Refined Soybean Oil, Bottled from Ukraine. Original vegetable oil product of the best quality in the world from the manufacturer. Standard packaging: PET bottle 970 ml, 5000 ml or according to the specification of the buyer. Private Label. We can export from Ukraine on terms FOB, CIF, DAP. Can deliver in Flexitanks. We accept LC. Call now!
Refined Soybean Oil Type 1 is pure, clear, light and odorless. It has good oxidative stability, great applicability, does not smoke and does not interfere with the taste of food. Application: Food preparation, frying, salads and cooking in general. The Best Cooking Oil for Frying. Nutritional Information: Per portion: 13ml (1 tablespoon) Total Fats: 12g Satured Fat: 2g Monousaturated Fat: 3,0g Polyunsaturated Fat: 6,5g Linoleic acid (Omega 3): 0,07g Linoleic acid (Omega 6): 6,00g Vitamin E : 2,00g Cholesterol Free - Sodium Free Moisture and volatile: 0.10% Impurities: 0,05% max. Peroxide Value (meq/kg.) 1.00 max. Smoke point: 210 degrees min. Validity: 12 months from the date of manufacture. Once opened, consume within 30 days. Packaging: Each cardbox containing 20 Bottles x 900ml or 20 Bottles x 30,43 oz Net weight: 16.5 kgs Gross weight: 17.22 kgs Width: 400mm Depth: 325mm Height: 255mm Maximum stacking: 6 boxes - Palletization: 54 boxes Loading quantity: 1.512 carton boxes in 40HQ container using standard pallets. Loading quantity: 1.626 carton boxes in 40HQ container without pallet. EAN Code: 789627960053-8 DUN Code: 1789627960054-2 (*) Subject to fluctuations in the international market.
Grade A Refined Soybean Oil. We package our Refined Soybean Oil in bulk or pet bottles. Appearance: Golden yellow, bright & clear oil liquid Odor: Bland, odorless Shelf Life: 12 months 1. Products Information Type: Refined Soybean Oil Processing Type Refined Use: Cooking Packaging Bulk, Plastic Bottle Place of Origin: Ukraine Volume 1.2.3.5.10 liters Quality Standards: Free Fatty Acid %: 0.05 0.1% Peroxide Value meq/kg: 0.5 - 1.0 meq/kg Refractive Index @ 40oC: 1.4666 1.47 Iodine Value (Wijs): 123 - 139 Moisture %: 0.05 - 0.1% Cold Test: 5.5 hrs OSI @ 110oC: 5.5 - 6.0 hrs Saponification Value: 191 - 192 Specific Gravity @ 25oC: 0.915 0.925 Smoke Point: 460 465oF Flash Point: 650 655oF Fire Point: 690 695oF OTHER COOKING OIL WE SELL: --SUNFLOWER OIL --CORN OIL --RAPESEED/CANOLA OIL --PEANUT OIL --EPOXIDIZED SOYBEAN OIL --EXTRA VIRGIN OLIVE OIL Soybean Oil : Physical Characteristics Results 1) Physical State - Liquid 2) Appearance - Light Yellow, Clear & Brilliant 3) Taste - Bland 4) Odor - Bland 5) Color - 5-13.5 Y/ 0.6-2.0 Red Soybean Oil : Fatty Acid Properties Results 1) Total Saturated Acids - 8.1-16.0 % 2) Total Monounsaturated Acids -23.5-32.4% 3) Total Polyunsaturated Acids - 52.8-62.2%
Appearance Clear Normal. Smell & Taste Netural typical of Vegetable Oil. Free Fatty Acid Upto 0.10%, max. Moisture 0.05% to 0.10%, max. Impurities Negative. Peroxide Value (meq/kg.) 1.50, max. Iodine Value wijs 117 141. Fatty Acid Composition (%): C16:0 Palmitic acid 10,5. C18:0 Stearic acid 4. C18:1 Oleic acid 22. C18:2 Linoleic acid 54,5. C18:3 Linolenic acid 7,5. C20:0 Arachidic acid 0,5. C22:0 Behenic acid 0,5. Soya bean oil is high in polyunsaturated fat and low in saturated fat. The oil is cholesterol-free and rich in vitamin E, light in colour with a neutral taste.
