. Keyword : Amla,Amla Extract,Emblica Officinalis,Emblica Officinalis Extract,Amla Candy,Dried Amla,Amla Seed,Amla Fruit Additional Information Item Code H22 Delivery Time 3-5 days Port Of Dispatch Jhansi Production Capacity 100 ton Packaging Details As Per Client Requirement
Amla Emblica Officinalis Dry, Packaging Size: Box Product Specification Packaging Size box Packaging Type Standard Dried Yes Shelf Life 365 days Color brown Grade 1st Total Ash 2% Country of Origin Made in India Minimum Order Quantity 100 Kg Product Description Botanical Name: Emblica Officinalis English Name : Indian gooseberry Family Name : Euphorbiaceae Common Name : Gooseberry, Phyllanthus Emblica, Emblica, Indian Gooseberry, Amla Part Used : Fruit Habitat : Northern and south western india. Product offered : Fruits, Seeds Discription: Our Its cultivation is common in India found in various parts of India.The powder of the dried amla fruit is an effective remedy of hyperacidity, ulcers and blood impurities. It is also used both internally and externally as a decoction and paste. Amla is a wonder herb with numerous indication Uses : 1.Emblica Officinalis or Amla is aperient, carminative, diuretic, aphrodasiac, laxative, astringent and refrigerant. 2.It is the richest known source of vitamin ''C''. It is useful in anaemia, jaundice, dyspepcia, haemorrhage disorders, diabetes, asthma and bronchitis. 3.It cures insomnia and is healthy for hair. It is considered as one of the most rejuvenating drugs, imparting a long healthy life and weight gain. It also acts as an antacid and antitumorganic agent. Keyword : Amla,Amla Extract,Emblica Officinalis,Emblica Officinalis Extract,Amla Candy,Dried Amla,Amla Seed,Amla Fruit Additional Information Item Code H22 Delivery Time 3-5 days Port Of Dispatch Jhansi Production Capacity 100 ton Packaging Details As Per Client Requirement
Supplier: Organic black henna for body art, natural indian henna mehndi powder, we are now manufacture below product category,
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Categories - ADI-NRM-N1025 ADI ChemTech-Raw material for nutraceutical - Amla (Emblica officinalis ) Certification - GMP/ISO/USDA/USFDA/EU/FSSAI/KOSHER
Cat No - ADI-NRM-N1025 ADI ChemTech-Raw material for nutraceutical - Amla (Emblica officinalis ) Certification - GMP/ISO/USDA/USFDA/EU/FSSAI/KOSHER
Supplier: Herbal products, nutraceuticals products, spices and agro products
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Natural Herbs for Health food Supplements & Medicinal Herbs. We can supply in bulk quantity: 1. Ashwagandha 2. Amla 3. Basil Seeds 4. Barley 5. Cocoa 6. Cocoa Beans 7. Coffee Beans 8. Ginger 9. Giloy 10. Isabgol 11. Jeera 12. Hadjod 13. Madhu 14. Moringa Leaves - Powder 15. Moringa Drum Stick Powder 16. Safed Musali 17. Seena Leaves 18. Shatawari 19. Shilajeet 20. Stevia ( Sweet Leaf) 21. Turmeric. Non-Herbal Products: 1. Myrrh Gum 2. Guggul / Mukul Myrrh. Organic Certified Herbs Apart from the above regular herbs, we can as well supply wide range of Certified Organic herbs in form of : Whole, Powder, Extracts & TBC (Tea bag cut) form, to individual requirement of our customer.
Amla (Emblica Officinalis) REQUEST CALLBACK Amla (Emblica Officinalis)Click to Zoom Ask for Price Product Price: Ask Latest Price Product Details: Quality Available A Grade Is It Imported Non Imported Packaging Carton Speciality No Artificial Flavour Pack Type PP bag Is It Organic Organic Amla is one of the most often used herb in Indian ayurveda. It has a reputation as a powerful rejuvenating herb. The Amla fruit is reputed to have the highest content of vitamin C of any natural occurring substances in nature. Organic amla is almost good for everyone on a regular basis. Indian Research shows that 8.75 mg of natural vitamin C complex from Amla is equivalent to 100mg of the most commonly used synthetic vitamin C. Amla possesses the highest level of heat and storage stable vitamin C known to man.
Botanical Name - Saraca asoca Category - Medicinal Form - Dry Part Used - Bark, Seed, Flowers General Information - Ashok or Ashoka (which is a Sanskrit term meaning one without sorrow or grief) also called Ashokbriksh and botanically known as Saraca asoca (Roxb.) W. J. de Wilde or Saraca indica L. is among the most ancient medicinal plants known in India. It belongs to the family Caesalpiniaceae. Saraca asoca (Roxb.) has been regarded as a universal panacea in old Indian Ayurvedic texts and has especially been used to manage gynaecological complications and infections besides treating haem-morhagic dysentery, uterine pain, bacterial infections, skin problems, tumours, worm infestations, cardiac and circulatory problems. Almost all parts of the plant are considered pharmacologically valuable. Extensive folkloric practices and ethnobotanical appli-cations of this plant have even lead to the availability of several commercial S. asoca formulations recom-mended for different indications though adulteration of these remains a pressing concern. Though a wealth of knowledge on this plant is available in both the classical and modern literature. The tree is found mainly throughout India, especially in West Bengal, Assam, Odisha, Tamil Nadu, Karnataka, Kerala, Andhra Pradesh, Meghalaya and Maharashtra9. It is also widely distributed across the Western Ghats (both South and Central), the Sahyadri region and throughout the Himalayas. Phytochemicals- "Bark of S. asoca is the most important organ for its medicinal value. It is known to contain flavonoids, tannins, steroids, volatile oil, glycosides, steroidal gly-cosides such as Beta-sitosterol glucoside, reducing sugars, and many compounds of potassium, sodium, cal-cium, aluminum, strontium, calcium, iron, magnesium and phosphate. Powdered bark also carries cellular species such as tracheids, stone, parenchyma, sieve tubes and other cells. leaves of S. asoca have remained the next best investigated plant tissue from the metabolic profile standpoint. They have been reported to contain alkaloids, steroids, flavonoids, tannins, saponins, terpenoids, poly-phenolics, glycosides and many car bohydrates. The flower s of S. asoca have been shown to contain tan-nins, flavonoids, saracasin, saracadin, waxy substances, carbohydrates, proteins and steroids Seeds of S. asoca have been reported to contain various fatty acids such as oleic, linoleic, palmitic and stearic acids; sterols such as catechol and epicatechol; and a fla-vonoid, leucocyanidin. Fruits have been previously reported for the presence of various fatty acids such as oleic, linoleic, palmitic and stearic acids; sterols like catechol and epicatechol, and a flavonoid, leucocyanidin."