Color: White (Kernels of uniformly clear color) Form: Quarters (Part of a hooded half that can be of different sizes)
Form Packed Brand alansar Model Name/Number walnut broken Shelf Life 6 to 12 months Packaging Type Vacuum Bag Packaging Size 250g, 500g, 1kg, & 5kg Color white and milky white Usage/Application domestic consumption,mostly for bakery Protein very high It is the quarter of light walnut kernel. having teture cranging from milky white to super snow white Additional Information: Item Code: 3 Production Capacity: 10000 Delivery Time: 10 days Packaging Details: vacuum pack of different weights available
Walnut meats We are chinese manufactory for walnut meats.Now we can supply lh, lq, lp, lah, laq, lap, ap, mc.We assure that our products are better in quality with lower price. 12.5kg/cnt, 10kg/cnt, 2*5kg/cnt, 2*6.25kg/cnt
Humidity 6% -8% Dirt 0, 5% Not perfect kernel 3%. Packaging corrugated triple net 5kg, 10kg, 15, 20kg 200gr, 300gr, 500gr.
1000 g Walnut kernels contain: 50 % 1/2 Kernels (Light) 30 % 1/4 Kernels (Light) 20 % 1/8 Kernels (Light) 100 % Mahogany mixed kernels Packing - 10 kg carton boxes. Shell and Foreign Material (by weight) - 0.05% maximum Fairly uniform in color, matches the Bulgarian Walnut Color Chart classification for light Total Defects (by weight)- 5 % maximum For maximum shelf life, store at refrigerated temperatures below 2 C and maximum relative humidity of 55% Composition per 100 g of Walnut Kernels Calories - 851 Protein - 14.8% Fat - 60% Carbohydrates - 16 Crude fiber - 9.6% Vitamins Vitamin A - 0.6 Thiamine, B1 - 24 Riboflavin - 8.21 Vitamin C - 4.4
1000 g Walnut kernels contain: 50 % 1/2 Kernels (Light) 30 % 1/4 Kernels (Light) 20 % 1/8 Kernels (Light) 100 % Mahogany mixed kernels Packing - 10 kg carton boxes. Shell and Foreign Material (by weight) - 0.05% maximum Fairly uniform in color, matches the Bulgarian Walnut Color Chart classification for light Total Defects (by weight)- 5 % maximum For maximum shelf life, store at refrigerated temperatures below 2 C and maximum relative humidity of 55% Composition per 100 g of Walnut Kernels Calories - 851 Protein - 14.8% Fat - 60% Carbohydrates - 16 Crude fiber - 9.6% Vitamins Vitamin A - 0.6 Thiamine, B1 - 24 Riboflavin - 8.21 Vitamin C - 4.4