We sell Refined and Crude Soybean oil that is 100% certified and authorized for human consumption. More-so, we are open to supplying Refined soybean oil worldwide. Soybean oil has always been a popular oil for cooking, as an inexpensive, healthy oil with a high smoke point. It contains higher levels of poly-unsaturated fats than other oils such as rapeseed, giving our Soybean oil the special character of healthy oil. Soybean oil is a nutritious and delicious cooking oil, also providing a rich source for vitamin E, which can reduce the risk of heart disease. Non-GMO, 100% free from any coloring materials, flavors, and anti-foaming agents. Our range of light yellow colored refined oil is a rich source of antioxidant and has less oil absorption element and longer shelf life. We assure the purest and best quality Refined Sunflower Oil, Corn Oil and Soybean oil at economical price range. We supply in different quantity sized packs: PET bottles, jars, tins and pouches as per your requirement. Delivery will be within stipulated time frame.. Soy oil - is a product derived from soybean processing. Soy oil plays a very important role in the life of humans, since it is a source of biologically active and valuable fatty acids, and is used in to help prevent cardiovascular diseases and facilitate metabolism. It is used as a concentrated source of energy, fat-soluble vitamins and essential fatty acids. Alongside with other vegetable oils, soy oil should be a mandatory part of the diet that contributes to good health and longevity. Refined deodorized soy oil is widely used in food industry, including: oil and fat industry, bakery, candy manufacturing, cannery and meat processing. Soy oil is also used in the combined feed, paint and varnish and other industries.
We export high-quality vegetable oils and fats, as we supply all types of edible cooking vegetable oils; We supply both Refined and Crude Sunflower oil, Soybean oil, Palm oil, Rapeseed oil, Palm oil Sunflower oil, Soya oil, Corn oil, Rapeseed oil, Olive oil, Palm oil, Coconut oil, Jatrapho oil, Rice bran oil edible oil, Vegetable oil germ oil, Rbd Palm Olein. Our Refined oils are fit for Human Consumption and certified by pre-shipment Inspection. Non-GMO, 100% free from any coloring materials, flavors, anti-foaming agents and meets all ISO 22000 requirements. PRODUCT SPECIFICATIONS Sunflower Oil is manufactured according to a process that should confer to the finished product the following specifications:
Essential details Storage Type: Refined Soybean Oil Specification: Refined Soybean Oil Type: Soybean Oil Shelf Life: 24 Product Type: Fruit Oil Manufacturer: Factory Ingredients: Refined Soybean Oil Content: Refined Soybean Oil Address: Company Instruction for use: Food Processing Type: Refined Refined Type: Fractionated Oil Cultivation Type: COMMON Use: Cooking Packaging: Bulk, Mason Jar Purity (%): 100 Volume (L): 5 Place of Origin: AUSTRIA Brand Name: Refined Soybean Oil Model Number: Refined Soybean Oil Product name: Refined Soybean Oil 100% Cooking Oil Taste: Rich Soybean Oil Flavour Quality: 100% Natural High Soybeans Oil: 100 % Cooking oil: REFINED EDIBLE COOKING OIL Usage: Eating Supply Ability Supply Ability 10000 Metric Ton/Metric Tons per Week Packaging & delivery Packaging Details As buyers requirements Port worldwide Lead time: Quantity(metric tons) 1 - 500 >500 Lead time (days) 7 To be negotiated
Specification Free Fatty Acid: A1V1.25% Max Moisture and Volatile matters: 0.20% Max special Impurities: 0,10% Max Lecithin (Expressed in Phosphor: ).0.02% Max Sediment (Gardner Break test): 0.10% Max Unspecified material: 1.50% Max Colour: 50 Yellow Max/5 Red Max Oil Flash Point: 250=BA F Min Ca+Mg Content: 5 ppm Max Linolenic Acid: 12% Max Polyunsatur: 3D 4 Double=bonds Methyl Esthers: 1% Max Unsaponificable: 2% Max Sulfur Content: 10ppm Max The soybean (Glycine max (L.) Merrill) has become one of the most used agricultural products in the world as an ingredient in human and animal nourishment. One important product obtained from soybean is its oil, considering that the grain contains around 18-21 wt% of oil. This book reviews the uses, properties and role in human health of soybean oil. Chapter One explores feasible spectroscopy procedures which could be handled through chemometric methods in the evaluation of soybean oils. Chapter Two describes the synthesis of plastic foams based on epoxidized soybean oil, which were further reinforced with short sisal fibers to yield completely biodegradable natural polymer foam composite material. Chapter Three reviews the uses and properties of soybean oil and describes the authorsâ?? clinical experience in this role in human health. Chapter Four discusses the effects of fresh and heated soybean oil on cardiovascular disease which includes dyslipidemia, hypertension, and coronary heart disease