1. The product is a new heat insulation material.
2. The product is expanded by electric furnace in high temperature, and the surface of expanded perlite appears to be micro- circular particles with glass-based shell. The pore is closed and the interior is hollow structure basically.
3. With such prominent characteristics as high strength, low water absorption, easy to disperse, it can improve the fluidity of mortar, and is widely used as lightweight aggregate of insulated mortar for interior and exterior wall, decorative board andinsulation board.
4. Meanwhile, it can be used instead of drift beads partly. It can also be used in construction, metallurgy, industrial kilns
Physical & Chemical ProperitiesThe closed-cell perlite has the characteristics of high temperature resistance, low water absorption, good mixing and dispersibility. Application1. It is the main aggregate of insulating mortar, refractory material, decorative board, insulation board and riser coving agent for casting. 2. It is also used in metallurgy, industrial furnace, electric thermal insulation, heat pipe and other high-grade thermal insulation materials. 3. High fineness closed-cell perlite can be used as rubber enamel, paint and plastic filler.
Application1. It is the main aggregate of insulating mortar, refractory material, decorative board, insulation board and riser coving agent for casting. 2. It is also used in metallurgy, industrial furnace, electric thermal insulation, heat pipe and other high-grade thermal insulation materials. 3. High fineness closed-cell perlite can be used as rubber enamel, paint and plastic filler.
Application 1. It is the main aggregate of insulating mortar, refractory material, decorative board, insulation board and riser coving agent for casting. 2. It is also used in metallurgy, industrial furnace, electric thermal insulation, heat pipe and other high-grade thermal insulation materials. 3. High fineness closed-cell perlite can be used as rubber enamel, paint and plastic filler.
PRODUCT INFO Yellow Sesbania Flowers (Dok Sanoh) are small oval blooms, averaging 2 to 8 centimeters in length, and have a curved, broad, and flat shape. The flowers appear in groupings of 2 to 8 blooms on the end of slender green stems and are nestled between branches of straight, smooth, and oval pinnate leaves ranging 1 to 2 centimeters in length. These leaves fold in on each other, closing at night, and reopen when the run rises following the sunâ??s path throughout the day. The flower petals are bright yellow and have a delicate, velvety, and soft texture. Sesbania flowers have a slight crunch and a succulent, tender quality when consumed raw, releasing a mild, sweet, and subtly green flavoring. Some consumers note their similarity in taste to a sweet pea. When cooked, the flowers soften and take on the other flavors in the dish, contributing added texture and a faint floral taste. USES Yellow Sesbania Flowers (Dok Sanoh) are a source of fiber to stimulate the digestive tract, antioxidants to guard the cells against free radical damage, and calcium and phosphorus to protect bones and teeth. The flowers also provide some iron to develop the protein hemoglobin for oxygen transport through the bloodstream and lower amounts of vitamins A and C, magnesium, and B vitamins. In India, Sesbania flowers and leaves are used in poultices. They are customarily used to soothe internal ailments and are said to have inflammatory and antibacterial properties. Season Sesbania flowers are available year-round.
Anamu is a perennial herb plant of family Phytolaccaceae Genus Petiveria and Species alliacea. It grows up to one meter in height. It is native to the Amazon rainforest and tropical areas of Central and South America ,Africa and the Caribbean. It yields dark green color, leathery leaves that lie close to the soil. It also has tall spikes lined with small white flowers. It is sometimes called garlic weed, because the plant, and especially the roots, have a strong garlic smell. It is called by some scientific names like P. foetida, P. graveolens, P. hexandria, P. corrientina, P. paraguayensis, Mapa graveolens. In Brazilian herbal medicine, it is considered as diuretic, antispasmodic, menstrual promoter, sweat promoter, and stimulant.Health practitioners use it for arthritis, malaria, edema, edema, poor memory, rheumatism. They also use it as a topical analgesic and anti-inflammatory for skin conditions. The research published on this plant reveals that it has a broad range of therapeutic properties, including anti-leukemic, anti-tumorous, and anti-cancer activities against various types of cancer cells.It was found out that water extracts and ethanol extracts of Anamu plant retard the growth of the leukemia cells and several other strains of cancerous tumor cells in an in vitro study by Italian researchers in 1990. Anamu extracts were resistant to a number of bacterial and fungal strains. Two of the phytochemical compounds in the anamu plant dibenzyl trisulphate and astilbin are believed to destroy cancer cells while leaving healthy cells unharmed. Taditional use of anamu as a treatment for cold and flu symptoms Its extracts can even relieve pain and inflammation when applied to the skin. Natural choice for people suffering from arthritis and rheumatism One study showed that blood sugar dropped by as much as 60%.
Mono-diglycerides & Monoglycerides & Mono and Diglyerides GMS-SE40 Why use monoglycerides in Bakery and Fine bakery goods Monoglycerides delivers in bread the following benefits: Stronger dough Improved dough development Finer cell structure Reduced balling at slicing Reduced blisters on baguettes Increase Softness Anti-staling properties Application: Application Benefit Confection/chocolate For oil and fats stabilization, improves moisture resistance and mouth feel. Protein beverage Prevents delamination and sedimentation. Coffee-whitener Gives a more uniform fat globule size distribution resulting in improved whitening effect and dissloves in water well. Bread and cake Improves cake texture and paste stability. Prolongs shelf life. Margarine, fillings and spreads Stable emulsions, prevents delamination and sedimentation. Ice cream Emulsion destabilization, creating a stable structure, fine texture and shape. Caramel Reduce stickiness. Homogenous fat distribution Chewing gum Improve gum base softness Desserts Improve aeration and foam stability Technical Specifications: Main Item Standard (GB15612-1995) Test Result Appearance (20) Milky white/Light yellow waxy solid Milky white yellow waxy Monoglyceride content(%) 40~60 48.0 Acid value (mg KOH/g) 5.0 0.39 Free Glycerin(%) 7.0 0.38 Residue on ignition (w/%) 0.5
XPS (Extruded Polystyrene) foam insulation boards are commonly available in 4x8-foot sheets. These sheets are used for various insulation applications in construction, such as insulating walls, roofs, and floors. XPS insulation is known for its closed-cell structure, which provides good thermal resistance and moisture resistance.
XPS Insulation (Extruded Polystyrene): "XPS" commonly refers to extruded polystyrene insulation. This type of insulation is known for its closed-cell structure, providing good thermal resistance and moisture resistance. It is often used in various construction applications, such as insulating walls, roofs, and foundations. B1 Fire Rating: The "B1" component might refer to a fire rating. In some fire classification systems, materials are rated based on their fire resistance, and "B1" could indicate a certain level of fire resistance. For example, in the European fire classification system (Euroclass), B1 represents a material with limited combustibility.