Compared to the white lotus seeds obtained through the grinding skin, another way to obtain the white lotus seed is to pick the green lotus seeds that are not yet fully mature, remove the skin by hand, then pell the inner skin off, remove lotus seeds core, and dry. this kind of lotus seed what we called "handmade white lotus seed".
 We offer two types of hand-made white lotus seeds, one with a lotus seed core and the other without. Please note the difference when purchasing.
Product Name Dried Edible Handmade White Lotus Seeds Nuts with Core
Other Names White Lotus Nuts, Bai Lianzi
Scientific Name Nelumbo nucifera
Place of origin Hunan, China
health benefits Cure stress related problems like alleviate restlessness, palpitations, and insomnia.
Benefit the spleen, kidney, and heart.
Rich in calcium.
Improve digestion
Reduce cholesterol
Lower blood pressure
Boost the immune system
Prevent cancer
Increase the blood circulation
Restoring sexxual vigor and youthful energy in older men.
Relieves numbness and aching near waist and knees.
Helps fighting impotency and premature aging.
Very useful for women during and post pregnancy period.
Cotains 12% of protein,excellent especially for vegetarians
The lotus seed plays a vital role in traditional medicine practices; it is also used as a dry powder in bread dough to add to the functional properties of bread. As a traditional medicinal component, this lotus seed is used in the treatment of inflammation, cancer, diuretics, and skin diseases and for treating many ailments, including insomnia, palpitations, poor digestion, chronic diarrhea, enteritis, and cancer.
Dried Lotus Seed Lotus seeds are low in cholesterol, saturated fat and sodium. Therefore, they are good for the heart too. Lotus seeds are also extremely good sources of magnesium, potassium, manganese, protein, and phosphorus. Their extremely high nutrient content makes them an extremely healthy snacking option.
- Color: WHITE Shell -Moisture: 13% max -Admixture: 1% max -Packing: 25kgs/ bag or as customer's request. -Min order: 1cont20 BLACK SEED Moisture: 13% max -Admixture: 1% max -Broken kernels : 0.5% max -Defective kernels: 0.5 % max -Index peroxyde: 0.5 % max -Technology: clean technology -Packing: 50 kg in PE/PP bags or customer's request.
A lotus seed or lotus nut is the seed of a plant in the genus Nelumbo, particularly the species Nelumbo nucifera. The seeds are used in Asian cuisine and traditional medicine. Mostly sold in dried, shelled form, the seeds contain rich contents of protein, B vitamins, and dietary minerals. Benefits of Lotus Seeds: 1.Lotus seeds are good source of protein, magnesium, potassium, and phosphorus. 2.Lotus seeds are also low in saturated fat, sodium, and cholesterol. 3.Lotus seeds contain the anti-aging enzyme L-isoaspartyl methyltransferase, which is help repair damaged proteins. 4.Lotus seeds have astringent properties that have specific benefits to the kidneys, helping to restore vital energy within the body.
Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: DRIED LOTUS SEEDS Origin: Vietnam Ingredients: 100% natural lotus seeds Color: Off-white or pale beige Condition: Dried, fully preserved Key Features: Rich in protein, fiber, and essential vitamins and minerals. Known for their calming properties, commonly used in traditional medicine. No preservatives or additives. Usage Instructions: Can be eaten raw, boiled, or roasted. Often used in soups, desserts, teas, or as a snack. Also used in herbal remedies and cosmetics. Shelf Life: 12 months when stored in a cool, dry place, away from direct sunlight and moisture.